Showing 41 - 60 results of 96 for search 'Genes season 3', query time: 0.13s Refine Results
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    Genetic characteristics and pathogenesis of clade 2.3.4.4b H5N1 high pathogenicity avian influenza virus isolated from poultry in South Korea, 2022–2023 by Ra Mi Cha, Min-Ji Park, Yoon-Gi Baek, Yu-Na Lee, Yunyueng Jang, Yong-Myung Kang, Gyeong-Beom Heo, Se-Hee An, Kwang-Nyeong Lee, Jae-Kyeom Kim, Hye-Ryoung Kim, Youn-Jeong Lee, Eun-Kyoung Lee

    Published 2025-03-01
    “…During the 2022–2023 winter season in South Korea, a novel clade 2.3.4.4b H5N1 HPAIV was first detected in wild birds, which then subsequently caused multiple outbreaks in poultry farms and wild birds. …”
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    Occurrence of β-Lactamase-Producing Gram-Negative Bacterial Isolates in Water Sources in Cali City, Colombia by Monica Chavez Vivas, Luz Dary Caicedo, Jorge Enrique Castillo

    Published 2019-01-01
    “…The main species being Escherichia coli and Pseudomonas spp. with associated resistance to both cefoxitin and cefotaxime were observed in 73.3% isolates during the dry season. Most of the isolates belonged to antibiotype 3 (with resistance to 6 antibiotics), 51.2% in the dry season and 48.9% in the wet season, and they were found especially in the artificial waters of “Intersector Canal (CVC) Sur”. …”
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    Identification of QTL for Plant Height Traits in Single-segment Substitution Lines of Wild Rice by Xingxin DAI, Yanjie LIU, Chengxia LI, Rui TANG, Jiamei MU, Xuelin FU

    Published 2024-11-01
    “…Among them, seven QTLs (qPHm2-1, qPHm2-2, qPHm3-1, qPHm4-2, qPHm5-1, qPHm5-4, and qPHm5-5) were identified repeatedly in different seasons, presenting as stable QTLs. …”
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    Structuring the genetic collection of sunflower by V. A. Gavrilova, I. N. Anisimova, N. V. Alpatieva, E. A. Porokhovinova

    Published 2025-01-01
    “…New data were obtained on the phenotypic diversity of sunflower and stability of its agronomic traits across the growing seasons.Conclusion. Groups of interacting characters were identified by the factor analysis: 1) plant height, and duration of the growing season phases; 2) pollen fertility restoration with CMS PET1, SCAR markers HRG02 and HRG01 of the Rf1 gene, and branching; 3) the color of ray and disk florets, and petiole shape, as well as lamina surface shape. …”
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  9. 49

    Developing donors of ultra-early maturity in barley by I. A. Zveinek, O. N. Kovaleva

    Published 2020-12-01
    “…Earliness is controlled in the donors by three recessive genes. The donors’ period from emergence to heading was 7–9 days shorter than that of the reference cv. …”
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    Revealing study and breeding implications for production traits and tail characteristics in Simmental cattle by GWAS by Jie Wang, Na Shen, Kaisen Zhao, Jiayu Liao, Genglong Jiang, Jianghai Xiao, Xianbo Jia, Wenqiang Sun, Songjia Lai

    Published 2025-01-01
    “…The results of GWAS on cattle linear traits revealed that the candidate genes SH3RF2, DCHS2, ADAMTS1, CAMK4, PPARGC1A, PRL, PRP6, and CORIN have been found to affect body circumference (BC) and cannon circumference (CC). …”
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    Current Status of Fasciolosis of Goat in Sylhet, Bangladesh: An Integrated Morphomolecular Study by Chamali Akter Shykat, Saiful Islam, Foyez Ahmed, Kazi Mehetazul Islam, Jamal Uddin Bhuiyan, Tilak Chandra Nath

    Published 2022-01-01
    “…Collected flukes were examined by light microscopy after being stained with Semichon’s acetocarmine, and sequences of mtDNA Cox1 genes were obtained. Ten adult flukes were measured, 38.72±3.37 mm in length and 11.8±1.9 mm in width. …”
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    Postharvest Ozone Fumigation of Grapes (cv Sangiovese) Differently Affects Volatile Organic Compounds and Polyphenol Profiles of Berries and Wine by Margherita Modesti, Stefano Brizzolara, Roberto Forniti, Brunella Ceccantoni, Andrea Bellincontro, Cesare Catelli, Fabio Mencarelli, Pietro Tonutti

    Published 2023-01-01
    “…Consumers are more and more oriented towards the purchase of safer food and beverages, which is pushing the wine sector to find alternatives to the use of sulfur dioxide. Ozone (O3) is already applied in the wine industry to produce sulfur dioxide-free wines through the patented method Purovino®. …”
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    Biological peculiarities and cultivation of groundnut (a review) by N. V. Kishlyan, V. D. Bemova, T. V. Matveeva, V. A. Gavrilova

    Published 2020-04-01
    “…Breeders from the Pustovoit Institute of Oil Crops (VNIIMK) have developed peanut cultivars with a yield of 2.0–3.3 t/ha and growing season duration of 115–120 days, adaptable to the environments of Krasnodar Territory. …”
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