Showing 101 - 120 results of 17,030 for search 'Cafu~', query time: 2.02s Refine Results
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    Mathematical modeling of service life of cables polymer insulation by D. A. Polyakov, M. A. Kholmov, D. I. Plotnikov, K. I. Nikitin, U. V. Polyakova

    Published 2020-12-01
    “…The known mathematical models of insulation aging applicable to AC power cable lines are considered. Based on the models and the previously proposed approach, the service life and residual life of cables with XLPE, EPR and PVC insulation are estimated. …”
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    Article
  3. 103

    Research on Load Balancing and Caching Strategy for Central Network by Zhi-hong Wang, A-liang Dong

    Published 2022-01-01
    “…The central network architecture takes the information content as the processing object and can better meet the user access needs. However, the traditional network node load balancing and caching strategy has been difficult to adapt to the development of the central network architecture. …”
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  4. 104

    Bearing Repair and Monitoring for Poyanghu Cable-Stayed Bridge by X. X. Cheng, F. B. Ma, J. Q. Chen, B. Dong, G. Wu

    Published 2020-01-01
    “…Currently, the bearings of Poyanghu Bridge, a 636-meter long cable-stayed bridge, have been damaged. According to numerical analyses, the mechanical state of the damaged bridge unfavorably deviates from the ideal design state, and the bridge should be repaired in time to restore its safety and serviceability. …”
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  5. 105
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    Absorption and Metabolism Characteristics of Rutin in Caco-2 Cells by Xiaofang Zhang, Jinhui Song, Xiaopeng Shi, Shan Miao, Yan Li, Aidong Wen

    Published 2013-01-01
    “…The intestinal absorption and metabolism characteristics of the potentially beneficial polyphenol rutin were studied by measuring the intracellular accumulation and transport of rutin into Caco-2 cells with the sensitive and reliable analytical method of HPLC-coupled tandem mass spectrometry. …”
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  7. 107

    Replacement of Cable Stays in Yonghe Bridge in Tianjin, China by Hongjiang Li

    Published 2020-01-01
    “…The present paper details the key technical points of cable replacement in this bridge, including causes of replacement, cable replacement design, construction monitoring during replacement, and cable tension tuning after replacement. …”
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  8. 108

    Vortex-Induced Vibration of a Cable-Stayed Bridge by M. T. Song, D. Q. Cao, W. D. Zhu

    Published 2016-01-01
    “…The dynamic response of the cable-stayed bridge is calculated using Runge-Kutta-Felhberg method in MATLAB for two cases with and without geometric nonlinear terms. …”
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    Dissolution Mechanism of YbOF in (LiF-CaF<sub>2</sub>)<sub>eut.</sub> Molten Salt by Linsheng Luo, Kailei Sun, Xu Wang

    Published 2025-01-01
    “…In this study, isothermal saturation was used to analyze solubility changes of YbOF in the (LiF-CaF<sub>2</sub>)<sub>eut</sub>. system. Quantum chemical and molecular dynamics ab initio methods were used to study the basic properties of the components of the (LiF-CaF<sub>2</sub>)<sub>eut.…”
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  13. 113

    Effect of CaF2 substitution with TiO2 on the crystallization characteristics of low-fluoride slag for electroslag remelting by Ju J.-T., An J.-L., Ji G.-H

    Published 2019-01-01
    “…The effect of CaF2 substitution with TiO2 on the crystallization characteristics of low-fluoride slag was studied using differential scanning calorimetry (DSC) combined with XRD and SEM-EDS analysis. …”
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  14. 114

    Efecto de diferentes fuentes de nitrógeno en la emisión de óxido nitroso en plantaciones de café en Costa Rica by Johnny Montenegro

    Published 2020-07-01
    “…[Metodología]: Se aplicaron 250 kg de nitrógeno ha-1 año-1 de cada fuente a plantaciones de café ubicadas en dos zonas productoras de Costa Rica. …”
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    Co-creation Approach in Practice: Naming a Cafe Located within a Rural Health Service Provides Added Value to a Health Strategy by Carmen Vargas, Carolina Venegas Hargous, Janine Harfield, Colin Bell, Jillian Whelan

    Published 2023-01-01
    “…Active involvement of staff members through a cocreation process can enable the development of innovative healthy eating strategies and increase staff engagement to further changes in the cafe. …”
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    TEXTURE OF THE GENRE “VÈ” by Triều Nguyên

    Published 2019-12-01
    Subjects: “…kết cấu…”
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