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  1. 25701

    Demographics and Clinical and Endoscopic Characteristics of Patients with Helicobacter pylori Infection and Gastroesophageal Reflux Disease: A Case-Control Study by Amir Mari, Naim Mahroum, Nicola Luigi Bragazzi, Mahran Shalaata, Tawfik Khoury, Abdulla Watad, Mahmud Mahamid

    Published 2019-01-01
    “…Patients with GERD and H. pylori infection were significantly younger, tended to smoke more, and used more PPIs and had significantly lower grades of esophagitis compared to noninfected ones.…”
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  2. 25702

    Evaluation of the relationship between worry and anxiety with the general health status of pregnant women at risk of diagnosing abnormalities by Maryam Hassanzadeh Bashtian, Morvarid Irani, Alireza Afshari-Safavi, Fatemeh Keramati, Roya Ram, Tooba Farazmand

    Published 2025-01-01
    “…Pregnant women who are anxious and worried tend to have lower general health levels. Understanding this relationship between worry, anxiety, and the general health of pregnant women can provide useful information to policymakers and health planners to improve the health of expectant mothers.…”
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  3. 25703

    Addressing the rising colorectal cancer burden in the older adult: examining modifiable risk and protective factors for comprehensive prevention strategies by Ke‐Jie He, Zhejun Liu, Guoyu Gong

    Published 2025-02-01
    “…Countries like Uruguay, Monaco, Croatia, Hungary, and Poland exhibited higher mortality and disability-adjusted life-year (DALY) rates, while regions like Bangladesh, Nepal, and much of Africa had relatively lower disease burden. These regional differences are likely attributable to variations in healthcare systems, access to screening and early detection programs, as well as differences in lifestyle behaviors and risk factor prevalence.ConclusionThe strong association between high BMI and colorectal cancer risk, particularly in the older adult population and among men, emphasizes the importance of comprehensive obesity management strategies as part of comprehensive cancer control efforts. …”
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  4. 25704

    Conservative Treatment of Spontaneous Rectus Sheath Hematomas: Single Center Experience and Literature Review by Banu Karapolat, Halil Afsin Tasdelen, Hatice Ayca Ata Korkmaz

    Published 2019-01-01
    “…In physical examinations, the entire patients had generalized abdominal tenderness, 10 (71.4%) voluntary guarding and 7 (50%) a right lower quadrant mass. The diagnosis was confirmed by abdominal ultrasonography and computed tomography. …”
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  5. 25705

    Comparative transcriptomic analysis and identification of candidate genes related to Verticillium wilt resistance in Gossypium barbadense and Gossypium hirsutum by Jieyin Zhao, Xingui Hu, Yuxiang Wang, Jiaxin Lu, Wenju Gao, Xuening Su, Quanjia Chen, Yanying Qu

    Published 2025-03-01
    “…Compared with those in G. hirsutum, the expression levels and of lignin biosynthesis pathway genes and the lignin content in GbMYB14-silenced plants were lower. In conclusion, our results provide a theoretical basis for an in-depth understanding of the molecular mechanism underlying the difference in Verticillium wilt resistance between G. barbadense and G. hirsutum and provide a new genetic resource for the study of cotton resistance to Verticillium wilt.…”
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  6. 25706

    Characterization of gene expression profiles in Alzheimer's disease and osteoarthritis: A bioinformatics study. by Nian Liu, Qian Deng, Zining Peng, Danning Mao, Yuanbo Huang, Fanyu Meng, Xiaoyu Zhang, Jiayan Shen, Zhaofu Li, Weitian Yan, Jiangyun Peng

    Published 2025-01-01
    “…Notably, EFEMP2 and TSPO, genes associated with inflammatory responses, showed lower expression levels in both AD and OA patients, suggesting a downregulation in the pathological backgrounds of these diseases. …”
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  7. 25707

    Estimation of antioxidant and hypolipidemic activities of extracts of Citrus x aurantium leaves in vitro by Loulia Al Hawat, Loai Alallan

    Published 2025-02-01
    “…IC50 values of DPPH scavenging activity were lower in water extract than hydroalcoholic and hexanic extracts (0.324 ± 0.025, 0.403 ± 0.009, and 0.414 ± 0.024 mg/mL, respectively; p < 0.05). …”
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  8. 25708

    Impact of bridging with left ventricular assist device on right ventricular function following heart transplantation by Annika Ingvarsson, Grunde Gjesdal, Saeideh Borgenvik, Anna Werther Evaldsson, Johan Waktare, Oscar Braun, Gustav J. Smith, Anders Roijer, Göran Rådegran, Carl Meurling

    Published 2022-06-01
    “…At this time point, pulmonary vascular resistance (PVR) was also lower [1.2 ± 0.4 Wood Units (WU) vs. 1.6 ± 0.6 WU, P < 0.05] in the LVAD group compared with the non‐LVAD group. …”
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  9. 25709

    Impact of mechanical ventilation on severe acute kidney injury in critically ill patients with and without COVID-19 – a multicentre propensity matched analysis by Fabian Perschinka, Timo Mayerhöfer, Teresa Engelbrecht, Alexandra Graf, Paul Zajic, Philipp Metnitz, Michael Joannidis

    Published 2025-01-01
    “…In the first week of ICU stay the COVID-19 patients showed a significantly lower probability for RRT initiation (day 1: p < 0.0001, day 2: p = 0.021). …”
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  10. 25710

    Da-Chuan-Xiong Decoction Ameliorates Sodium Sensitivity and Plasma Norepinephrine via Attenuation of Brain Oxidative Stress in the DOCA-Salt Hypertensive Rats by Qi Zhang, Hao Li, Shan Zhao, Fangfang Li, Yingying Tan

    Published 2024-01-01
    “…This experimental study aimed to investigate the blood pressure (BP)-lowering effect of DCXD treatment on hypertension and underlying mechanisms. …”
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  11. 25711

    Carbon Storage Response to Land Use/Land Cover Changes and SSP‐RCP Scenarios Simulation: A Case Study in Yunnan Province, China by Jing Liu, Kun Yang, Shaohua Zhang, Wenxia Zeng, Xiaofang Yang, Yan Rao, Yan Ma, Changyou Bi

    Published 2025-01-01
    “…Western areas boast higher CS, while the east has lower. From 1980 to 2020, CS continuously decreased by 29.55 Tg. …”
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  12. 25712

    Marine Shale Gas Occurrence and Its Influencing Factors: A Case Study from the Wufeng-Longmaxi Formation, Northwestern Guizhou, China by Taotao Cao, Hu Liu, Anyang Pan, Mo Deng, Qinggu Cao, Ye Yu, Yanran Huang, Zhenghui Xiao

    Published 2022-01-01
    “…CH4, derived from oil cracking, is the main component of shale gas, but its proportion is lower than that in Fuling and Weiyuan areas, probably due to the weak preservation condition. …”
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  13. 25713

    Barriers and facilitators to global access to life-saving skills training: an international cross-sectional survey by Marcus Eng Hock Ong, Freddy Lippert, Lin Zhang, Willem Stassen, So Yeon Joyce Kong, Audrey L Blewer, Yeh Lai Chern, Andrew Fu Wah Ho

    Published 2025-01-01
    “…Majority of responses were from high- or upper-middle income countries (61.2%) compared with low- or lower-middle income countries (38.8%). All respondents from Europe reported reliable access to LST. …”
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  14. 25714

    Seasonal Variations in Chemical Composition and Antibacterial and Antioxidant Activities of <i>Rosmarinus officinalis</i> L. Essential Oil from Southwestern Romania by Ludovic Everard Bejenaru, Adina-Elena Segneanu, Cornelia Bejenaru, Andrei Biţă, Felicia Tuţulescu, Antonia Radu, Maria Viorica Ciocîlteu, George Dan Mogoşanu

    Published 2025-01-01
    “…Camphor was found in high concentrations ranging from 29.41% to 40.03%. 1,8-Cineole was another dominant compound, ranging from 13.07% to 16.16%, significantly lower compared to the Tunisian reference (52.77%). α-Pinene ranged from 11.36% to 19.33%, while α-myrcene ranged from 1.65% to 3.08%. …”
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  15. 25715

    Water–rock interaction in the geothermal systems related to post-collision zone volcanism: A case study based on multivariate statistical analysis from the Kavak geothermal field (... by Gündüz, Mesut, Bozdağ, Ayla, Bayram, Ali Ferat, Bozdağ, Ali, Asan, Kürşad, Sardini, Paul

    Published 2023-12-01
    “…The first type thermal water (${\sim }$22 °C) has higher TDS and Cl/Br ratio and lower dissolved silica and Br content relative to the second type of water (up to 45 °C). …”
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  16. 25716

    Direction-Specific Signatures of Sport Participation in Center of Pressure Profiles of Division I Athletes by Stephen M. Glass, Scott E. Ross

    Published 2021-10-01
    “… # Conclusions The observed effects are likely attributable to sport-specific sensorimotor adaptations, including lower extremity strength/power, proprioceptive acuity, and efficiency of integrating vestibular information. …”
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  17. 25717

    Optimal Thermal Output of an Absorption Heat Pump with Steam Heating Integrated in a PT-60/70-130/13 Steam Turbine by Oleksandr L. Shubenko, Viktoriia O. Tarasova, Mykola Yu. Babak, Oleksii Yu. Boiarshynov

    Published 2024-12-01
    “…During the heating period PT-60/70-130/13 with AHP 20 MW when operating in a mode close to the thermal load with the lower of the studied consumptions of production steam and mains water leads to savings of: fuel by ~3.5%, softened water by 8.5%, technical of water by 79.9%, as well as to a noticeable ecological effect due to the reduction of harmful emissions into the atmosphere. …”
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  18. 25718

    Biochar Derived from Domestic Sewage Sludge: Influence of Temperature Pyrolysis on Biochars’ Chemical Properties and Phytotoxicity by Rahma Inès Zoghlami, Sarra Hechmi, Rihab Weghlani, Naceur Jedidi, Mohamed Moussa

    Published 2021-01-01
    “…The effect of pyrolysis temperature on trace metals concentrations has shown different patterns from one element to another, which indicates lower levels in the biochar (PSS2) produced at 420°C. …”
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  19. 25719

    The Influence of Phototherapy on Recovery From Exercise-Induced Muscle Damage by Anthony D'Amico, Kevin Silva, Alejandro Rubero, Steven Dion, Jason Gillis, Joseph Gallo

    Published 2022-06-01
    “… # Results Calf soreness was lower in PhT compared to CON (*p* = 0.02), but no other significant differences were observed between groups for vertical jump, agility, quadriceps, hamstring, and overall soreness (*p* \> 0.05)…”
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  20. 25720

    Liver and Nutrition. An Optimal Diet for Non-Alcoholic Fatty Liver Disease by M. V. Mayevskaya, V. T. Ivashkin

    Published 2018-11-01
    “…Food produced from whole grain has a lower energy potential as compared to that produced from refined grain. …”
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