De l’augustinisme à la théosophie by Jean-François Alizon

“…As a matter of fact, it is deeply influenced by the theses of Luther and Calvin and, through them, by St. Augustine. Underlying the entire text, the anguish of the main character is perceivable: Have I been the subject of election by divine grace, or not? …”
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Muhtaç Yaşlılara Sağlanan Yaşlı Aylığı ve Asgari Ücret İlişkisinin Değerlendirmesi (2002-2022) by Dilek Özsoy

“…Yaşamlarının son dönemlerini sürdüren yaşlılar açısından bu sosyal politikaların doğru bir şekilde oluşturulması ve hak temelli yürütülmesi dengeli bir toplum düzeninin oluşturulmasında gerekli olduğu kadar sosyal adaletin sağlanması açısından da bir zorunluluğu işaret etmektedir. …”
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Induction of somatic embryogenesis and cryopreservation of Abies pinsapo Boiss. by Laura Cabero-Moreno, Ignacio Landeras-López, María Victoria Bravo-Navas, Carolina Sánchez-Romero

“…Embryogenic cultures successfully proliferated on solid medium with the same formulation supplemented with 20 g L-1 sucrose, 500 mg L-1 L-glutamine, 1 g L-1 casein hydrolysate and 1 mg L-1 BA. Different preconditioning and cryoprotective treatments were tested in order to optimize cryopreservation of embryogenic tissues by using the slow-cooling technique. …”
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Hz. Mûsâ-Hızır Kıssasının Bir Varyantı: Kerîm’in Zulüm Görünümlü Adalet Manzumesi by Nilgün Büyüker Güngör

“…Mûsâ’nın Allah’a yalvararak “zulüm görünümlü adaletin hikmetini” bilmek istemesiyle başlar. Bunun üzerine Hz. …”
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Bacteriological valuations of some powdered infant milk and antibiotic resistance estimation by Sameira S. Swilaiman, Lawin A. Omer, Suhaila N. Darogha

“… Background and objectives: Milk is one of the widely consumed products in the world, highly susceptible to contamination by microorganisms and it is also a suitable medium for the rapid growth and multiplication of bacteria at favorable temperatures, infant formula (baby milk) contain purified cow's milk whey and casein as a protein source, the high nutrient contents of infant formula provide a good growth medium for bacterial pathogens. …”
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ÖRGÜTSEL ADALET ALGISININ ÖRGÜTSEL PERFORMANS ÜZERİNE ETKİSİ: EMNİYET TEŞKİLATI ÖRNEKLEMİ by Mehmet Ali Tekiner, Sefa Çetin

“…Örgütsel adalet algısının, örgütsel performans üzerine etkisi araştırıldığında; örgütsel adaletin yüksek olduğu örgütlerde performansın da arttığı gözlemlenmektedir. …”
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Anthropodermic Bibliopegy, or, Using Human Skins in Books Binding: A historical study by د. حامد معروف الزیات

“…According to language direction English camein first rank with 41%. In subject direction Medicine came first with 45.5%. …”
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Comparative evaluation of remineralizing potential of four enamel remineralising agents using SEM-EDX – An in-vitro study by R. Raj

“…The samples were divided into 5 groups (n = 15), Control (Demineralized- No treatment), Group I samples were treated with casein phosphoprotein-amorphous calcium phosphate (CPP-ACP), Group II with self-assembling peptide (SAP-14), Group III with tri-calcium phosphate (f-TCP) and Group IV with Bioactive glass (BAG), respectively. …”
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Organic ligands in whale excrement support iron availability and reduce copper toxicity to the surface ocean by Patrick J. Monreal, Matthew S. Savoca, Lydia Babcock-Adams, Laura E. Moore, Angel Ruacho, Dylan Hull, Logan J. Pallin, Ross C. Nichols, John Calambokidis, Joseph A. Resing, Ari S. Friedlaender, Jeremy Goldbogen, Randelle M. Bundy

“…Here we measured high concentrations of dissolved iron and copper in five baleen whale fecal samples and characterized micromolar levels of organic metal-binding ligands as a proxy for their availability. …”
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Effect of Microwave Heating on the Dielectric Properties and Components of Iron-Fortified Milk by Xiao-shu Tang, Da-ming Fan, Feng Hang, Bo-wen Yan, Jian-xin Zhao, Hao Zhang

“…With the iron-fortified milk as research object, this paper makes a research on the influence of iron on the dielectric properties and wave absorption properties and effect of nutritional components, such as casein and whey protein in milk, and thermostability in the process of microwave heating, and rapid heat transfer method in ferrous gluconate–milk and ferrous chloride–milk, respectively. …”
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Efficacy of a Novel Bioactive Glass-Polymer Composite for Enamel Remineralization following Erosive Challenge by Farnoosh Fallahzadeh, Soolmaz Heidari, Farhood Najafi, Maryam Hajihasani, Nooshin Noshiri, Neda F. Nazari

“…However, it can be stopped by enhancing remineralization. Fluoride and casein phosphopeptide-amorphous calcium phosphate (CPP-ACP) are among the most important remineralizing agents. …”
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The Effect of Erythritol Injection in Decreasing of Abortion Rate in Local Breed Ewes by Maher Saber Owain, Mustafa Salah Hasan, Ali Ghazi Atiyah

“…The study was carried out in Salah Aldein province at special farm at a period of July–November 2022. …”
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Synthesis, Spectroscopic Characterization, and Biological Evaluation Studies of 5-Bromo-3-(((hydroxy-2-methylquinolin-7-yl)methylene)hydrazono)indolin-2-one and Its Metal (II) Comp... by Kuruba Siddappa, Nabiya Sultana Mayana

“…Potentiometric studies have been carried out on complexes of Schiff base (BHMQMHI) with Cu(II), Co(II), and Ni(II). Calvin-Bjerrum pH-titration technique as used by Irving and Rossotti has been applied to determine stability constants in mixed solvents at 25 ± 1°C. …”
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Zum Verhältnis von Harmonik und Instrumentation ›vor Wagner‹ by Michael Polth

“…Jahrhunderts lassen sich Akkorde finden, deren harmonische Funktionen nicht allein durch Merkmale begründet werden, die in den Bereich tonaler Kategorien fallen (wie Akkordtyp, Stufenrelation, Beziehung auf ein tonales Zentrum), sondern auch durch solche, die von instrumentatorischen und dynamischen Entscheidungen des Komponisten herrühren. …”
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Biodegradable Packaging Made from Proteins by Samar Sahraee, Jafar Milani

“…Various protein sources, such as gelatin, whey protein, soy protein, corn zein, wheat gluten, and casein, are being investigated for film fabrication. …”
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Perspectives on Clinical Informatics: Integrating Large-Scale Clinical, Genomic, and Health Information for Clinical Care by In Young Choi, Tae-Min Kim, Myung Shin Kim, Seong K. Mun, Yeun-Jun Chung

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Effect of the Application of Cold Plasma Energy on the Inactivation of Microorganisms, Proteins, and Lipids Deterioration in Adobera Cheese by Blanca Rosa Aguilar Uscanga, Montserrat Calderón Santoyo, Juan Arturo Ragazzo Sánchez, Mario Iván Alemán Duarte, Julia Aurora Pérez Montaño, Edgar Balcázar-López, Josué Raymundo Solís Pacheco

“…The oxidation of proteins showed a direct and proportional relationship between the formation of carbonyl groups with the percentage significant loss to the concentration of carbonyl groups with the concentration of protein oxidation, after 3 min of exposure to cold plasma levels of 82% and 99% oxidation of Adobera cheese protein and free casein, respectively. We conclude that the plasma energy applied to Adobera cheese is an effective treatment to inactivate bacteria. …”
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Dietary Supplemental Glutamine Enhances the Percentage of Circulating Endothelial Progenitor Cells in Mice with High-Fat Diet-Induced Obesity Subjected to Hind Limb Ischemia by Chi-Hsuan Ko, Sung-Ling Yeh, Chiu-Li Yeh

“…Mice in the HG group were fed the same diet for 4 weeks and then transferred to a high-fat diet with 25% of total protein nitrogen provided as GLN to replace part of the casein for the subsequent 4 weeks. After feeding 8 weeks, mice in the HC group were sham-operated, while the HI and HG groups underwent an operation to induce limb ischemia. …”
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Effect and mechanism of chlortetracycline on phosphorus removal performance in EBPR system by YAN Yumeng, REN Chenzhu, WANG Shaopo, LIU Lingjie, MENG Fansheng, QIU Chunsheng, YU Jingjie

“…A sequencing batch reactor(SBR) was used with casein hydrolysate as the sole carbon source to investigate the impact of chlortetracycline(CTC) on the enhanced biological phosphorus removal(EBPR) system. …”
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Detailed Compositional and Structure–Property Analysis of Ethylene Oxide‐Propylene Oxide Triblock Copolymers by Gergő Róth, Tibor Nagy, Ákos Kuki, Levente Novák, Dávid Nyul, Miklós Zsuga, Sándor Kéki

“…The effect of HLB values and compositional data on the initial foam height (in casein solution), the surface tension, and the contact angle are investigated. …”
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