Showing 281 - 300 results of 772 for search 'Carrie Coon~', query time: 1.38s Refine Results
  1. 281
  2. 282

    The effects of processing steps on avenanthramides, avenacosides and β-glucan content during the production of oat-based milk alternatives by Roisin McCarron, Lisa Methven, Sameer Khalil Ghawi, Stephanie Grahl, Ruan Elliott, Stella Lignou

    Published 2025-03-01
    “…Measured β-glucan was negatively impacted by glucoamylase treatment, yet increased upon α-amylase, 90 °C and high shear treatments. …”
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    Article
  3. 283

    Systematic Characterization of the Chemical Components of Canna edulis Ker-Gawl Based on UHPLC Q-Exactive Orbitrap MS Technology by Liqiao Lv, Chi Zhang, Jiahui Wu, Dachuan Zhang, Fangyuan Zhao, Lv Bu Aga, Nan Wang, Junling Li, Leimengyuan Tang, Baosheng Zhao, Chunguo Wang, Xueyong Wang

    Published 2023-01-01
    “…Moreover, three compounds were quantitatively analyzed and a methodological study of the three components was carried out. The established method provided satisfactory precision and accuracy, acceptable recovery, good linearity, and a reasonable detection limit. …”
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    Article
  4. 284

    Optimization of Extraction of Compound Flavonoids from Chinese Herbal Medicines Based on Quantification Theory and Evaluation of Their Antioxidant Activity by Xu Yang, Dongli Cao, Haiyu Ji, Yingying Feng, Juan Yu, Anjun Liu

    Published 2022-01-01
    “…CFs were extracted from the raw materials named “medicine food homology,” composed of hawthorn, lotus leaf, tartary buckwheat, cassia seed, Lycium barbarum, and Poria cocos in a mass ratio of 4 :  2 :  2 :  1.5 :  1 :  1. …”
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    Article
  5. 285

    Hypolipidemic Effect of Hemp Seed Oil from the Northern Morocco Endemic Beldiya Ecotype in a Mice Model: Comparison with Fenofibrate Hypolipidemic Drugs by Imane Mokhtari, Yassine Taaifi, Mohamed Harnafi, Kamal Belhaj, Farid Mansouri, Reda Melhaoui, Mohamed Addi, Christophe Hano, Souliman Amrani, Hicham Harnafi, Ahmed El Amrani

    Published 2022-01-01
    “…The extraction of HSO was carried out by cold press method. Then, the fatty acid and tocopherol composition was analyzed, respectively, by GC-FID and HPLC. …”
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    Article
  6. 286

    Implementing Machine Learning for Smart Farming to Forecast Farmers’ Interest in Hiring Equipment by Manik Rakhra, Sumaya Sanober, Noorulhasan Naveed Quadri, Neha Verma, Samrat Ray, Evans Asenso

    Published 2022-01-01
    “…The study was conducted to address the numerous challenges farmers face when looking for tools and equipment and to determine their strong interest in the process of renting and sharing equipment. …”
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    Article
  7. 287

    Determination of the Selected Heavy Metal Content and Its Associated Health Risks in Selected Vegetables Marketed in Bahir Dar Town, Northwest Ethiopia by Biset Asrade, Gebremariam Ketema

    Published 2023-01-01
    “…Fresh vegetables are of a great value and the most common foods in the human diet around the world. They contain minerals, vitamins, antioxidants, antimetabolites, protein, carbohydrates, and water. …”
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    Article
  8. 288

    Phytochemical Analysis and Study of Antioxidant and Antimicrobial Activities of Two Parts of Cupressus arizonica Essential Oils by Sara Cherrad, Imane Jaouadi, Abdelhakim Bouyahya, Loubna Koursaoui, El Mahjoub Aouane, Badr Satrani, Mujeeb A. Sultan, Amal Alotaibi, Riaz Ullah, Mohamed Ghanmi, Abdelaziz Chaouch

    Published 2022-01-01
    “…The yields of the essential oil obtained by hydrodistillation from the leaves and cones were 0.85% and 1.29%, respectively. The chemical analysis of the constituents of the two essential oils of Cupressus arizonica was carried out by using the GC and GC/MS techniques. …”
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    Article
  9. 289
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    Evaluation of storage stability of refrigerated buffalo meat coated with hydrothermally treated potato starch incorporated with thyme (Thymus vulgaris) and ginger (Zingiber officin... by Sangam Dahal, Basanta Kumar Rai, Anish Dangal, Kishor Rai, Prekshya Timsina, Ramesh Koirala, Sanjay Chaudhary, Pankaj Dahal, Tanka Bhattarai, Angelo Maria Giuffrè

    Published 2024-12-01
    “…The present study was carried out to prepare thyme essential oil (TEO) and ginger essential oil (GEO)-incorporated edible starch coating on buffalo meat to extend its refrigerated shelf-life. …”
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    Article
  11. 291

    Changes in Techno-Functional Characteristics of Cow Colostrum Powder Prepared by Freeze Drying by Anamika Das, Raman Seth, Ayon Tarafdar, Swarnima Dey, Yogesh Kumar, Ranjna Sirohi

    Published 2024-01-01
    “…BCWP exhibited lower phagocytic activity as well as lymphocyte proliferation index as compared to BSCP which was carried out in vitro. The observations of the study provide an insight about the components present in BCWP and BSCP apart from the physical characteristics of the products which might pave the way for its utilization in various food formats.…”
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  13. 293

    Preharvest Factors Affecting Quality on “Abate Fetel” Pears: Study of Superficial Scald with Multivariate Statistical Approach by Alessandro Bonora, Enrico Muzzi, Cristiano Franceschini, Alexandra Boini, Gianmarco Bortolotti, Kushtrim Bresilla, Giulio Demetrio Perulli, Melissa Venturi, Luigi Manfrini, Luca Corelli Grappadelli

    Published 2021-01-01
    “…Initial preharvest variability is an important factor that modulates physiological plant stress and, subsequently, the SS after cold storage in “Abate Fetel” pears. Multivariate techniques could represent useful tools to identify reliable multiyear preharvest variables for SS control in pear fruit different batches.…”
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  14. 294

    The adoption of sustainable practices in livestock production systems in tropical Andean Páramos by Carlos Julián Ramírez-Gómez, Andrés García-Cuervo, Holmes Rodriguez-Espinosa

    Published 2025-01-01
    “…Finally, this proposed framework can serve as a reference to carry out empirical analysis seeking to test various hypotheses.…”
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  15. 295
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    Nutritional and Rheological Characterization of an Infant Flour Based on Parboiled Rice (Oryza sativa), Spirulina (Spirulina platensis), and Cashew Nut (Anacardium occidentale) by Love Mouka Mahouli, Bruno Fotso Saah, Hygride Dongmo, Justine Odelonne Kenfack, Bilkissou Njapndounke, Marie Madeleine Nanga Ndjang, Mathilde Julie Klang

    Published 2022-01-01
    “…Thus, the weaning flour based on parboiled rice, spirulina, and cashew nut obtained in these optimate conditions can meet the nutritional needs of children aged 06 to 24 months and is therefore an efficient weaning food to fight against child malnutrition.…”
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  17. 297

    The Effect of Variation in Solvent Concentration on Caffeine Content in Green Arabica Coffee Bean Extract (Coffea arabica) using UV-Vis Spectrophotometry by Nanda Tsalasani Zulfaidah, Endah Kurniawati, Gita Herdittya Putri, Fitria Widiani

    Published 2024-12-01
    “…Then the analysis and determination of caffeine content were carried out with a UV-Vis Spectrophotometer. Qualitative tests were carried out using the Parry reagent color test showing positive results with a change in color to green. …”
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  19. 299

    Operational Simulation of LC Ladder Filter Using VDTA by Praveen Kumar, Neeta Pandey, Sajal Kumar Paul

    Published 2017-01-01
    “…PSPICE simulation using 180 nm CMOS technology parameter is carried out to verify the functionality of the presented approach. …”
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  20. 300