Is Coronavirus a Concern on Fresh Produce? (Mandarin Chinese) by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

“… This is the Mandarin Chinese translation of FSHN20-22/FS350: Is Coronavirus a Concern on Fresh Produce?.  It provides guidance relevant to COVID-19 regarding handling and consumption of fresh produce. …”
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The Problem of Fresh Water: the Global Context of Russia's Policy by authors Composite

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Seeing Margaret Mitchell’s Gone With the Wind with Fresh Eyes by Emmeline Gros

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Fresh-Cut Mango Best Management Practices Manual by Jeffrey K. Brecht, Anne Plotto, Anna Marín-Gozalbo, Renee Goodrich

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The thermal field of crystallizer at continuously circular casting by frosting by V. F. Bevza, A. M. Bodjako

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RAISE OF HIGH FROST-RESISTANT AGROPYRON–TRITICUM HYBRIDS by E. P. Razmakhnin, T. M. Razmakhnina, V. E. Kozlov, E. I. Gordeeva, N. P. Goncharov, G. Y. Galitsyn, S. G. Veprev, V. M. Chekurov

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Guidance for Processing Fresh-cut Produce in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

“… The International Fresh-cut Produce Association (IFPA) defines fresh-cut produce as "any fresh-cut fruit or vegetable or any combination thereof that has been physically altered but remains in the fresh state. …”
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Fresh Produce Handling, Sanitation, and Safety Measures: Citrus by M. Mahovic, Jeffrey Brecht, Steven Sargent, Mark Ritenour, Keith Schneider, Amy Simonne, Jerry Bartz

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Pesticide Tolerances for Fresh Market Tomato Grown in Florida by Mark A. Mossler, Frederick M. Fishel

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Investigation of the Properties of Fresh Concrete with Scoria as Coarse Aggregates. by Erugu, Pius

“…The properties of fresh concrete have been studied by various researchers but knowledge gaps still exist concerning the workability of fresh concrete. …”
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Internal Occipital Crest Misalignment with Internal Occipital Protuberance: A Case Report of Posterior Cranial Fossa Anatomic Variations by Jae Ha Kim, Maha Ahmad

“…During gross anatomy head and neck laboratory session, one dissection group observed an abnormal anatomic variation in the posterior cranial fossa of a 94-year-old male cadaver. The internal occipital crest was not aligned with internal occipital protuberance and groove for superior sagittal sinus. …”
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Sporadic Burkitt Lymphoma Presenting with Middle Cranial Fossa Masses with Sphenoid Bony Invasion and Acute Pancreatitis in a Child by Tal Dror, Virginia Donovan, Naomi Strubel, Sucharita Bhaumik

“…We report a case of BL in a 12-year-old male presenting as acute pancreatitis with obstructive jaundice and a right middle cranial fossa mass invading the sphenoid bone. The common bile duct in this case was dilated to 21 mm in diameter on abdominal ultrasound and to 26 mm on magnetic resonance cholangiopancreatography (MRCP), significantly greater than any value reported in the literature for BL. …”
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Solitary Cecal Diverticulitis: An Unusual Cause of Acute Right Iliac Fossa Pain—A Case Report and Review of the Literature by Nikolaos Mudatsakis, Marinos Nikolaou, Konstantinos Krithinakis, Michail Matalliotakis, Nikolaos Politis, Emmanouil Andreadakis

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Clinical case – medulloblastoma by A. Kablytė, R. Gleiznienė

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Climate Change, Grape Phenology, and Frost Risk in Southeast England by C. Llanaj, G. McGregor

“…Accordingly, this study assesses how climate change might modify frost risk for Chardonnay in the Southeast England viticulture region. …”
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Pesticide Provisions of the Florida Agricultural Worker Safety Act (FAWSA) by Fredrick M. Fishel

“… The purpose of this guide is to provide a summary of the pesticide provisions of the recently enacted Florida Agricultural Worker Safety Act (FAWSA) and the definitions that are used in its language. …”
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Talking Local: Florida Consumers’ Fresh from Florida Perceptions by Joy N. Rumble, Caroline G. Roper

“… This EDIS publication focusing on Florida consumer perceptions of Fresh from Florida is the final publication of the Talking Local series, a six-part EDIS publication series about Florida consumers and their perceptions of local food. …”
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Small Farm Food Safety, Fresh Produce: Instructions for Trainer by Brian Lapinski, Amy Simonne, Marilyn E. Swisher

“…Swisher, introduces trainers to the "Small Farm Food Safety, Fresh Produce" curriculum, which is designed to help small-scale farmers correctly follow proper food safety practices. …”
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Average Packing Charges for Florida Fresh Citrus, 2002-2003 by Ronald P. Muraro

“… A survey was sent to Florida fresh citrus packers to collect data on the average “packing charges” for the 2003 season. …”
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Small Farm Food Safety, Fresh Produce: Instructions for Trainer by Brian Lapinski, Amy Simonne, Marilyn E. Swisher

“…Swisher, introduces trainers to the "Small Farm Food Safety, Fresh Produce" curriculum, which is designed to help small-scale farmers correctly follow proper food safety practices. …”
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