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  1. 2421

    Prevalence of 10-Year Risk of Cardiovascular Diseases and Associated Risks in Canadian Adults: The Contribution of Cardiometabolic Risk Assessment Introduction by Solmaz Setayeshgar, Susan J. Whiting, Hassanali Vatanparast

    Published 2013-01-01
    “…Canadians with medium risk of CVD consumed significantly less fruit and vegetable juice compared to Canadians with low risk. …”
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    Article
  2. 2422

    BMP-Recommended Water and Phosphorus Inputs for Tomato and Watermelon Can Reduce Environmental Losses of Phosphorus and Save Water by Sanjay Shukla, Gregory S. Hendricks, Thomas A. Obreza, Willie G. Harris

    Published 2014-07-01
    “…Applying BMP-recommended water and phosphorus (P) inputs for seepage-irrigated tomato and watermelon in Florida can reduce water use and P leaching to groundwater without adversely impacting fruit yield. However, given the adverse impacts on watermelon yield due to lower than sufficient levels of K, further research is needed to evaluate the fertilizer recommendations for watermelon, especially K2O rates, to ensure economic viability of farms. …”
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    Article
  3. 2423

    A CNN-Based Microwave Imaging System for Detecting Watermelon Ripeness by Zachary M. Choffin, Lingyan Kong, Yu Gan, Nathan Jeong

    Published 2025-01-01
    “…This novel approach demonstrates the potential of combining microwave imaging with machine learning for non-destructive food quality assessment, offering a scalable and reliable tool for real-time evaluation of fruit ripeness and quality.…”
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    Article
  4. 2424

    FTIR Analysis of Pesticide Active Ingredients into Seasonal Vegetables: Ensuring Food Safety and Raising Awareness by Md. Mejbah Uddin Mithu, Sadia Akter Shormela

    Published 2025-01-01
    “…The study involved four fruit vegetables (Eggplants, Tomatoes, Bitter gourd, Green-bean) and 11 different pesticides used by farmers. …”
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    Article
  5. 2425

    Rooting, Growth, and Root Morphology of the Cuttings of <i>Ficus carica</i> L. (cv. “Dottato”): Cutting Types and Length and Growth Medium Effects by Rocco Mafrica, Marcello Bruno, Vincenzo Fiozzo, Roberta Caridi, Agostino Sorgonà

    Published 2025-01-01
    “…The fig tree (<i>Ficus carica</i> L.) has gained renewed interest for its climate resilience and the health benefits of its fruit, driving demand for high-quality nursery plants. …”
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    Article
  6. 2426

    Extraction, Profiling, and Characterization of Phytosterols and Triterpenoids from Pili (Canarium ovatum Engl.) Pulp Oil Exhibiting Antioxidant and Antibacterial Properties by Nico G. Dumandan, Annie Cita T. Kagaoan, Ranelle D. P. Acda, Caren R. Tumambing, Laura J. Pham

    Published 2022-01-01
    “….), an indigenous tree found in the Philippines, is highly regarded for its fruit due to its high economic value. During processing, the pulp is often discarded as waste but contains considerable amounts of oil and bioactive minor lipid components. …”
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    Article
  7. 2427

    Citrus Diseases Exotic to Florida: Citrus Tristeza Virus– Stem Pitting (CTV-SP) by Kuang Ren Chung, Ronald H. Brlansky

    Published 2006-04-01
    “…Major citrus diseases currently present in Florida include: Alternaria brown spot, blight, citrus canker, greasy spot, melanose, Phytophthora-induced diseases (foot and root rot, brown rot), postbloom fruit drop (PFD), scab, and tristeza. An exotic, destructive disease called citrus greening (Huanglongbing) has recently been found in Florida. …”
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    Article
  8. 2428

    Immobilization of Purified Pectin Lyase from Acinetobacter calcoaceticus onto Magnetic Carboxymethyl Cellulose Nanoparticles and Its Usability in Food Industry by Esen Tasgin, Aynur Babagil, Hayrunnisa Nadaroglu

    Published 2020-01-01
    “…At the end of the study, free and immobilized enzymes were used for purification of some fruit juices and results were compared.…”
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    Article
  9. 2429

    BMP-Recommended Water and Phosphorus Inputs for Tomato and Watermelon Can Reduce Environmental Losses of Phosphorus and Save Water by Sanjay Shukla, Gregory S. Hendricks, Thomas A. Obreza, Willie G. Harris

    Published 2014-07-01
    “…Applying BMP-recommended water and phosphorus (P) inputs for seepage-irrigated tomato and watermelon in Florida can reduce water use and P leaching to groundwater without adversely impacting fruit yield. However, given the adverse impacts on watermelon yield due to lower than sufficient levels of K, further research is needed to evaluate the fertilizer recommendations for watermelon, especially K2O rates, to ensure economic viability of farms. …”
    Get full text
    Article
  10. 2430

    Propagation Analysis for Wireless Sensor Networks Applied to Viticulture by Felipe Pinheiro Correia, Marcelo Sampaio de Alencar, Waslon Terllizzie Araújo Lopes, Mauro Soares de Assis, Brauliro Gonçalves Leal

    Published 2017-01-01
    “…The main economic activity of the São Francisco Valley region in the Northeast of Brazil is the irrigated fruit production. The region is one of the major agricultural regions of the country. …”
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    Article
  11. 2431

    Biodiversity through Domestication by Wulf Schiefenhövel

    Published 2013-11-01
    “…Okra, the also edible fruit of this plant), both green leafy vegetables with a high content of protein and minerals; sago (Metroxylon sagu, possibly also other species); several species of the genus Pandanus (e.g. …”
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  12. 2432
  13. 2433

    Biological Activity and Taxonomy of Persea americana Mill: A Systematic Review by Abdulrahman Mahmoud Dogara

    Published 2024-06-01
    “…Avocado (Persea americana Mill.) is a high-nutrient tropical fruit of the Lauraceae family. The study provides a concise summary of the most important results from the many studies conducted on P. americana since 2010 that have sought to identify active principles found in the plant that can treat human ailments. …”
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  14. 2434

    Flavonoids-rich extract of Aframomum melegueta (black pepper) improves antioxidant status and modulates aging process in lead-induced neurotoxic Drosophila melanogaster by Mohammed Sani Jaafaru

    Published 2024-06-01
    “…The extract was administered to fruit flies at doses of 3 and 5 mg/g over a period of seven days with subsequent exposure to 0.1 µg/g diet lead oxide for an equivalent number of days. …”
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  15. 2435

    2019–2020 Florida Citrus Production Guide: Food Safety Requirements and Considerations for the Florida Citrus Grower by Travis K. Chapin, Michelle D. Danyluk, Renée M. Goodrich-Schneider, Keith R. Schneider, Matt Krug, Mark A. Ritenour, Tripti Vashisth

    Published 2019-08-01
    “…The objective of this document is to present general GAPs principles and PSR requirements needed to plan, execute, and document production practices that will prevent, minimize, or eliminate the possibility of fruit contamination. The materials contained in this document are a combination of recommendations based on the best available science and minimum standards outlined in the PSR. …”
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    Article
  16. 2436

    THE STUDY OF THE NATURAL GENE POOL OF THE CAUCASUS’ PEARS IN THE ENVIRONMENTS OF ADYGEA by I. A. Bandurko, Z. Sh. Daguzhieva, E. M. Apukhtina

    Published 2018-06-01
    “….), reduced number of seed cavities (2-4) in the fruit (P. salicifolia, P. syriaca, P. zangezura Maleev). …”
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    Article
  17. 2437

    Association of Self-Reported Weight Change and Quality of Life, and Exercise and Weight Management Behaviors Among Adults with Type 2 Diabetes Mellitus: The SHIELD Study by Susan Grandy, Kathleen M. Fox, Debbra D. Bazata

    Published 2012-01-01
    “…More respondents who reported losing weight exercised regularly, limited calorie and fat intake, and increased fiber, fruit, and vegetable intake compared with respondents who reported gaining weight (P<0.01). …”
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  18. 2438

    Identifikasi Morfologi Tumbuhan Kantong Semar (Nepenthes Sp.) Sebagai Bahan Ajar Tumbuhan Tingkat Tinggi Di Kawasan Wisata Gunung Galunggung Kabupaten Tasikmalaya by Rinaldi Rizal Putra, Rita Fitriani

    Published 2018-11-01
    “…Morphological identification was carried out by visual observation of organs in Nepenthes such as root, stem, leaf, pitcher, flower, fruit and seed that are expected to give preliminary data that can provide information to determine the classification. …”
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  19. 2439

    MOBILIZATION OF LOCAL SAMPLES OF VEGETABLE CROPS, CUCURBITS AND LEGUMINOUS CROPS DURING THE EXPEDITION TO THE REPUBLIC OF ARMENIA IN 2017 by A. M. Artemyeva, S. S. Abremskaya

    Published 2018-06-01
    “….), 37 of cucurbits, 14 of oil and fiber crops, 12 of wild species, and 2 of alfalfa (one of them wild). Among fruit-bearing vegetable crops and cucurbits there are sources of valuable traits, such as ornamentality, productivity, resistance to abiotic and biotic stressors in the challenging climate conditions of the Republic of Armenia.…”
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  20. 2440