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    Opportunities and Obstacles to Aquaculture in Florida by Ed Camp, Taryn Garlock, James Anderson

    Published 2020-05-01
    “…To understand why this might be, the University of Florida's Institute of Sustainable Food Systems organized and convened a meeting between small-agency, industry, and academic stakeholders to discuss the opportunities and obstacles to aquaculture in Florida. This 6-page fact sheet written by Edward Camp, Taryn Garlock, and James Anderson and published by the UF/IFAS School of Forest Resources and Conservation, Program in Fisheries and Aquatic Sciences, describes the proceedings of this meeting in the context of the broader scientific literature explaining why aquaculture ventures do and sometimes do not succeed. …”
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  10. 690

    Postharvest Storage, Packaging and Handling of Specialty Crops: A Guide for Florida Small Farm Producers by Jonathan Adam Watson, Danielle Treadwell, Steven A. Sargent, Jeffrey K. Brecht, William Pelletier

    Published 2016-02-01
    “…These postharvest practices differ, depending on the size and economic situation of an operation. This 18-page fact sheet provides postharvest storage, packaging, and handling recommendations for small farm specialty crop producers. …”
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  11. 691
  12. 692

    Postharvest Storage, Packaging and Handling of Specialty Crops: A Guide for Florida Small Farm Producers by Jonathan Adam Watson, Danielle Treadwell, Steven A. Sargent, Jeffrey K. Brecht, William Pelletier

    Published 2016-02-01
    “…These postharvest practices differ, depending on the size and economic situation of an operation. This 18-page fact sheet provides postharvest storage, packaging, and handling recommendations for small farm specialty crop producers. …”
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    Article
  13. 693

    Memórias de tempos sombrios by Regina Zilberman

    Published 2017-01-01
    Subjects: “…jauss…”
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  14. 694

    Opportunities and Obstacles to Aquaculture in Florida by Ed Camp, Taryn Garlock, James Anderson

    Published 2020-05-01
    “…To understand why this might be, the University of Florida's Institute of Sustainable Food Systems organized and convened a meeting between small-agency, industry, and academic stakeholders to discuss the opportunities and obstacles to aquaculture in Florida. This 6-page fact sheet written by Edward Camp, Taryn Garlock, and James Anderson and published by the UF/IFAS School of Forest Resources and Conservation, Program in Fisheries and Aquatic Sciences, describes the proceedings of this meeting in the context of the broader scientific literature explaining why aquaculture ventures do and sometimes do not succeed. …”
    Get full text
    Article
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  16. 696

    Familly farms, graves, and belonging: migrations and the politics of belonging among Basotho in colonial Zimbabwe by Joseph Mujere

    Published 2013-03-01
    “…Basotho also faced internal displacements in the 1930s which saw them leave farms which they had considered to be home for over two decades and searching for a new home. …”
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