MODEL OF COMPETENCY DEVELOPMENT IN THE PERSONALITY OF ENGLISH TEACHER CANDIDATES THROUGH STUDENT DEVELOPMENT MANAGEMENT BASED ON ISLAMIC ACADEMIC CULTURE by Nuridin Nuridin, Choiril Anwar

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Molecular diagnosis of Shigella, Salmonella and Campylobacter by multiplex Real-time PCR in stool culture samples in Ouagadougou (Burkina Faso) by Salfo Sawadogo, Birama Diarra, Cyrille BIsseye, Tegwindé Rebeca Compaore, Florencia W. Djigma, Djénéba Ouermi, Aboubakar S. Ouattara, Jacques Simpore

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Comparative evaluation of histopathological analysis, KOH wet mount and fungal culture to diagnose fungal infections in post-COVID patients by Seema N. Baxi, Mayuri R. Gohil, Anamika J. Navadiya, Mayuri K. Bapodra, Hiral R. Patel

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The Effect of Culture Techniques of Hypoxic Stem Cell Secretome on The Number of Growth Factor TGF-β, BMP-2, VEGF by Mouli Edward, Ferdiansyah Mahyudin, Dionysius Bramta Putra Manyakori

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Physicochemical and functional properties of cassava flour produced by controlled fermentation using mixed culture from various bacteria and yeast by Sri Widowati, Misgiyarta, Nurdi Setyawan, Heny Herawati, Widaningrum, Sintha Suhirman, Kartika Noerwijati, Rohmad Budiono, Santi Dwi Astuti, Rudy Tjahjohutomo, Astu Unadi, Uning Budiharti

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The effects of different cooking methods on some fatty acid composition in sea bass grown in marine, freshwater, and culture environments by Ali Şen, Gürkan Uçar

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Ethnographic methods in libraries revisited by Philip Hider, Simon Wakeling, Jane Garner

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Controlled Aeration Driven by Oxidation-Reduction Potential Affects Ester Profile in Wine Alcohol Fermentation with Different Starter Cultures by S. J. Xue, L. Wang, S. Chen, X. H. Liu, K. Hu, J. Jiang, Y. S. Tao, G. J. Jin

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Marine sponge symbiotic bacterial bioremediation against heavy metal pollutants in tiger prawns; Penaeus monodon culture medium by I. Marzuki, I. Pratama, R. Asaf, A. Athirah, K. Nisaa, N. Nurbaya, M. Muslimin, N. Nurhidayah, S. Suwardi, A. Sahrijanna, K. Kamaruddin

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Diagnostic Algorithm Using a Sensitive Broth Culture Method for Detection of Clostridium difficile Toxin from Stool Samples by Paul Bayardelle

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Culturing of Giardia lamblia under microaerobic conditions can impact metronidazole susceptibility by inducing increased expression of antioxidant enzymes by Kateryna Starynets, Ana Paunkov, Anja Wagner, Klaus Kratochwill, Christian Klotz, David Leitsch

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Impact of culture on refugee women's conceptualization and experience of postpartum depression in high-income countries of resettlement: A scoping review. by Saarah Haque, Mary Malebranche

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Analysis of water and sediment quality in Pacific white leg shrimp Litopenaeus vannamei culture with different sediment redox potential by Wiyoto Wiyoto, Andri Hendriana, Ridwan Siskandar, Nurul Mashita, Tangkas Mahendra, Arif Dwi Cahyo, Jibal Rizki Akbar Arzi, Salsabila Setya Aulia, Julie Ekasari

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Qui copier ? Les stratégies d’apprentissage social chez les animaux by Charlotte Canteloup

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Exploring the Resources Governance Connectivity of Cultural Ecosystem Services: Evidence in Tanjung Lesung SEZ Tourism, Banten Province, Indonesia by Okky Rizal Kusuma, Luky Adrianto, Fery Kurniawan, Andi Zulfikar

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CXCL12 impact on glioblastoma cells behaviors under dynamic culture conditions: Insights for developing new therapeutic approaches. by Wiam El Kheir, Sahar Naasri, Bernard Marcos, Nick Virgilio, Benoit Paquette, Nathalie Faucheux, Marc-Antoine Lauzon

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The Red Frock by Ilaria Vanni

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Recensione: Stephanie M. Langin-Hooper, Figurines in Hellenistic Babylonia. Miniaturization and Cultural Hybridity, Cambridge University Press, 2020 by Roberta Menegazzi

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Telkari Sanatı'nın Kültürel Miras ve Turizm Açısından Değerlendirilmesi by Gülseren Özaltaş Serçek, İliyo Akyüz

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Studies on Synthesis of Some Novel Heterocyclic Azlactone Derivatives and Imidazolinone Derivatives and their Antimicrobial Activity by Rakesh N. Mistry, K. R. Desai

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