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3081
Lo más fresco de la Florida: Melones (cantaloupes)
Published 2009-10-01“…This series of 2-page illustrated fact sheets are Spanish language translations of the Florida Fresh series, about fruits and vegetables available in Florida’s farmers’ markets. …”
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3082
Lo más fresco de la Florida: Melones (cantaloupes)
Published 2009-10-01“…This series of 2-page illustrated fact sheets are Spanish language translations of the Florida Fresh series, about fruits and vegetables available in Florida’s farmers’ markets. …”
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3083
Pest Identification Guide: Rugose Spiraling Whitefly, Aleurodicus rugioperculatus
Published 2018-05-01“… Rugose spiraling whitefly (Aleurodicus rugioperculatus) feeds on over 118 hosts including coconut palm, gumbo limbo, and other fruits and ornamentals. It is a major pest in Florida. …”
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3084
Lo más fresco de la Florida: Persimos
Published 2009-10-01“…This series of 2-page illustrated fact sheets are Spanish language translations of the Florida Fresh series, about fruits and vegetables available in Florida’s farmers’ markets. …”
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3085
Lo más fresco de la Florida: Calabacines (de Verano)
Published 2009-10-01“…This series of 2-page illustrated fact sheets are Spanish language translations of the Florida Fresh series, about fruits and vegetables available in Florida’s farmers’ markets. …”
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3086
Lo más fresco de Florida: Nueces (pecans)
Published 2009-10-01“…This series of 2-page illustrated fact sheets are Spanish language translations of the Florida Fresh series, about fruits and vegetables available in Florida’s farmers’ markets. …”
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3087
Lo más fresco de la Florida: Tomates
Published 2009-10-01“…This series of 2-page illustrated fact sheets are Spanish language translations of the Florida Fresh series, about fruits and vegetables available in Florida’s farmers’ markets. …”
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3088
Pest Identification Guide: Rugose Spiraling Whitefly, Aleurodicus rugioperculatus
Published 2018-05-01“… Rugose spiraling whitefly (Aleurodicus rugioperculatus) feeds on over 118 hosts including coconut palm, gumbo limbo, and other fruits and ornamentals. It is a major pest in Florida. …”
Get full text
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3089
Lo más fresco de la Florida: Calabacines (de Verano)
Published 2009-10-01“…This series of 2-page illustrated fact sheets are Spanish language translations of the Florida Fresh series, about fruits and vegetables available in Florida’s farmers’ markets. …”
Get full text
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3090
Lo más fresco de la Florida: Persimos
Published 2009-10-01“…This series of 2-page illustrated fact sheets are Spanish language translations of the Florida Fresh series, about fruits and vegetables available in Florida’s farmers’ markets. …”
Get full text
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3091
Lo más fresco de Florida: Nueces (pecans)
Published 2009-10-01“…This series of 2-page illustrated fact sheets are Spanish language translations of the Florida Fresh series, about fruits and vegetables available in Florida’s farmers’ markets. …”
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3092
Lo más fresco de la Florida: Lechugas
Published 2009-10-01“…This series of 2-page illustrated fact sheets are Spanish language translations of the Florida Fresh series, about fruits and vegetables available in Florida’s farmers’ markets. …”
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3093
A Pragmatic Approach to Rhetorical Technique of "Exaggeration" Based on Grice’s "Cooperative Principle"
Published 2024-12-01“…Discussion of Results and ConclusionBy aligning the above content with what Grice proposes under the Cooperative Principle and its four maxims, it can be understood that the creation of the rhetorical technique of exaggeration fundamentally relies on the "Flouting the Quality Maxim". In fact, during the creation process of this rhetorical technique, the speaker (=A) is required to provide information that they know is false or cannot substantiate, thus "Flouting" the Quality Maxim. …”
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3094
Permit Requirements for Planting Non-native Energy/Biomass Crops in Florida
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3095
Principles and Practices of Food Safety for Vegetable Production in Florida
Published 2006-12-01“… FCS8817, a 7–page fact sheet by Amy Simonne, reviews in detail seven important principles that commercial producers and packers of fresh fruits and vegetables should follow in order to ensure food safety. …”
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3096
De l’intention de l’artiste à l’effet de l’œuvre. Changer l’approche en conservation ?
Published 2019-01-01“…His definition of the work of art and the concept of attentionality are particularly fruitful for the conservator.…”
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3097
Principles and Practices of Food Safety for Vegetable Production in Florida
Published 2006-12-01“… FCS8817, a 7–page fact sheet by Amy Simonne, reviews in detail seven important principles that commercial producers and packers of fresh fruits and vegetables should follow in order to ensure food safety. …”
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3098
Causes and Intervention Strategies to Reduce Childhood Obesity in Ambato
Published 2024-01-01“…The intervention was effective in modifying the number of obese children, the regular consumption of fruits and vegetables, and the time spent in front of digital media.…”
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3099
MARKETING ANALYZE OF JERUK SIAM (CITRUS NOBILUS LOURVAR) IN DESA PULAU JAMBU KECAMATAN KUOK KABUPATEN KAMPAR
Published 2015-08-01“… ABSTRACT The marketing of Jeruk Siam principally is about the distribution of the fruits from the farmers to the consumers. This research aims ti analyze: the marketing function, marketing channels, cost, margin, profit, marketing efficiency, and the problem that faced by the marketing institution of Jeruk Siam in Desa Pulau Jambu Kecamatan Kuok Kabupaten Kampar. …”
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3100