Showing 2,381 - 2,400 results of 14,039 for search 'FREng~', query time: 2.53s Refine Results
  1. 2381
  2. 2382
  3. 2383
  4. 2384
  5. 2385
  6. 2386
  7. 2387
  8. 2388
  9. 2389
  10. 2390
  11. 2391
  12. 2392
  13. 2393
  14. 2394
  15. 2395
  16. 2396
  17. 2397
  18. 2398
  19. 2399

    Effect of Different Cooking Methods on Lipid Content and Fatty Acid Profile of Red Mullet ( Mullus barbatus ) by Francesca Biandolino, Ermelinda Prato, Asia Grattagliano, Isabella Parlapiano

    Published 2023-02-01
    “…After the latter, a ten-fold increase in lipid content was noted compared to fresh fish (from 2.1 to 21.1 g/100 g wet matter). …”
    Get full text
    Article
  20. 2400