Showing 441 - 460 results of 21,418 for search 'Goofy~', query time: 3.11s Refine Results
  1. 441

    Grading Evaluation of Goaf Stability Based on Entropy and Normal Cloud Model by Tianxing Ma, Yun Lin, Xiaobin Zhou, Mingzhi Zhang

    Published 2022-01-01
    “…Aiming at the fuzziness and randomness of goaf stability classification, to obtain goaf stability classification more objectively, an entropy weight-normal cloud model for goaf stability classification is proposed. …”
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  2. 442

    Good Worker Health and Hygiene Practices: Training Manual for Produce Handlers by Amy Simonne, Jeffrey Brecht, Steve Sargent, Mark Ritenour, Keith Schneider

    Published 2005-06-01
    “… The goal of this first Edition of Good Worker Health and Hygiene Practices: Training Manual for Produce Handlers is to provide owners, managers, and/or supervisors in Florida's produce industry a training tool for their workers. …”
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  3. 443

    THE ‘GOODS’ CONUNDRUM: THE QUESTION OF VALUE IN MOLDOVAN TRANSNATIONAL PARCEL-SENDING PRACTICES by Sanda Caracentev

    Published 2023-12-01
    “…Building on theoretical perspectives on remittances, value and sociality, this article shows that parcel-sending should be addressed in its socio-economic complexity beyond the financial and legislative implications of transporting ‘goods.’ Using ethnographic examples of Moldovan parcel-sending from two fieldworks based on semi-structured interviews and participant observation, the article discusses what parcel-senders and receivers consider ‘valuable’ about this practice, both in the context of everyday transnational life and the Ukrainian refugee crisis in Moldova. …”
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  4. 444

    Golf Courses' Water Use and Conservation Practices in Miami-Dade County by Rafael Muñoz-Carpena, Jonathan H. Crane, Glenn D. Israel, Charles Yurgalevitch

    Published 2004-03-01
    “… This fact sheet reports water conservation trends from golf course managers based on an extensive survey carried out in Miami-Dade County. …”
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  8. 448

    About the ‘Cape’. Considerations on Geometries of the Maurizio Sacripanti’s Osaka Pavilion Roof by Lorena Greco, Maria Laura Rossi, Marta Salvatore

    Published 2018-06-01
    “…Moreover, the interest for this work regards both the geometrical shape of the roof and the idea of movement, which becomes the backbone of a kinetic architecture that transforms technology into architectural language. …”
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  11. 451

    VALUE RELEVANCE OF INTELLECTUAL CAPITAL DISCLOSURE OF CONSUMER GOODS FIRMS IN NIGERIA by Tajudeen Lawal, Lukman Ojedele Lawal, Daniya Adeiza Abdulazeez

    Published 2024-10-01
    “…This study examined the value relevance of intellectual capital disclosure of the listed consumer goods firms in Nigeria. Data were collected from one hundred and seventy financial years (seventeen firms in Nigeria from 2013-2022) out of twenty-one firms to test the value relevance of intellectual capital disclosure of firms in Nigeria. …”
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  12. 452

    Good Worker Health and Hygiene Practices: Evaluation and Importance in GAPs and GMPs by Melissa Holmes-Pearce, Mark Ritenour, Amy Simonne, Jeff Brecht, Steve Sargent, Keith Schneider

    Published 2004-12-01
    “…Regardless if one works in the field, a packinghouse, a warehouse, on the loading dock, at a grocery store, or in a restaurant, good practices that assure food safety start at home and continue into the workplace. …”
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  13. 453
  14. 454

    A Large Goaf Group Treatment by means of Mine Backfill Technology by Hanwen Jia, Baoxu Yan, Erol Yilmaz

    Published 2021-01-01
    “…There are few studies on the management methods of large-scale goaf groups per the specific surrounding rock mass conditions of each goaf. …”
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    Teach Aquaculture Curriculum: What Makes a Good Fish Food? by Craig S. Kasper, Cortney L. Ohs, Brian E. Myers, Frank A. Chapman, Amber L. Garr, R. Leroy Creswell, Carlos V. Martinez, Elisa J. Livengood

    Published 2010-08-01
    “…FA172/FA172: Teach Aquaculture Curriculum: What makes a good fish food? (ufl.edu) …”
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  17. 457
  18. 458

    A Fourth Order Finite Difference Method for the Good Boussinesq Equation by M. S. Ismail, Farida Mosally

    Published 2014-01-01
    “…The “good” Boussinesq equation is transformed into a first order differential system. …”
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  19. 459

    Good Worker Health and Hygiene Practices: Training Manual for Produce Handlers by Amy Simonne, Jeffrey Brecht, Steve Sargent, Mark Ritenour, Keith Schneider

    Published 2005-06-01
    “… The goal of this first Edition of Good Worker Health and Hygiene Practices: Training Manual for Produce Handlers is to provide owners, managers, and/or supervisors in Florida's produce industry a training tool for their workers. …”
    Get full text
    Article
  20. 460