Evaluation of Agronomic Management Practices on Farmers’ Fields under Rice-Wheat Cropping System in Northern India by Dinesh Kumar Singh, Purushottam Kumar, A. K. Bhardwaj

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Understanding Exchange Rates: A Weakening U.S. Dollar--Good, Bad, or Indifferent for Florida Farmers and Agribusinesses? by Edward A. Evans

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Hungry wintering birds and angry farmers: Crop damage and management implications in a protected wetland in China by Lanyan Zhong, Yanfang Li, Yalong Li, Chuanyin Dai

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Impact of hygienic milk production training on knowledge, attitudes and practices of women farmers in the central highlands of Ethiopia by Abdi Keba, Alganesh Tola, Kerry E. Kaylegian, Muluken Kebede, Ashagrie Zewdu

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Determinants of Use of Climate Change Adaptation Practices by Rice Farmers in Kebbi State, North-West Nigeria by Danlami Yakubu, Oladimeji Oladele

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Appraisal of cowpea cropping systems and farmers’ perceptions of production constraints and preferences in the dry savannah areas of Nigeria by Saba Baba Mohammed, Daniel Kwadjo Dzidzienyo, Muhammad Lawan Umar, Mohammad Faguji Ishiyaku, Pangirayi Bernard Tongoona, Vernon Gracen

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Understanding Exchange Rates: A Weakening U.S. Dollar--Good, Bad, or Indifferent for Florida Farmers and Agribusinesses? by Edward A. Evans

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Leveraging information and communication technologies for sustainable agriculture and environmental protection among smallholder farmers in tropical Africa by Patrick Ngulube

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A bibliometric analysis of smallholder farmers’ climate change adaptation challenges: a SADC region outlook by Dumisani Shoko Kori, Walter Musakwa, Clare Kelso

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Assessment of farmers' knowledge, attitudes and control practices (KAP) to mitigate acaricide resistance and tick-borne diseases by Sunita Jamra, Mukesh Shakya, Anant K. Jayraw, Vivek Agrawal, Mamta Singh, Anil Kumar Sharma, Gajendra N. Bhangale, Gaya P. Jatav, Nirmala Jamra, Ala Tabor

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Farmers’ perception of the integrated farming system of arrowroot and livestock in supporting a zero-waste agriculture system by Widadie Fanny, Rahayu Endang Siti, Irianto Heru, Handayani Sugiharti Mulya, Setyowati, Sundari Mei Tri

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Does Participation in Digital Supply and Marketing Promote Smallholder Farmers’ Adoption of Green Agricultural Production Technologies? by Yuyang Li, Jiahui Li, Xinjie Li, Qian Lu

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Multicriteria assessment of recently implemented conservation agriculture cropping systems across farmers’ plots in northwestern Cambodia by Sambo Pheap, Alexis Thoumazeau, Jun Murase, Vang Seng, Jean-Pierre Sarthou, Veng Sar, Linda Kimbo, Soklin Kheam, Pheakdey Chan, Pao Srean, Samrith Leang, Lyda Hok, Florent Tivet

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The Effect of Banana Bacteria Wilt on The Socio-Economic Welfare of Farmers in Ruhinda Sub-County Rukungiri District . by Tayebwa, Rameka

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Farmers’ Perception of the Impacts of Climate Variability and Change on Food Security in Rubanda District, South Western Uganda by Willbroad, Byamukama, Bello N.J, Omoniyi T.E

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Adopting Positive Selection Technology and Improving Seed Quality in Smallholder Potato Farmers in South-Western Uganda. by Kajura, Tibanyendera Deo

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Influence of informal financial literacy training on financial knowledge and behavior of rural farmers: Evidence from Uganda by Proscovia, Ntakyo Renzaho, Johnny, Mugisha, Robert, Bangizi, Diana, Namwanje, Robert, Kalyebara

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Unveiling farmers’ perceptions: a citizen science and machine learning approach to exploring drivers in the adequacy and fairness of water systems by Vasilios Plakandaras, Fahad Khan Khadim, Vassiliki Kazana, Emmanouil Anagnostou, Amvrossios C Bagtzoglou

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Economic Efficiency of Table Grape Production in Waterberg and Sekhukhune Districts, Limpopo Province, South Africa by Naume Maponya, Isaac Oluwatayo

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Life cycle assessment of cocoa farming sustainability by implementing compound fertilizer by I. Idawati, N.A. Sasongko, A.D. Santoso, A.W. Sani, H. Apriyanto, A. Boceng

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