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17301
Design and evaluation of bromelain-encapsulated alginate beads reinforced with gum Arabic: Formulation, characterization, and stability in simulated gastrointestinal conditions
Published 2025-03-01“…Hydrogel beads containing purified, crude extract and commercial bromelain preparations were developed using encapsulation technique with two carrier agents, sodium alginate and gum Arabic in various ratios of 2:0, 1.5:0.5 and 1:1 (w:w). …”
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17302
RHOBTB2 Variant p.Arg511Gln Causes Developmental and Epileptic Encephalopathy Type 64 in an Infant: A Case Report and Hotspot Variant Analysis
Published 2025-01-01“…Variants in the Rho‐related BTB domain‐containing 2 gene (RHOBTB2) can lead to DEE64, which is characterized by early‐onset epilepsy, varying degrees of motor developmental delay and intellectual disability, microcephaly, and movement disorders. …”
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17303
Effect of Sechium edule extract on blood sugar levels and pancreatic histopathology in male Rats with type II diabetes mellitus
Published 2024-12-01“…The results demonstrated that Siamese pumpkin extract contains active compounds such as alkaloids, saponins, flavonoids, steroids, triterpenoids, tannins, and glycosides. …”
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17304
Chronic inflammatory bowel diseases: the course and treatment methods in Russian Federation (Results of multicenter population-based one-stage observational study)
Published 2018-08-01“…At the moment of enrollments to the study patients received maintenance therapy, most frequently - by the drugs containing 5-aminosalicylic acid (72.0% for UC, 59.5% for CD) and immunosuppressors (28.0% for UC, 42.6% for CD); biological agents are prescribed rarely (11.75% for UC, 20.4% for CD). …”
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17305
High-quality DNA extraction for Desmodium gangeticum: A medicinal shrub of Shivalik Himalayas
Published 2025-01-01“…Background: Desmodium gangeticum, a crucial medicinal shrub from the Himalayan Shivalik region, is an economically important species globally. It contains a vast range of secondary metabolites, majorly polyphenols, that interfere with high-quality deoxyribonucleic acid (DNA) extraction by binding their oxidised form to DNA covalently and rendering it unusable for molecular research. …”
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17306
VICTIM OF AN OFFENCE: LEGAL AND ECONOMIC ANALYSIS IN AN INTERJURISDICTIONAL CONTEXT
Published 2024-12-01“…It has been established that American federal law also recognises a special status of crime victims and contains a comprehensive legal protection framework to bring them justice. …”
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17307
Non-linear oral bioavailability and clinical pharmacokinetics of high-dose Andrographis paniculata ethanolic extract: relevant dosage implications for COVID-19 treatment
Published 2025-12-01“…Subjects received capsules containing ethanolic extract equivalent to andrographolide dosage of either 60 or 120 mg per dose, taken every eight hours daily (totaling 180 or 360 mg/day). …”
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17308
Comprehensive analysis of the succinylome in Vero cells infected with peste des petits ruminants virus Nigeria 75/1 vaccine strain
Published 2025-01-01“…PPRV causes a highly contagious disease in small ruminants, especially goats and sheep. …”
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17309
A psychometric appraisal of a revised preparedness for medication administration questionnaire in final-year undergraduate nursing students: a secondary analysis
Published 2025-01-01“…The final revised version of the questionnaire titled the Preparedness for Medication Administration Revision2 (PMAR2) contained 16 items loading onto one of the 2 factors titled Clinical Reasoning and Confidence to Practice Safely. …”
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17310
Adequately Iodized Salt Utilization and Associated Factors among Households in Tach Armachio District, Northwest Ethiopia: A Community-Based Cross-Sectional Study
Published 2021-01-01“…Good knowledge of iodine deficiency disorder (AOR = 2.25, 95% CI = (1.44, 3.50)), keeping salt in the kitchen house away from fire (AOR = 5.09, 95% CI = (3.25, 7.98)), buying packed salt [AOR = 1.89, 95% CI = (1.12, 3.19)), keeping salt in a covered container (AOR = 2.18, 95% CI = (1.24, 3.81)), and exposing salt to sunlight (AOR = 0.39, 95% CI = (0.23, 0.65)) were significantly associated. …”
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17311
Bacterial Isolation from Natural Grassland on Nitrogen-Free Agar Yields Many Strains Without Nitrogenase
Published 2025-01-01“…To exclude isolates able to scavenge residual nitrogen, such as that from vitamins, we used a stringent nitrogen-free medium containing only 6.42 μmol/L total nitrogen and recultured them in a nitrogen-depleted atmosphere. …”
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17312
Problems and prospects of grapevine genetic resources preservation at “Magarach” Institute
Published 2017-11-01“…The grapevine genetic resources of the Institute “Magarach” constitute one of the world’s oldest and richest ampelographic collections containing 4120 samples, of which 763 make a special selected collection and 3357 are in the base collection. …”
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17313
Influences of multi-pass friction stir alloying on characterization of AZ91D alloy-based dual reinforcement bio-ceramic nano-composites
Published 2025-01-01“…Finally, this research was carried out for treatment of bone defects and fractures as well as improving corrosion resistance of the mg-containing biocompatible implants.…”
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17314
Formulation and Effectiveness of Herbal Hair Dye from Ethanol Extract of Banyan Bark (Ficus benjamina L)
Published 2024-12-01“…Based on the results of phytochemical screening that has been carried out, banyan bark contains chemical compounds tannins, saponins, flavonoids, alkaloids and glycosides. …”
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17315
Bioinformatics and Deep Learning Approach to Discover Food-Derived Active Ingredients for Alzheimer’s Disease Therapy
Published 2025-01-01“…Random forest regression models were utilized to predict the IC<sub>50</sub> (pIC<sub>50</sub>) values of ligands interacting with AD-related target proteins, including acetylcholinesterase (<i>AChE</i>), amyloid precursor protein (<i>APP</i>), beta-secretase 1 (<i>BACE1</i>), microtubule-associated protein tau (<i>MAPT</i>), presenilin-1 (<i>PSEN1</i>), tumor necrosis factor (<i>TNF</i>)<i>-α</i>, and valosin-containing protein (<i>VCP</i>). Their activities were then validated through a molecular docking analysis using Autodock Vina. …”
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17316
Numerical computation of PDE formed characterizing thermal rheology of Cu/Al2O3/TiO2 ternary nanoparticles flow between coaxial cylinders
Published 2025-01-01“…The magnetic field exhibits a contrary influence on flow and temperature. The reduction parameter significantly affects thermal upsurges in the thermal field. …”
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17317
Patterns of Antibiotic Resistance in Enterobacteriaceae Isolates from Broiler Chicken in the West Region of Cameroon: A Cross-Sectional Study
Published 2022-01-01“…Identifying and monitoring resistance in isolates from human-related environments are of clinical and epidemiological significance in containing antimicrobial resistance. This study aimed to contribute towards the fight against antibiotic resistance and ameliorate the management/treatment of Enterobacteriaceae-linked diseases in Cameroon. …”
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17318
A reproducible representation of healthy tibiofemoral kinematics during stair descent using REFRAME – part I: REFRAME foundations and validation
Published 2025-01-01“….), as evidenced by peak root-mean-square errors of 0.24° ± 0.17° and 0.03 mm ± 0.01 mm after its implementation. By using a self-contained optimisation approach to systematically re-align the position and orientation of reference frames, REFRAME allows researchers to better assess whether two kinematic signals represent fundamentally similar or different underlying knee motion. …”
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17319
Impact of medical resources in residential area on unmet healthcare needs: Findings from a multi-level analysis of Korean nationwide data
Published 2025-01-01“…To address the clustered nature of the regional-level data, a multi-level framework was applied, containing individual-level data, incorporating demographic details and health information. …”
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17320
Impact of Sprouting Time of Chickpea on the Physicochemical, Textural, Sensory, and Total Phenolic Characteristics of Falafel Prepared from Sprouted Chickpea Flour
Published 2025-01-01“…Falafel is considered as an inexpensive and nutritious product that contains various plant substances, vitamins, dietary fibers, and phenolic compounds. …”
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