Solutions for Small Farmers and Home Gardens: Building a Low-Cost Vertical Soilless System for Production of Small Vegetable and Fruit Crops by Bielinski M. Santos, Teresa P. Salame-Donoso, Shawn C. Arango

“…Arango, provides written and graphic instructions on how to build a homemade vertical soilless (hydroponic) growing system (also known as “bottle grow”) to produce vegetables and small fruit crops at a fraction of the cost of commercially available systems, without occupying premium agricultural land and by utilizing materials available in the home and local hardware store. …”
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Multiview Machine Vision Research of Fruits Boxes Handling Robot Based on the Improved 2D Kernel Principal Component Analysis Network by Xinning Li, Hu Wu, Xianhai Yang, Peng Xue, Shuai Tan

“…In order to better realize the orchard intelligent mechanization and reduce the labour intensity of workers, the study of intelligent fruit boxes handling robot is necessary. The first condition to realize intelligence is the fruit boxes recognition, which is the research content of this paper. …”
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Feature Description using Autoencoders for Fast 3D Ultrasound Tracking by Wulff Daniel, Ernst Floris

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Digital twins in the building sector: Implementation and key features by Lemian Diana, Bode Florin

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Nullspace Control for Automatic Ultrasound Gel Supply by Osburg Jonas, Ernst Floris

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On the ranges of discrete exponentials by Florin Caragiu, Mihai Caragiu

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L’insegnamento dell’italiano in Germania nell’era digitale by Ines de Florio-Hansen

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SURFACE HARDENING HEAT TREATMENTS APPLIED TO CAST IRONS AND STEELS USED IN THE MANUFACTURE OF HEAT EXCHANGER SUBASSEMBLIES by Florin CIOFU, Alin NIOAŢĂ

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Pairs of paths and critical points by Florin Caragiu, Ioana Caragiu

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Künstliche Intelligenz im Englischunterricht – Grundwissen und Praxisbeispiele by Inez De Florio-Hansen

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SAMPLING OF MATERIAL FROM AN OBJECT OF PROCESSING ELECTRIC CONDUCTIVITY REDUCED TO ELECTRICAL DISCHARGE MACHINING by Alin NIOAŢĂ, Florin CIOFU

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« Faire la ferraille » en banlieue parisienne : glaner, bricoler et transgresser by Bénédicte Florin, Pascal Garret

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Effect of seasonality on the dynamics of an imitation-based vaccination model with public health intervention by Bruno Buonomo, Giuseppe Carbone, Alberto d'Onofrio

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Application of character based DNA barcode: a novel approach towards identification of fruit fly (Diptera: Tephritidae) species from cucurbit crops by Ankush Mitra, Pubali Mitra, Pradosh Mahadani, Subrata Trivedi, Dhriti Banerjee, Madhusudan Das

“…Abstract Background The Tephritidae family, commonly referred to as true fruit flies, comprises of a substantial group within order Diptera. …”
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Effect of Biodegradable Mulch and Different Synthetic Mulches on Growth and Yield of Field-Grown Small-Fruited Tomato (<i>Lycopersicon esculentum</i> Mill.) by Katarzyna Adamczewska-Sowińska, Joanna Bykowy, Janina Jaworska

“…Mulching had a significant effect on the chemical composition of tomato fruits. Fruits on biodegradable foil had the most potassium, lycopene, and polyphenols.…”
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Variations in the performance, fruit shelf life, and mineral compositions of two varieties of pepper (Capsicum chinense ) grown under different soil amendments and seasons by Christopher Aboyeji, Aruna Adekiya, John Afolayan, Faith Okunlola, Barnabas Akaazua, Nifemi Adesola

“…Purpose: A study was carried out during the 2021 dry season and 2022 rainy season to evaluate the differences in the performance, fruit longevity, mineral, and vitamin C compositions of two varieties of pepper (Capsicum chinense) cultivated using different organic amendments and inorganic fertilizer as a check. …”
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Fruit Waste Substrates to Produce Single-Cell Proteins as Alternative Human Food Supplements and Animal Feeds Using Baker’s Yeast (Saccharomyces cerevisiae) by Asiri Nisansala Dunuweera, Dinusha Nayomi Nikagolla, Kapilan Ranganathan

“…Production of single-cell proteins (SCP) utilizing food wastes is an alternative solution to meet the global protein shortage and minimize pollution problems. Utilization of fruit wastes to produce SCP via fermentation using Saccharomyces cerevisiae for animal feed and potential human food was studied. …”
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Molecular phylogeny of Cytospora species associated with canker diseases of fruit and nut crops in California, with the descriptions of ten new species and one new combination by Daniel P. Lawrence, Leslie A. Holland, Mohamed T. Nouri, Renaud Travadon, Ara Abramians, Themis J. Michailides, Florent P. Trouillas

“…The pathogenic status of the newly described Cytospora species requires further investigation as most species were associated with severe dieback and decline of diverse and economically important fruit and nut crops in California.…”
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Fruit Low-Alcoholic Beverages with High Contents of Iridoids and Phenolics from Apple and Cornelian cherry (Cornus mas L.) Fermented with Saccharomyces bayanus by Kinga Adamenko, Joanna Kawa-Rygielska, Alicja Kucharska, Narcyz Piórecki

“…Results obtained demonstrate that the addition of juice from Cornelian cherry fruits during the production of fermented apple beverages causes a significant increase in their antioxidative properties, modifies their phenolics profile, and allows enriching them with iridoids.…”
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Oxidative Stability of Virgin Avocado Oil Enriched with Avocado Leaves and Olive-Fruit-Processing By-Products (Leaves, Pomace) via Ultrasound-Assisted Maceration by Ioanna Pyrka, Stavros Stefanidis, Stella A. Ordoudi, Sofia Lalou, Nikolaos Nenadis

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