Mujer y plástica en el cambio de siglo by Elisa García Barragán

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Vladimir Nabokov : histoire et géographie by Sophie Bernard-Léger, Julie Loison-Charles, Léopold Reigner

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The pursuit of difference as a reason for travelling decisions by Tobias Reeh, Werner Kreisel

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Analysis of Microbial load and Litter Characterisation of Araromi Beach Sand, Ondo State, Nigeria by O. S. Odewumi, M. M. Quist

“…The microbial load ranged from 1.45 × 10-4 CFU/g to 12.4 × 10-4 CFU/g which were found to be within the permissible limit (8 CFU/g to 250 CFU/g) as stated by the WHO. …”
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Microbiological, Nutritional, and Sensory Quality of Bread Produced from Wheat and Potato Flour Blends by Udeme Joshua Josiah Ijah, Helen Shnada Auta, Mercy Oluwayemisi Aduloju, Sesan Abiodun Aransiola

“…The total aerobic bacterial counts ranged from 3.0 × 105 cfu/g to 1.09 × 106 cfu/g while the fungal counts ranged from 8.0 × 101 cfu/g to 1.20 × 103 cfu/g of the sample. …”
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Microbial Load and Antibiotic Resistance of Escherichia coli and Staphylococcus aureus Isolated from Ready-to-Eat (RTE) Khebab Sold on a University Campus and Its Environs in Ghana by Azumah Ayamah, Augustina Angelina Sylverken, Linda Aurelia Ofori

“…S. aureus (n = 36) isolates were multiresistant to penicillin, tetracycline, flucloxacillin, cefuroxime, ampicillin (97.22%), erythromycin (75%), cotrimoxazole (86.11%), and gentamicin (69.44%). It can therefore be concluded that the majority of khebabs from the KNUST campus and its environs were contaminated with S. aureus and E. coli above the acceptable standard limits (≤4 log10 CFU/g and ˂2 log10MPN/g, respectively). …”
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Degradation of Reactive Blue 19 (RB19) by a Green Process Based on Peroxymonocarbonate Oxidation System by Thi Bich Viet Nguyen, Ngan Nguyen-Bich, Ngoc Duy Vu, Hien Ho Phuong, Hanh Nguyen Thi

“…In the pH range of 7–10, the higher pH values resulted in faster dye degradation. The reaction orders of the RB19 degradation with respect to Co2+ and HCO3– were determined to be 1.2 and 1.7, respectively. …”
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Studies of heavy metal contents and microbial composition of rhizosphere of <i>Panicum maximum</i> within and around auto mechanic workshop in Benin City by O Osazuwa, I Beckley, UC Osayamen

“…Total bacterial count of the rhizospheric soils collected from Ikpoba-Okha sampling site was 5.40 x 106 cfu/g; 5.30 x 106 cfu/g in Ovia NE, and 4.90 x 106 cfu/g in Egor, compared to 0.39 x 106 cfu/g in the control. …”
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Hyaluronic acid efficacy in root coverage procedures: a systematic review and meta-analysis by Mohammadreza Talebi Ardakani, Anahita Moscowchi, Amir Talebi, Mohammad Hossein Talebi

“…The overall analysis showed no significant difference between coronally advanced flap (CAF) + HA and control groups (CAF alone or CAF + sub-epithelial connective tissue graft) in terms of mean root coverage with a mean difference of 8.23 (95% confidence interval -3.06 to 19.53) and p = 0.12. …”
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Studies of heavy metal contents and microbial composition of rhizosphere of <i>Panicum maximum</i> within and around auto mechanic workshop in Benin City by O Osazuwa, I Beckley, UC Osayamen

“…Total bacterial count of the rhizospheric soils collected from Ikpoba-Okha sampling site was 5.40 x 106 cfu/g; 5.30 x 106 cfu/g in Ovia NE, and 4.90 x 106 cfu/g in Egor, compared to 0.39 x 106 cfu/g in the control. …”
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White Spot Syndrome Virus (WSSV) and Vibrio sp. in the Fresh Feed Used as Tiger Shrimp, Penaeus monodon, Broodstock Diet by R.W. Haliman

“…Vibrio sp. can be isolated from all samples and their population were 1.5 x 103 - 1,8 x 104 cfu/g fresh feed. …”
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Effect of Freezing Methods on the Physical and Chemical Properties and Protein Oxidation of Porcine Liver by Ge ZHANG, Juan YOU, Hong YANG

“…Porcine liver from the RCF and LNF groups formed finer and more uniform ice crystals, which passed through the maximum ice crystal formation zone in less time than the CAF group (71.60% and 99.81%, respectively). In addition, the TVB-N and TBARs values in the LNF group decreased by 28.43% and 41.79% respectively after storage for 180 d compared to the CAF group. …”
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In Vitro Antibacterial and Time-Kill Evaluation of the Erythrina caffra Thunb. Extract against Bacteria Associated with Diarrhoea by Olufunmiso Olusola Olajuyigbe, Anthony Jide Afolayan

“…In the time-kill assay, the average reduction of the viable cell count ranged between and  cfu/mL on incubating the bacteria for 4 h at the MICs, while the reduction ranged between and  cfu/mL after 8 h of incubation. …”
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Spatial and temporal variations of faecal indicator bacteria in Lake Bunyonyi, South‑Western Uganda by Alex, Saturday, Thomas, J. Lyimo, John, Machiwa, Siajali, Pamba

“…The highest concentration values for E. coli (64.7 ± 47.3 CFU/100 mL) and enterococci (24.6 ± 32.4 CFU/100 mL were obtained in the station close to the Mugyera trading centre. …”
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Retracted: Modified Atmosphere Packaging of Chicken Thigh Meat: Physicochemical and Sensory Characteristics during the Frozen Storage Period by Journal of Food Quality

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Comparison of cultural and immunological methods for the evaluation of foodborne intoxications risk caused by staphylococcus aureus in white cheese, raw milk, minced meat and inegol meatball by Nihat Telli, Nuray Gamze Yörük, Arife Ezgi Telli, Muhammed Ali Cebirbay, Ahmet Güner

“…TMAB (4.53-9.86 log10CFU/g-ml), TPAB (3.39-7.69 log10CFU / g-ml), coliform bacteria (2.04-8.53 log10CFU/gml), LAB (2.90-7.64 log10CFU/g-ml) and S. aureus (2.61-6.46 log10CFU/g-ml) were counted across a wide range. …”
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Combination of garlic - shatterstone herb powder to control Streptococcus agalactiae infection in tilapia by Ririn Nurul Fauziah, Dinamella Wahjuningrum, , Sukenda, , Ranta

“…Parameter kelangsungan hidup, laju pertumbuhan, respons pakan, parameter hematologi, dan kualitas air diamati selama sepuluh hari. …”
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El derecho básico a la justificación: hacia una concepción constructivista de los derechos humanos by Reiner Forst

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Oppening Skinner's Box de Lauren Slater: Una excusa para abordar grandes experimentos psicológicos del siglo XX by Felipe Soto - Pérez

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Quiz Corner: Crossword Puzzle by Prerna Khar, Mansi Jain

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