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  1. 61

    USING OF ELECTROSPUN CHROMIUM OXIDE NANPFIBER TO INCREASE THE SHELF LIFE OF FROZEN BEEF BURGER by Majd A. A, Alrubeii, A. M. S., L. T. Al–Hadedee

    Published 2025-01-01
    “…Moreover, it helped maintain a stable pH level of 5.70 and 5.64 during the final storage period. …”
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    Article
  2. 62

    Angiosarcoma Arising in Ovarian Mucinous Tumor: A Challenge in Intraoperative Frozen Section Diagnosis by Surapan Khunamornpong, Jongkolnee Settakorn, Kornkanok Sukpan, Tip Pongsuvareeyakul, Sumalee Siriaunkgul

    Published 2016-01-01
    “…A macroscopic hemorrhagic area in an ovarian mucinous tumor should be evaluated with care, and the possibility of angiosarcoma should be borne in mind.…”
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  3. 63

    Application of Calcium Chloride-Sodium Alginate to Improve the Texture of Quick-Frozen Heracleum moellendorffii by Xiao-mei Li, Li-kun Ren, Yang Yang, Xin Bian, Yu Fu, Lian-cheng Zhao, Zhu-jing Xing, Yan-guo Shi, Wojciech Piekoszewski, Na Zhang

    Published 2021-01-01
    “…Heat-soak and quick freezing could deteriorate the texture of vegetables. In this work, it was found that calcium chloride-sodium alginate (SA) could improve the appearance, brittleness, and chewiness of processed Heracleum moellendorffii (HM), a kind of popular nutritious wild vegetable in China. …”
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  4. 64

    Effect of Individualized Progesterone Supplementation for Luteal Support in Frozen-Thawed Cycles on Pregnancy Outcomes by Gulsen Dogan Durdag, Gizem Bektas, Esengul Turkyilmaz, Halime Goktepe, Meltem Sonmezer, Yavuz Emre Sukur, Batuhan Ozmen, Cem Atabekoglu, Murat Sonmezer

    Published 2022-03-01
    “… Objective: In frozen-thawed embryo transfer (FET) cycles, preparing a synchronous endometrium for the embryo is essential. …”
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  5. 65

    Effects of Frozen Storage Temperature and Duration on Changes in Physicochemical Properties of Beef Myofibrillar Protein by Shuyi Qian, Xia Li, Hang Wang, Waris Mehmood, Chunhui Zhang, Christophe Blecker

    Published 2021-01-01
    “…This study aimed to address the effects of frozen storage temperature and duration on the changes in physicochemical properties of beef myofibrillar protein. …”
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  6. 66

    A Fractional Creep Constitutive Model for Frozen Soil in Consideration of the Strengthening and Weakening Effects by Feng Hou, Quanming Li, Enlong Liu, Cheng Zhou, Mengke Liao, Huiwu Luo, Xingyan Liu

    Published 2016-01-01
    “…Both the hardening parameter and the damage variable were introduced to describe the strengthening and weakening effects, respectively, and a new creep constitutive model for frozen soil considering these effects was put forward based on the theory of elastoviscoplastic and the fractional derivative. …”
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  7. 67

    Dynamic Splitting Behavior and the Constitutive Relationship of Frozen Sandstone Containing a Single Fissure by Tao Zhao, Gengshe Yang, Lei Wang, Hailiang Jia, Yuzhe Qiao

    Published 2021-01-01
    “…The results show the following: (1) the fissure angle does not significantly affect the dynamic tensile strength of frozen fractured sandstone but mainly affects the failure mode of the sample. (2) The dynamic tensile strength of fractured sandstone has a negative linear correlation with the freezing temperature. (3) When the fissure angle is small, only tensile cracking occurs; when the fissure angle is large, tensile cracking occurs along both the loading direction and the fissure; and shear cracking occurs along the fissure as well. (4) Regardless of the fissure angle, tensile cracking is initiated at the stress-concentration zone and then propagates towards the loading end. …”
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  8. 68

    Experimental Study on Thermal Conductivity of Organic-Rich Soils under Thawed and Frozen States by Ruixia He, Ning Jia, Huijun Jin, Hongbo Wang, Xinyu Li

    Published 2021-01-01
    “…The results may help better parameterize in simulating and predicting land surface processes and for optimizing frozen soil engineering designs and provide theoretical bases for exploring the dynamic mechanisms of environmental changes in cold regions under a changing climate.…”
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  9. 69

    Studies on Microbial Quality, Protein Yield, and Antioxidant Properties of Some Frozen Edible Insects by Peter Kurdi, Patspon Chaowiwat, Jirathit Weston, Chanida Hansawasdi

    Published 2021-01-01
    “…This research investigated the microbial quality and the protein contents of Thai commercial frozen products of silkworm (Bombyx mori), bamboo caterpillar (Omphisa fuscidentalis), and field cricket (Gryllus bimaculatus). …”
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  10. 70
  11. 71

    Effects of Glycerol Monooleate on Improving Quality Characteristics and Baking Performance of Frozen Dough Breads by Haocheng Liu, Jiguo Yang, Yujuan Xu, Jing Wen, Jinfeng Zhou, Zhijie Xu, Jian Li, Xueke Sun, Weili Si

    Published 2025-01-01
    “…This study found that by 8 weeks of frozen storage, the frozen dough containing 0.6% MO exhibited the best fermentation performance, with a larger fermentation volume and specific volume, and lower bread hardness, measuring 80 mL, 3.48 mL/g, and 1.10 N, respectively. …”
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  12. 72

    Fixed timed artificial insemination in buffalo heifers with fresh and frozen-thawed semen in Argentina by José Luis Konrad, Alexis Bandeo, Natalia Vallejos, Pablo Ponce, Jesús Alfredo Berdugo, Pablo Maldonado-Vargas

    Published 2023-11-01
    “…It was performed in Argentina in four buffalo farms, during the reproductive season of 2021. A total of 627 Murrah and Mediterranean heifers were included, with age, body condition and genital development of 2.61±0.52 years, 3.58±0.58 (1-5 score), 2.49±0.50 respectively, the permeability of the cervix was also evaluated. …”
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  13. 73
  14. 74

    Study on Prediction Model of Mechanical Parameters of Rock Frozen-Thawed Damage based on NMR Technology by Yanzhi Tai

    Published 2022-01-01
    “…In order to establish prediction models for the mechanical parameters of rock freeze-thaw damage based on nuclear magnetic resonance (NMR) technology, with reference to the laboratory test of rock mechanical parameters after freeze-thaw, combined with low-field NMR and multivariate analysis methods, PLSR and PCR prediction models for the peak stress, peak strain, and elastic modulus of frozen-thawed rocks were established. The results show that the correlation coefficient of calibration set (R2cal) and validation set (R2val) of the PLSR and PCR prediction models are both greater than 0.9, and the residual prediction deviation (RPD) of each model is greater than 3, indicating that the established prediction models have good stability, small relative error, and high prediction accuracy. …”
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  15. 75
  16. 76

    Study on Application Effect of Sand Consolidating Agent for the Slope of Highway Subgrade in Season Frozen Zone by Dongliang Zhang, Guangqing Yang, Xiaodi Niu, Lu Zhang, Zhijie Wang

    Published 2019-01-01
    “…In deep season frozen areas, the solidified layer is easy to be destroyed due to the influence of freeze-thaw cycles after the surface layer of the sandy slope is solidified by chemical methods. …”
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  17. 77

    Microbial profile of some ready-to-cook frozen food items sold in Dhaka city, Bangladesh by Md. Shamimuzzaman, Rajib Kanti Roy, Toma Rani Majumder, Nirmal Chandra Barman, Nazia Nawshad Lina, Md. Tarek Hasan, Biplab Kumar Dash

    Published 2022-03-01
    “…This study aimed to assess the microbiological quality of 159 animal- and plant-based ready-to-cook (RTC) frozen food items currently popular in Dhaka. …”
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  18. 78

    A scoping review of shoulder kinesthetic function in individuals with diabetes mellitus, with and without frozen shoulder by Neena Varghese, Mamta S. Shetty, Rajani Prashant Mullerpatan

    Published 2024-04-01
    “…Thus, obtaining accurate information on shoulder kinesthetic function in individuals with diabetes mellitus, both with and without a frozen shoulder, will aid in developing preventive and therapeutic strategies to optimize shoulder function. …”
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  19. 79

    Macro-Micro Study on Mechanical Properties of Frozen Fine Sandstone Based on DEM Mathematical Model by Maoyan Ma, Min You, Shuguang Peng, Biao Zhang, Yuan Lin

    Published 2022-01-01
    “…With the decrease of temperature, the pore ice content increases greatly, which induces a great decrease in NMR porosity and a vast decrease in the proportion of large and medium pores in all pores. …”
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  20. 80

    Investigation on the Effects of Prefabricated Crack and Strain Rate on Uniaxial Compressive Properties of Frozen Silty Soil by Dongdong Ma, Ezra Esanju Kaunda, Kun Huang

    Published 2020-01-01
    “…The absorbed energy density of frozen silty soil was subject to a negative (positive) relationship with the prefabricated crack numbers (strain rate). …”
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