Showing 301 - 320 results of 772 for search 'Carrie Coon~', query time: 1.21s Refine Results
  1. 301

    A Novel Power Electronic Inverter Circuit for Transformerless Photovoltaic Systems by Cao Hai-Yan

    Published 2014-01-01
    “…The performance evaluation test is carried out, and test results demonstrate that the capacitive leakage current can be significantly minimized with the proposed power electronic inverter circuit.…”
    Get full text
    Article
  2. 302

    Toxicogenic Fungi, Aflatoxins, and Antimicrobial Activities Associated with Some Spices and Herbs from Three Selected Markets in Ho Municipality, Ghana by Nii Korley Kortei, Barnabas Teye Djaba, Clement Okraku Tettey, Alfred Ofori Agyemang, Enoch Aninagyei, Edward Ken Essuman, Adjoa Agyemang Boakye, Theophilus Annan

    Published 2022-01-01
    “…Fresh ginger recorded the greatest number of colony-forming units (3.71 log10 CFU/g) with bay leaves recording the least number of colony counts (2.36 log10 CFU/g). …”
    Get full text
    Article
  3. 303
  4. 304
  5. 305

    The Novel Microwave Stop-Band Filter by R. E. Chernobrovkin, I. V. Ivanchenko, A. M. Korolev, N. A. Popenko, K. Yu. Sirenko

    Published 2008-01-01
    “…In the frame of this research, the numerical and experimental investigations of the amplitude-frequency characteristics of the filter are carried out. It is noted that according to the slot parameters the two typical resonances (half-wave and quarter-wave) can be excited. …”
    Get full text
    Article
  6. 306

    Broadband Waveguide Feed for Parabolic Reflectors by P. Bhushan Mital

    Published 1994-01-01
    “…Complete design required for horn feed as well for the ridged waveguide components necessary for testing has been carried out. …”
    Get full text
    Article
  7. 307

    Genetically modified foods: A critical review of their promise and problems by Chen Zhang, Robert Wohlhueter, Han Zhang

    Published 2016-09-01
    “…Complex studies are being carried out around the world independently to evaluate the advantages and disadvantages of GM foods. …”
    Get full text
    Article
  8. 308

    Influence of Time-Dependent Power Dissipations on the Ageing Behavior of Thick-Film Resistors by G. de Mey, E. Boone, G. De Tollenare

    Published 1993-01-01
    “…Reliability experiments on hybrid circuits are usually carried out by accelerated ageing test. The circuits or the components under test are stored at an elevated ambient temperature and the change of their electric properties is controlled at regular times. …”
    Get full text
    Article
  9. 309

    Reversible Electrochemical Insertion of Lithium in Fine Grained Polycrystalline Powders of SnO2 by S. D. Han, S. Y. Huang, G. Campet, S. H. Pulcinnelli, C. V. Santilli

    Published 1995-01-01
    “…Consequently, these powders show good ability to insert reversibly lithium ions in the Li/Li+/LixSnO2 cell. …”
    Get full text
    Article
  10. 310

    A 22% Efficient Semiconductor/Liquid Junction Solar Cell—the Photoelectrochemical Behavior of n-WSe2 Electrodes in the Presence of I2/I- in Aqueous Electrolyte by G. Campet, C. Azaiez, F. Levy, H. Bourezc, J. Claverie

    Published 1988-01-01
    “…The calculations of the main physical parameters determining the high value (22%) of the visible light-to-electrical energy conversion efficiency have been carried out. We particularly show that the lifetime of the photogenerated holes is larger than their transit time across the space-charge so that the carriers reach the semiconductor surface, where they can react with the electrolyte, without recombining.…”
    Get full text
    Article
  11. 311

    Evaluation of antioxidant and anti-hypercholesterolemic potential of Vitis vinifera leaves by Sushma Devi, Randhir Singh

    Published 2017-09-01
    “…Background: Vitis vinifera is universally appreciated herb (especially fruit) for their delicacy, nutrition and conventional as functional food. In the present study, we evaluated anti-hypercholesterolemic potential of Vitis vinifera red leaves extract in experimental wistar male rats. …”
    Get full text
    Article
  12. 312

    A Generic Current Mode Design for Multifunction Grounded Capacitor Filters Employing Log-Domain Technique by N. A. Shah, F. A. Khanday

    Published 2011-01-01
    “…A generic design (GD) for realizing an nth order log-domain multifunction filter (MFF), which can yield four possible stable filter configurations, each offering simultaneously lowpass (LP), highpass (HP), and bandpass (BP) frequency responses, is presented. …”
    Get full text
    Article
  13. 313

    The Nonlinear Distortions in the Oscillatory System of Generator on CFOA by Yuriy Konstantinovich Rybin

    Published 2012-01-01
    “…The analysis of two known oscillatory systems has been carried out with the use of this non-linear model. …”
    Get full text
    Article
  14. 314

    Pinning in High-Tc Superconductors by Ernst Helmut Brandt

    Published 1993-01-01
    “…Magnetic flux can penetrate a type-II superconductor in the form of flux-lines or Abrikosov vortices, each of which carry a quantum of flux and arrange in a more or less regular triangular lattice. …”
    Get full text
    Article
  15. 315
  16. 316

    Effect of Extraction Conditions on the Antioxidant Activity of Olive Wood Extracts by Mercedes Pérez-Bonilla, Sofía Salido, Adolfo Sánchez, Teris A. van Beek, Joaquín Altarejos

    Published 2013-01-01
    “…An investigation to optimize the extraction yield and the radical scavenging activity from the agricultural by-product olive tree wood (Olea europaea L., cultivar Picual) using six different extraction protocols was carried out. …”
    Get full text
    Article
  17. 317
  18. 318
  19. 319

    Physicochemical and Sensory Characteristics of a Chagalapoli Fruit (Ardisia compressa) Beverage Fermented Using Saccharomyces cerevisiae by Ana Flores-García, Rubén Márquez-Meléndez, Erika Salas, Guillermo Ayala-Soto, Iván Salmerón, León Hernández-Ochoa

    Published 2019-01-01
    “…An affective test was carried out to determine the sensory acceptability of the final product, evaluating the flavor, color and aroma parameters. …”
    Get full text
    Article
  20. 320