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  1. 1121

    Important alien and potential native invasive insect pests of key fruit trees in Sub-Saharan Africa: advances in sustainable pre- and post-harvest management approaches by Shepard Ndlela, Saliou Niassy, Samira A. Mohamed

    Published 2022-02-01
    “…Abstract Fruit production in Sub-Saharan Africa is of paramount importance both socially and economically. …”
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  2. 1122

    The Oslo Health Study: A Dietary Index Estimating Frequent Intake of Soft Drinks and Rare Intake of Fruit and Vegetables Is Negatively Associated with Bone Mineral Density by Arne Torbjørn Høstmark, Anne Johanne Søgaard, Kari Alvær, Haakon E. Meyer

    Published 2011-01-01
    “…Since nutritional factors may affect bone mineral density (BMD), we have investigated whether BMD is associated with an index estimating the intake of soft drinks, fruits, and vegetables. Methods. …”
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  3. 1123

    THE QUANTITATIVE ESTIMATION OF SOME BIOLOGICAL COMPOUNDS WITH ANTIOXIDANT PROPERTIES IN THE FRUITS OF DIFFERENT CULTIVARS OF LONICERA CAERULEA FROM THE COLLECTION OF THE "ALEXANDRU CIUBOTARU" NATIONAL BOTANICAL GARDEN (INSTITUTE) by Ion Roșca, Aliona Glijin, Nina Ciorchină, Elisaveta Onica, Maria Tabăra, Tatiana Calalb, Alina Cutcovschi-Muștuc, Anastasia Elașco

    Published 2024-08-01
    “…The average value of phenols, calculated in the fruits of the investigated cultivars, is 2328.4 mg gallic acid equivalent / 100 g dry matter, due to which the fruits of Lonicera caerulea L. are among the fruits with the highest antioxidant properties.…”
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    Impact on Yield, Biomass, Mineral Profile, pH, and Electrical Conductivity of Cherry Tomato Fruit Using a Nutrient Solution and a Silicon-Based Organomineral Fertilizer by Jesus Bautista, Fanny Hernández-Mendoza, Víctor García-Gaytán

    Published 2020-01-01
    “…In this experiment, we conclude that the combination of NS + F-powder obtained the best marketable fruits. It must be taken into consideration the greatest demand for nutrients in tomato given to developing organs such as leaves, flowers, and fruits. …”
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