The Allelopathic Potential of Ruderal Plant Species on Tomato and Lettuce by Marija Ravlić, Renata Baličević, Željka Vinković, Bojana Brozović, Ankica Sarajić, David Kranjac

“…Faculty of Agrobitechnical Sciences Osijek…”
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The Influence of Microbial Bioagents’ Application on the selected Soil Properties in acidic Soils by Jurica Jović, Vladimir Ivezić, Brigita Popović, Vlado Guberac, Mirta Rastija, Lidija Dujmović, Vedran Orkić, Suzana Kristek

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The effect of Seed Priming with Hydrogen Sulfide on Germination and Biochemical Indicators of Drought Stress in Sunflower Seedlings by Miroslav Lisjak, Dijana Ocvirk, Marija Špoljarević, Tihana Teklić, Ivica Liović, Sanja Špoljarić Marković, Mirna Volenik, Anto Mijić

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A Length-of-Season Analysis for Maize Cultivation from the Land- Surface Phenology Metrics Using the Sentinel-2 Images by Irena Rapčan, Dorijan Radočaj, Mladen Jurišić

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Perillus bioculatus (Pentatomidae) kao potencijalni biološki agens u suzbijanju krumpirove zlatice (Leptinotarsa decemlineata) by Ankica Sarajlić, Luka Štreitenberger, Lara Kajan, Marija Karla Mak, Bruno Martić, Ivana Šmituc, Tihomir Validžić, Ivana Majić

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The Effect of Irrigation on the Yield and Soybean (Glycine max L. Merr.) seed Germination in the Three Climatically Varying Years by Dari Galić Subašić, Irena Rapčan, Malden Jurišić, Davor Petrović, Dorijan Radočaj

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The Impact of Sowing Systems on the Grain Yield of Maize by Dominik Mikolčević, Anamarija Banaj, Đuro Banaj, Ranko Gantner, Željka Banaj

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Biološki test s četiri biljne vrste za procjenu pogodnosti vermikomposta i komposta kao uzgojnog medija by Zdenko Lončarić, Izabela Novaković, Katarina Perić, Franjo Nemet, Boris Ravnjak, Monika Tkalec Kojić, Gabriela Pravdić, Maja Ganseberger, Ivona Uzelac, Vinko Božić, Tomislav Vinković

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Alge kao izvor bjelančevina u hranidbi domaćih životinja by Mihaela Oroz, Ivana Prakatur, Mirela Pavić Vulinović, Ljubica Pastuović, Ana Domaćinović, Ana Aračić Grubač

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The Influence of Breed and Body Region on the Wool Fibre Diameter by Boro Mioč, Ana Džaja, Ivan Širić, Ante Kasap, Zvonko Antunović, Valentino Držaić

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Influence of Mycorrhizae Inoculation on Grape Ripening and the Aromatic Profile of the Must of Variety Graševina (Vitis vinifera L.) by Brankica Svitlica, Marko Karoglan, Ana-Marija Jagatić Korenika, Jasenka Ćosić, Anita Pichler, Ivana Ivić, Josip Mesić

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Different Tillage Systems and their Influence on Crops Yield Formation and Post-Harvest Residues by Robert Benković, Krunoslav Mirosavljević, Mirjana Brmež, Daniel Etongo, Domagoj Zimmer, Danijel Jug, Irena Jug, Luka Šumanovac, Teuta Benković-Lačić

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A Fatty acid profile and the Health Lipid Indices in Table Eggs by Zlata Kralik, Gordana Kralik, Manuela Košević, Igor Kralik

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Biological Characteristics of Early-Ripening Plum Varieties in the Central Old Mountain Region by Boryana Stefanova, Petko Minkov, Georgi Popski, Teodora Mihova, Aleksandar Stanisavljević, Dejan Bošnjak

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