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  1. 4881

    Por que consumidores reclamam de compras online? by Luis Fernando Hor-Meyll, Marcelo Barreiros Barreto, Marie Agnes Chauvel, Fábio Francisco de Araujo

    Published 2012-01-01
    “…Consumidores que compram em canais online não se sentem plenamente atendidos, sendo frequentes as reclamações sobre diferentes etapas do serviço. …”
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  2. 4882

    Changes in the critical nutrient content of packaged foods and beverages after the full implementation of the Chilean Food Labelling and Advertising Law: a repeated cross-sectional... by Natalia Rebolledo, Pedro Ferrer-Rosende, Marcela Reyes, Lindsey Smith Taillie, Camila Corvalán

    Published 2025-01-01
    “…The proportion of “high in” sugars products decreased across all sweet food and beverage groups (p < 0.001), except for candies (− 4.5 percentage points (pp), p = 0.09). …”
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  3. 4883

    Ankara’daki Halk Kütüphanesi Çocuk Bölümleri ve Çocuk Kütüphanelerinin Bina, Güvenlik Donanımı ve Malzeme Niteliklerinin İncelenmesi by Arif Yılmaz, Ayşenur Ulusoy Ünlü, Nilay Kaptan

    Published 2021-09-01
    “…Bulgular: Yapılan bu araştırmanın sonuçlarına göre bina özellikleri bakımından 24 maddenin 19’una (%79) sahip olan Ankara Ali Dayı Çocuk Kütüphanesi bina niteliği en yüksek kütüphane olurken, 24 maddenin 6’sına (%25) sahip olan Cebeci İlçe Halk Kütüphanesi ise bina niteliği en düşük kütüphane olarak saptanmıştır. …”
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  4. 4884
  5. 4885

    Zatrudnienie a intensywność rolnictwa państw Unii Europejskiej by Luiza Ossowska, Dorota Janiszewska

    Published 2018-09-01
    “…Celem artykułu jest omówienie zatrudnienia w kontekście intensywności w rolnictwie państw Unii Europejskiej na podstawie wybranych cech. …”
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  6. 4886

    Między autobiografią a autofikcją – (o)powieść Małgorzaty Halber Najgorszy człowiek na świecie by Aleksandra Szymańska

    Published 2024-12-01
    “…Okazuje się również, że utrudniają one określenie statusu Najgorszego człowieka na świecie, gdyż proza ta łączy w sobie cechy zarówno autobiografii, jak i fikcji literackiej. …”
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  7. 4887

    Percepciones de estudiantes universitarios sobre las habilidades del pensamiento crítico by Dominga Elsa Velázquez, Lida Graciela Valenzuela

    Published 2024-09-01
    “…Aplicamos el instrumento validado por Canese (2020) de las habilidades del pensamiento crítico. …”
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  8. 4888

    Percepciones de estudiantes universitarios sobre las habilidades del pensamiento crítico by Dominga Elsa Velázquez, Lida Graciela Valenzuela

    Published 2024-09-01
    “…Aplicamos el instrumento validado por Canese (2020) de las habilidades del pensamiento crítico. …”
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    Article
  9. 4889

    Crop Health Monitoring through WSN and IoT by ZongKe Bao

    Published 2022-12-01
    “…These sensors are sent inthe rural climate to further develop creation yields through canny cultivating choices furthermore acquire data with respect to crops, plants, temperature estimation, stickiness, and water systemframeworks. …”
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  10. 4890

    „Witajcie koledzy” – poznańska „Książka wpisów wędrujących czeladników introligatorskich” by Andrzej Nowakowski, Leonard Rosadziński

    Published 2010-01-01
    “…Na przestrzeni dziejów, dzięki korzystnej koniunkturze spowodowanej ciągłym zwiększaniem się liczby różnorodnych publikacji, introligatorzy zaczęli organizować się w cechy. Zrzeszały one między innymi mistrzów, czeladników oraz adeptów sztuki oprawiania książek. …”
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  11. 4891

    Effects of Feeding of Two Potentially Probiotic Preparations from Lactic Acid Bacteria on the Performance and Faecal Microflora of Broiler Chickens by Paula Fajardo, Lorenzo Pastrana, Jesús Méndez, Isabel Rodríguez, Clara Fuciños, Nelson P. Guerra

    Published 2012-01-01
    “…The aim of this study was to evaluate the potential of two probiotic preparations, containing live lactic acid bacteria (Lactococcus lactis CECT 539 and Lactobacillus casei CECT 4043) and their products of fermentation (organic acids and bacteriocins), as a replacement for antibiotics in stimulating health and growth of broiler chickens. …”
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  12. 4892

    Seasonal Concentrations of Insecticide Residues, Ecological and Health Risks of Waters from Déganobo Lake System in San-Pedro, Cote D'Ivoire by K. F. A. Konan, M. K. Yao

    Published 2025-02-01
    “…The concentrations of these insecticide residues were obtained according to the MA. 403-Pest 3.1 standard (CEAEQ, 2011) with minor modifications. Generally, the seasonal concentrations of these residues were significant in these waters, especially those of methyl parathion, except for acetamiprid and deltamethrin, which were undetectable throughout the study period. …”
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  13. 4893

    Analiza rynku i potrzeb sektora małych i średnich przedsiębiorstw w kontekście zarządzania płynnością finansową by Kinga Bednarzewska

    Published 2023-05-01
    “…Na polskim rynku dostępne są instrumenty wspomagające zarządzanie płynnością finansową przedsiębiorstw, jednakże przedsiębiorstwa zgłaszają niedostateczne ich funkcje oraz użyteczność. Cele badawcze: Cele badawcze zostały sformułowane następująco: – identyfikacja problemów przedsiębiorstw w zakresie płynności finansowej i zarządzania nią, – analiza dostępnych rozwiązań rynkowych do monitorowania należności i windykacji, – analiza narzędzi informatycznych do zarządzania płynnością finansową wykorzystywanych przez przedsiębiorstwa, – ocena wskaźnika zainteresowania korzystaniem z nowego narzędzia informatycznego do zarządzania płynnością finansową, – ocena wskaźnika zainteresowania korzystaniem zposzczególnych funkcji narzędzia informatycznego, – poznanie preferowanej ceny zakupu narzędzia przez przedsiębiorstwa, – dentyfikacja cech narzędzi informatycznych najbardziej istotnych dla przedsiębiorstwa. …”
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  14. 4894

    Ingested house dust mite favors sensitization to egg white in mice independently of its proteinase activity by Sara Benedé, Leticia Pérez-Rodríguez, David Menchén-Martínez, Elena Molina, Rosina López-Fandiño

    Published 2025-01-01
    “…Whereas HDM increased intestinal expression of genes encoding tight junction proteins and Th2-inducing alarmins to a greater extent than iHDM, active proteinases were not required for its adjuvant activity, as iHDM preferentially promoted Th2 responses in intestinal lymphoid tissues.ConclusionsThese findings suggest that ingestion of environmental dust may contribute to food allergy development and highlight the complex and context-dependent nature of the adjuvant activity of HDM.…”
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  15. 4895

    Implementation of Portable Ultrasound for Heart Disease Detection Using Cloud Computing-Based Machine Learning by Riyanto Sigit, Rika Rokhana, Setiawardhana, Taufiq Hidayat, Anwar, Jovan Josafat Jaenputra

    Published 2025-01-01
    “…The data undergoes image preprocessing involving median filtering, high-boost filtering, morphological operations, thresholding, and Canny filtering. Segmentation is performed using region filters, collinear filters, and triangle equations. …”
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  16. 4896

    The Relationship Between Transactional Analysis Personality Traits and Emotional Intelligence in Young Adults: A Research Report by Zbigniew Wieczorek

    Published 2025-01-01
    “… Cechy osobowości w ujęciu analizy transakcyjnej a inteligencja emocjonalna młodych dorosłych. …”
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  17. 4897

    The Effect of Banana Fiber and Banana Peel Fiber on the Chemical and Rheological Properties of Symbiotic Yogurt Made from Camel Milk by Younes Safdari, Mohsen Vazifedoost, Zohreh Didar, Bahareh Hajirostamloo

    Published 2021-01-01
    “…The result showed that with increase of the amount of both fibers, pH, hydration, surface tension, overall acceptability, color, and flavor of the samples decreased significantly, but the viscosity, survival of probiotic bacteria (Lactobacillus casei and Lactobacillus gasseri), and texture acceptance increased significantly (p<0.05). …”
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  18. 4898

    Gelatin-stabilized traditional emulsions: Emulsion forms, droplets, and storage stability by Mengzhen Ding, Ting Zhang, Huan Zhang, Ningping Tao, Xichang Wang, Jian Zhong

    Published 2020-12-01
    “…It also provides a promising new application for fish oil-loaded emulsions in food beverages, soft candy, and other food products.…”
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  19. 4899

    Probiotics and functional nutrition products by Yu. О. Shulpekova

    Published 2012-06-01
    “…Fermented-milk product enriched by L. casei DN-114001 Imunitass, in controlled clinical studies demonstrated protective effect for the most of common infectious diseases. …”
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  20. 4900

    Implications and Mechanisms of Antiviral Effects of Lactic Acid Bacteria: A Systematic Review by Fargol Farahmandi, Parynaz Parhizgar, Parya Mozafari Komesh Tape, Fahimeh Bizhannia, Fateme Sadat Rohani, Marzieh Bizhanzadeh, Zeinab Sadat Mostafavi Alhosseini, Maede Hosseinzade, Yeganeh Farsi, Mohammad Javad Nasiri

    Published 2023-01-01
    “…The most commonly investigated lactobacillus specie were Lactobacillus rhamnosus GG and Lactobacillus casei. Conclusion. Our study indicates that 40 of the selected 45 of the included articles support the positive effect of LAB on viral infections, although some studies showed no significant positive effect of LABs on some viral infections.…”
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