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541
Reconstruyendo ambientes antiguos: análisis de isótopos estables
Published 2014-01-01Subjects: Get full text
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542
Risk of inn-hospital infection in neonatal care unit
Published 2006-04-01Subjects: Get full text
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543
Improvement of Bacteriocin Production by Natural Zeolite and Detection of Antibacterial Activity of Leuconostoc carnosum Purified Carnosin
Published 2024-12-01Subjects: Get full text
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544
L’éducation spirituelle ou l’autre de la pédagogie ?
Published 2020-06-01Subjects: Get full text
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545
Efectos fisiopatológicos del tabaquismo como factor de riesgo en la enfermedad periodontal
Published 2016-05-01Subjects: “…hábito de fumar…”
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546
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547
Autorreporte de enfermedades y patrón alimentario de adultos ≥ 50 años sedentarios vs. físicamente activos
Published 2019-01-01Subjects: Get full text
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548
Indium-catalysed ring opening of 2-hydroxybutyrolactone through the cleavage of C(sp$^3$)–O bond
Published 2023-09-01Subjects: Get full text
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549
Patrón alimentario en niños de 2 a 4 años y su repercusión en la adecuación dietética
Published 2014-04-01Subjects: Get full text
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550
Creencias y prácticas parentales en torno al desarrollo de la alfabetización emergente
Published 2021-06-01Subjects: Get full text
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551
CONTRIBUTIONS TO THE STUDY OF MILK QUALITY FROM VARIOUS CATTLE BREEDS
Published 2024-12-01Subjects: Get full text
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552
Rol del docente de inicial en la prevención de la desnutrición infantil
Published 2025-01-01Subjects: Get full text
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553
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554
Hilos descoloniales. Trans-localizando los espacios de la diáspora africana
Published 2007-01-01Subjects: Get full text
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555
Alimentos saludables: la percepción de los jóvenes adolescentes en Monterrey, Nuevo León
Published 2013-01-01Subjects: “…hábitos alimenticios…”
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556
Alimentación de Girardinichthys multiradiatus (Pisces: Goodeidae) en el embalse La Goleta, Estado de México
Published 2007-01-01Subjects: Get full text
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557
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558
Empleo y economías de aglomeración: el caso de la industria de la carne, productos lácteos y conservas alimenticias, 1988-2003
Published 2009-01-01“…Para ello, se considera información de los Censos Económicos para tres ramas: carne (rama 3111), productos lácteos y derivados (3112) y conservas alimenticias (3113). …”
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559
Pre-sowing treatment of acorns with gibberellic acid and N-hexanoyl-L-homoserine lactone induced changes in growth and hormonal balance of Quercus robur L. seedlings
Published 2024-12-01Subjects: “…n-hexanoyl-l-homoserine lactone…”
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560
Crystal Structures of <span style="font-variant: small-caps">d</span>-Lyxono-1,4-lactone and Its <i>O</i>-Tosyl Derivative
Published 2025-01-01Subjects: “…D-lyxono-1,4-lactone…”
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