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1421
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1422
Acidosis activates complement system in vitro
Published 1998-01-01“…Making blood samples with lactic acidosis hypocapnic resulted in a median pH of 7.37. …”
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1423
Terapia nutricional para insuficiência renal
Published 2023-12-01“…No contexto desse acompanhamento, o objetivo é orientar, incentivar e promover hábitos saudáveis durante o processo de tratamento. …”
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1424
Conocimientos en salud bucal asociados a caries dental y su relación con el binomio padre-hijo, en la ciudad de Cartagena, Colombia
Published 2024-11-01“…En el modelo multivariado hubo asociación entre conocimientos inadecuados de SB, presencia y experiencia de CD, hábitos inadecuados de higiene bucal del niño, cepillado bucal sin supervisión, padres que trabajan, bajos ingresos y religión católica. …”
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1425
Investigation of dairy farms using different milking systems in balıkesir province in terms of bulk tank milk quality, somatic cell count and total bacteria count
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1426
Pengembangan produk yoghurt dari santan kelapa dan susu sapi (kajian dari suhu dan lama inkubasi)
Published 2025-01-01“…The values that resulted in each analysis were pH values 4.26 to 6.36, free fatty acids (FFA) 1.16% to 2.92%, lactic acid 0.35% to 1.21%, N - Amino 0.015% to 0.048% and the total lactic acid bacteria was 3.0 x 106 CFU/ml. …”
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1427
A Novel Approach to Design Chitosan-Polyester Materials for Biomedical Applications
Published 2012-01-01“…Morphology as well as structural, mechanical, and relaxation properties of those prepared blends of chitosan with semicrystalline poly(L,L-lactide) and amorphous poly(D,L-lactide-co-glycolide) has been studied. …”
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1428
Un Programa de Educación bilingüe en Guatemala.
Published 2024-06-01“…En efecto, el territorio guatemalteco es compartido por dos grandes grupos culturales: ladinos e indígenas. (Se utiliza el término ladino para designar a los mestizos). …”
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1429
Growth performance and nutritional concentrations of two kale (Brassica oleracea var Acephala ) varieties in response to fertilizer types in Awka, Southeast Nigeria
Published 2023-12-01“…Curly variety showed superiority in leaf area, leaf weight, Fe, and vitamin-A whereas, lacinato was higher in plant height, leaf number, Ca, vitamin D and E. …”
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1430
Establishment of Fermentation Kinetic Model of Streptococcus thermophilus JM108
Published 2025-02-01“…The viable bacteria count, lactic acid content, and glucose content of Streptococcus thermophilus JM108 in the fermentation system were measured every 2 h. …”
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1431
Total syntheses of the parvistemoline alkaloids enabled by stereocontrolled Ir/Pd-catalyzed allylic alkylation
Published 2024-12-01“…Oxy-Michael addition delivered the fused tetrahydrofuran-γ-lactone scaffold. At the later stage, hydrogenation or oxidation of pyrrole moiety furnished groups of tetrahydropyrrole and pyrrolidone. …”
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1432
Abogados y apoderados en pleitos de tierras, Chiapas, 1833-1872
Published 2019-06-01“…It analyses the strategies that these legal representatives employed in the land trials, as well as the legal arguments they brought in play, in order to show some of the difficulties faced by indigenous peasants and poor ladinos while defending their lands before the courts.…”
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1433
EDUCATIONAL INTERVENTION FOR THE CARDIOVASCULAR PREVENTION IN ADOLESCENTS OF SECONDARY BASIC.
Published 2011-08-01“…<strong><br />Conclusiones</strong>: Un programa educativo-participativo de promoción de salud y prevención de los principales factores de riesgos de enfermedad cardiovascular (hábitos alimentarios inadecuados, tabaquismo y sedentarismo) en los adolescentes, contribuye a que cambien sus conocimientos, e incentiva la adopción de hábitos cotidianos y estilos de vida saludables.…”
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1434
Caracterización de pacientes operados por obstrucción intestinal mecánica
Published 2023-11-01“…Se estudiaron 81 pacientes; se recogieron las variables sexo, edad, antecedentes patológicos personales, hábitos tóxicos, estadía hospitalaria, causa de la oclusión intestinal, complicaciones y estado al egreso. …”
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1435
Mídias sociais, uma questão a ser enfrentada: a percepção dos alunos sobre as abordagens metodológicas e os princípios do conectivismo
Published 2020-01-01“…Nessa perspectiva, mesmo que os acadêmicos não detenham os conhecimentos das abordagens metodológicas, são hábeis a indicar a sua percepção sobre os hábitos dos professores com os quais já conviveram, como também para demonstrar a sua concepção referente a esses hábitos. …”
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1436
Characterization of the Emerging Enteropathogen Escherichia Albertii Isolated from Urine Samples of Patients Attending Sapporo Area Hospitals, Japan
Published 2022-01-01“…In summary, if a suspected lactose-nondegrading E. coli strain was isolated from a urine sample, it could be differentiated from E. albertii by the presence of E. albertii-specific genes.…”
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1437
Borg’s category ratio-scale (CR-10) is useful to predict the onset of blood lactate accumulation (OBLA) in young Mexicans adults, regardless their body mass
Published 2019-01-01“…La frecuencia cardíaca (FC), el lactato en sangre y el consumo de oxígeno se registraron en cada determinación del CR-10. …”
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1438
Thermal and Mechanical Properties of Biodegradable Star-Shaped/Linear Polylactide Stereocomplexes
Published 2015-01-01“…The 6-arm star-shaped poly(L-lactide) (6PLL)/linear poly(D-lactide) (1PDL) stereocomplex films were prepared by the solvent casting method. …”
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1439
In Vivo and In Vitro Study of a Polylactide-Fiber-Reinforced β-Tricalcium Phosphate Composite Cage in an Ovine Anterior Cervical Intercorporal Fusion Model
Published 2011-01-01“…A poly-70L/30DL-lactide (PLA70)–β-tricalcium phosphate (β-TCP) composite implant reinforced by continuous PLA-96L/4D-lactide (PLA96) fibers was designed for in vivo spinal fusion. …”
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1440
Evolution of Volatile Flavour Compounds during Fermentation of African Oil Bean (Pentaclethra macrophylla Benth) Seeds for “Ugba” Production
Published 2015-01-01“…Sample fermented with B. megaterium produced 29 aroma compounds comprising 9 hydrocarbons, 10 esters, 2 nitrogenous compounds, 2 ketones, 3 alcohols, and one of each of lactone, aldehyde, furan, and amine. Methyl esters of various long chain fatty acids may be key aroma compounds, based on consistency and persistence. …”
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