Cultured sand sea cucumber growth with different water exchange systems by Debora Liubana, Joi Alfreddi Surbakt, Claudya Zyta Tobu

“… ABSTRACT Sand sea cucumber (Holothuria scabra) is a high economic value as a food source. Sea cucumbers contain beneficial bioactive compounds for health. …”
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Strategic plan formation of a construction organization for sustainable project management by P. V. Zozulya, A. V. Zozulya, T. V. Mezina

“…The final part of the article contains brief conclusions.…”
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Tagetes tenuifolia Signet, Signet Marigold by Edward Gilman

“…Additionally, it highlights the plant’s uses in landscaping, including as an edging plant and in containers, and offers tips for maintaining its appearance and health. …”
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Insect and Mite Integrated Pest Management in Florida Cotton by Joseph E. Funderburk, Nicole Casuso, Norman C. Leppla, Michael Donahoe

“…The guide includes links to additional UF/IFAS EDIS articles, as well as external sources of information on arthropod management. The guide also contains a searchable table of registered insecticides, herbicides, and fungicides for Florida cotton.­edis.ifas.ufl.edu/in1111 …”
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Representation of Fuzzy Concept Lattices in the Framework of Classical FCA by Peter Butka, Jozef Pócs, Jana Pócsová

“…As it is shown, all needed information is explicitly contained in a given formal fuzzy context and the proposed representation can be obtained without a creation of the corresponding fuzzy concept lattice.…”
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Synergistic Chemical Modification and Physical Adsorption for the Efficient Curing of Soluble Phosphorus/Fluorine in Phosphogypsum by Junsheng Zhou, Yue Yang, Huiquan Li, Ganyu Zhu, Haoqi Yang

“…Phosphogypsum (PG), a by-product of phosphoric acid production, contains high levels of fluorine and phosphorus impurities, which negatively impact the strength and setting time of PG-based cement materials and pose environmental risks. …”
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Effects of poultry by-product meal and complete replacement of fish oil with alternative oils on growth performance and gut health of rainbow trout (Oncorhynchus mykiss): a FEEDNET... by Imam Hasan, Simona Rimoldi, Biagina Chiofalo, Marianna Oteri, Micaela Antonini, Rosangela Armone, Violeta Kalemi, Laura Gasco, Genciana Terova

“…A 90-day feeding trial was conducted using rainbow trout, comparing two isoproteic, isolipidic and isoenergetic diets. The control diet contained 15% FM, 5% PBM, and 8% FO, while the test diet replaced FM with 15% PBM and 5% feather meal hydrolysate (FMH), and fully substituted FO with VeraMaris® natural algae oil and rapeseed oil. …”
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Functional effects of natural silicate, yeast and saponins based product on the growth and health status of the Pacific white shrimp Litopenaeus vannamei by Romi Novriadi, Djumbuh Rukmono, Benny Shapira, Arik Farzeli

“…Four isonitrogenous and iso-lipidic experimental diets were formulated to contain 0%, 0.3% NSY, 0.2% SBP and 0.6% NSY. After 60 days, shrimp were sampled and standard haemato-immunological parameters were measured. …”
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MEMAHAMI HAKIKAT DAN KARAKTERISTIK PEMBELAJARAN BIOLOGI DALAM UPAYA MENJAWAB TANTANGAN ABAD 21 SERTA OPTIMALISASI IMPLEMENTASI KURIKULUM 2013 by Suciati Sudarisman

“…Science (biology) essentially contains four elements are scientific processes, the product (scientific knowledge), attitudes (scientific attitudes), and technology. …”
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Arginine–NO pathway modulated energy metabolism in the hepatopancreas and muscle of female Litopenaeus vannamei by Haitao Fan, Xin Zhang, Yanan Yin, Lefei Jiao

“…Six diets were formulated to contain graded levels of arginine (2.90 %, 3.58 %, 4.08 %, 4.53 %, 5.04 % and 5.55 %). …”
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Physicochemical and functional properties of cassava flour produced by controlled fermentation using mixed culture from various bacteria and yeast by Sri Widowati, Misgiyarta, Nurdi Setyawan, Heny Herawati, Widaningrum, Sintha Suhirman, Kartika Noerwijati, Rohmad Budiono, Santi Dwi Astuti, Rudy Tjahjohutomo, Astu Unadi, Uning Budiharti

“…The results showed that cassava flour contained 7–8 % moisture content, 1.39–2.22 % ash, 0.82–1.65 % fat, 0.81–2.17 % protein, 86.9–89.3 % carbohydrates, 54–76 % starch, 21–24 % amylose, and 1.0–1.9 % crude fiber. …”
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In situ-formed cryomicroneedles for intradermal cell delivery by Mengjia Zheng, Tianli Hu, Yating Yang, Xuan Qie, Huaxin Yang, Yuyue Zhang, Qizheng Zhang, Ken-Tye Yong, Wei Liu, Chenjie Xu

“…Abstract Cryomicroneedles (cryoMNs) offer a convenient and minimally invasive way to precisely deliver therapeutic cells intradermally for treating local and systemic diseases. cryoMNs are manufactured by shaping and freezing the cell-containing cryogenic media in a microneedle template, which allows cells to be packaged in advance for direct usage in the clinic. …”
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Protecting Offshore Wind Turbines against Ship Impacts by Means of Adaptive Inflatable Structures by Cezary Graczykowski, Jan Holnicki-Szulc

“…Proposed pneumatic structure contains several separate air chambers equipped with devices for fast inflation and pressure release. …”
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The Preparation and Identification of Characteristic Flavour Compounds of Maillard Reaction Products of Protein Hydrolysate from Grass Carp (Ctenopharyngodon idella) Bone by Yunliang Li, Xiaojing Wang, Xue Yang, Siyu Ruan, Anqi Zhou, Shanfeng Huang, Haile Ma

“…The Maillard reaction products contained more flavour volatile compounds of aldehydes, alcohol, ketone, pyrazine, and other compounds that contribute to pleasant aromas. …”
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The formation and the study of a collection of the Miscanthus resource species gene pool in the conditions of the West Siberian forest steppe by O. V. Dorogina, O. Yu. Vasilyeva, N. S. Nuzhdina, I. V. Buglova, E. V. Zhmud, G. A. Zueva, O. V. Kominа, I. S. Kuban, A. S. Gusar, R. V. Dudkin

“…Based on histochemical analysis, sclerenchyma cells were characterized by the most lignin-rich thickened membranes, so the most appropriate direction in Miscanthus selection should be based on identification and using less lignin-containing samples.…”
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Osteogenesis from Dental Pulp Derived Stem Cells: A Novel Conditioned Medium Including Melatonin within a Mixture of Hyaluronic, Butyric, and Retinoic Acids by Margherita Maioli, Valentina Basoli, Sara Santaniello, Sara Cruciani, Alessandro Palmerio Delitala, Roberto Pinna, Egle Milia, Regina Grillari-Voglauer, Vania Fontani, Salvatore Rinaldi, Roberta Muggironi, Gianfranco Pigliaru, Carlo Ventura

“…Interestingly, the commitment to the osteogenic fate was synergistically enhanced by the combinatorial exposure to a conditioned medium containing both melatonin and HA + BU + RA. These in vitro results suggest that in vivo osteogenesis might be improved and further studies are needed.…”
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Technical and Economic Efficiency of ТРБ-Turbine Application for Utilization of Steam Potential Lost due to Throttling at Industrial and Heating Boiler-Houses and Thermal Power Sta... by A. K. Balabanovich, N. N. Skorobogatij, E. A. Pantdej, N. V. Pantdej, E. V. Kulak

“…The paper contains information on main results of introduction of the first two Byelorussian ТРБ-model steam turbines. …”
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Problems and prospects of grapevine genetic resources preservation at “Magarach” Institute by A. A. Polulyakh, V. A. Volynkin, V. V. Likhovsko

“…The grapevine genetic resources of the Institute “Magarach” constitute one of the world’s oldest and richest ampelographic collections containing 4120 samples, of which 763 make a special selected collection and 3357 are in the base collection. …”
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A Meta-Synthesis of the Integrated Model of Customer Value co-Destruction and Value co-Creation by Zohreh Dehdashti Shahrokh, Vahid Nasehifar, Mohammad Reza Karimi Alavijeh, Yazdan Rahmatabadi

“…In this research, the Hun model has been used because this model has used modern methods and comprehensively used previous models, and it can increase the validity and reliability of the research in a documented way and with reasoning from a specific path and with correct logic.Discussion and Results Finally, the achievement of this research is presented in the description of the following model, which at the two levels of customers and organizations, the variables "creating factors of customer value co-destruction", "customer value co-destruction", "customer value co-destruction containment strategies", "value perceived by customer" and finally "customer value co-creation" appear. …”
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Atmospheric oxidation of 1,3-butadiene: influence of seed aerosol acidity and relative humidity on SOA composition and the production of air toxic compounds by M. Jaoui, K. Nestorowicz, K. Nestorowicz, K. J. Rudzinski, M. Lewandowski, T. E. Kleindienst, J. Torres, E. Bulska, W. Danikiewicz, R. Szmigielski

“…SOA mass and most SOA products (i) were higher under acidified seed conditions, where the aerosol particles were deliquescent, than under non-acidified seed conditions, where the aerosol particles did not contain any aqueous phase; (ii) increased with the acidity of the aerosol aqueous phase in the experiments under acidified seed conditions; and (iii) decreased with increasing RH. …”
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