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  1. 21

    Caracterización de la productividad de las ebanisterías de Quibdó, Chocó-Colombia by Yessika Biasney Serna-Mosquera, Leidy Johana Agualimpia-Ortiz

    Published 2016-01-01
    “…El objetivo de esta investigación es caracterizar la productividad de los talleres de transformación secundaria de madera de la ciudad de Quibdó, Chocó. El tipo de investigación utilizado en el estudio es descriptivo y el método es observacional, como muestra se selecciona - ron 50 talleres de ebanisterías del sector de fabricación de muebles de madera. …”
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    Almas dañadas, rostro, perdón y milagro. Reflexiones a propósito de Bojayá, Chocó by Diego Cagüeñas Rozo

    Published 2021-01-01
    “…Este artículo indaga por la posibilidad de perdonar la mala muerte a la luz del daño causado por el conflicto armado en Colombia en el municipio de Bojayá, departamento del Chocó. Aborda la posibilidad de perdonar el daño al alma que los bojayaseños han determinado como la más grave consecuencia de la violencia política en sus vidas. …”
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    Pain Management for Nerve Injury following Dental Implant Surgery at Tokyo Dental College Hospital by Ken-ichi Fukuda, Tatsuya Ichinohe, Yuzuru Kaneko

    Published 2012-01-01
    “…This paper describes pain management for nerve injury following dental implant surgery at the Orofacial Pain Center of Tokyo Dental College Suidoubashi Hospital.…”
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    Article
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    Tejiendo Alianzas: implementación de la Ludoteca “Transformando Vidas” en Istmina, Chocó-Colombia by Deisy Lorena Galvis-Molano, Leidy Parra-Muñoz

    Published 2025-01-01
    “… Esta investigación se desarrolló en el municipio de Istmina, Chocó, entre los años 2021 y 2023, cuando se estableció la Ludoteca Transformando Vidas de la Corporación Organización El Minuto de Dios. …”
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    Production Guide for Choy Sum—An Emerging Asian Vegetable in Florida by Yanlin Wang, Guodong Liu

    Published 2020-09-01
    “… Choy sum, also known as Chinese flowering cabbage, is a leafy vegetable that has been widely cultivated in southern China for more than 1,000 years, and is currently cultivated and consumed by a growing population in the western world. …”
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    Production Guide for Choy Sum—An Emerging Asian Vegetable in Florida by Yanlin Wang, Guodong Liu

    Published 2020-09-01
    “… Choy sum, also known as Chinese flowering cabbage, is a leafy vegetable that has been widely cultivated in southern China for more than 1,000 years, and is currently cultivated and consumed by a growing population in the western world. …”
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    Work-related stressors among hospital physicians: a qualitative interview study in the Tokyo metropolitan area by Daisuke Son, Yuko Ihara, Masahiro Nochi, Ryu Takizawa

    Published 2020-09-01
    “…The collected data were analysed using the grounded theory approach.Setting Hospitals around the Tokyo metropolitan area, Japan.Participants Sixteen hospital physicians (mean age (SD)=33.9 (4.2) years; 11 men, 5 women). …”
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    Contributions of Biomass Burning and Other Sources to Fine Particle Level and Oxidative Potential in Suburban Tokyo, Japan by Akihiro Fushimi, Ana M. Villalobos, Akinori Takami, Kiyoshi Tanabe, James J. Schauer

    Published 2024-06-01
    “…Atmospheric PM2.5 samples were collected from a suburban Tokyo city, Tsukuba, Japan in 2012–2013 to estimate source contributions, with a focus on biomass open burning. …”
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