Os “evangélicos sem fronteiras”: história e religiosidade evangélica em Londrina (PR) by Edson Elias de Morais, Fabio Lanza

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CO2 Emission Efficiency Measurement: Green Logistics Perspective by Fuad Selamzade, Ali Tehci, Yusuf Ersoy

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Methods of Trace Mineral Supplementation by Matthew J. Hersom, Todd A. Thrift

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How the Veterinary Feed Directive Affects Cattle Owners by Matt Hersom, Todd Thrift, Joel Yelich

“…This 3-page fact sheet provides an overview of the new regulation’s nature, functions, requirements, and implications for cattle owners. Written by Matt Hersom, Todd Thrift, and Joel Yelich, and published by the UF Department of Animal Sciences, July 2016.  …”
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Poultry Litter Feeding Ban: Implications of the 2nd Interim Rule for Animal Feeding by Matt Hersom, Dale Dubberly, Kelly Friend

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Comparison of Hay or Round Bale Silage as a Means to Conserve Forage by Matt Hersom, Todd Thrift, Joel Yelich

“…Learn more in this 6-page fact sheet written by Matt Hersom, Todd Thrift, and Joel Yelich, and published by the UF Department of Animal Science, August 2011. …”
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Fundamentalist Signals in Volatility Scenarios: Evidence in the Brazilian Stock Market by Edson Bastos, Patricia Bortolon, Vinicius Maia

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Implications of Round Bale Dimensions on Hay Use by Matt Hersom, Todd Thrift, Joel Yelich

“…This 3-page fact sheet is a new document that examines the significance of bale dimensions, volume, density, and weight as well as the relationship of these factors to hay prices. Written by Matt Hersom, Todd Thrift, and Joel Yelich, and published by the UF Department of Animal Sciences, June 2016. …”
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Methods of Trace Mineral Supplementation by Matthew J. Hersom, Todd A. Thrift

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Biosecurity and Biological Risk Management for Livestock Enterprises by Matt Hersom, Max Irsik, Todd Thrift

“… AN-194, a 6-page fact sheet by Matt Hersom, Max Irsik, and Todd Thrift, describes biosecurity and biological risk management practices, basic biosecurity and BRM management practices, disease transmission routes, enterprise security, reasons to have a BRM plan, and biosecurity best management practices. …”
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Shrink in Beef Cattle: A Marketing Consideration by Matt Hersom, Todd Thrift, Joel Yelich

“…This 3-page fact sheet discusses factors that affect shrink and the effects of shrink on calf price. Written by Matt Hersom, Todd Thrift, and Joel Yelich, and published by the UF Department of Animal Sciences, December 2015.   …”
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Winter Feed Estimator: A Practical Tool for the Beef Cow-Calf Producer by Mark Warren, Ed Jennings, Matt Hersom

“…AN244, a 3-page fact sheet by Mark Warren, Ed Jennings, and Matt Hersom, provides a simple approach for estimating dry matter feed requirements of the beef herd and then converting those requirements into an estimate of required hay or silage round rolls. …”
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Implications of Cow Body Condition Score on Productivity by Matt Hersom, Todd Thrift, Joel Yelich

“…This 6-page fact sheet explains how BCS is measured, what different scores mean, the economic impact of various scores, and how changing cow nutrition can move BCS in a desired direction. Written by Matt Hersom, Todd Thrift, and Joel Yelich, and published by the UF Department of Animal Sciences, August 2015. …”
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Culling and Replacement Rate in the Beef Cow Herd by Matt Hersom, Todd Thrift, Joel Yelich

“…This 4-page fact sheet discusses reasons to cull as well as replacement of culled cows. Written by Matt Hersom, Todd Thrift, and Joel Yelich, and published by the UF Department of Animal Sciences, December 2015.   …”
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Culling and Replacement Rate in the Beef Cow Herd by Matt Hersom, Todd Thrift, Joel Yelich

“…This 4-page fact sheet discusses reasons to cull as well as replacement of culled cows. Written by Matt Hersom, Todd Thrift, and Joel Yelich, and published by the UF Department of Animal Sciences, December 2015.   …”
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How to Measure Body Condition Score in Florida Beef Cattle by Matthew J. Hersom, Todd A. Thrift

“…This new 5-page fact sheet discusses reasons to measure BCS, ways to evaluate BCS, and important assessment times. Written by Matt Hersom and Todd Thrift, and published by the UF/IFAS Department of Animal Sciences, August 2018. …”
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Preconditioning Calves Using Co-products by Matt Hersom, Todd Thrift, Joel Yelich

“…This 10-page fact sheet was written by Matt Hersom, Todd Thrift, and Joel Yelich, and published by the UF Department of Animal Science, May 2011. …”
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Poultry Litter Feeding Ban: Implications of the 2nd Interim Rule for Animal Feeding by Matt Hersom, Dale Dubberly, Kelly Friend

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The Impact of Production Technologies Used in the Beef Cattle Industry by Matt Hersom, Todd Thrift, Joel Yelich

“…This 4-page fact sheet provides a brief evaluation of the effects that individual technologies have on beef production. Written by Matt Hersom, Todd Thrift, and Joel Yelich, and published by the UF Department of Animal Science, September 2011. …”
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Shrink in Beef Cattle: A Marketing Consideration by Matt Hersom, Todd Thrift, Joel Yelich

“…This 3-page fact sheet discusses factors that affect shrink and the effects of shrink on calf price. Written by Matt Hersom, Todd Thrift, and Joel Yelich, and published by the UF Department of Animal Sciences, December 2015.   …”
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