Showing 61 - 80 results of 2,223 for search 'CIWW~', query time: 1.80s Refine Results
  1. 61

    Chewing Khat Transmission Dynamics: A Mathematical Model and Stability Analysis by Abayneh Kebede Fantaye, Zerihun Kinfe Birhanu

    Published 2022-01-01
    “…In this study, the authors proposed a nonlinear deterministic model and stability analysis for the transmission dynamics of chewing khat. The model’s solution is proved to be positive and bounded, and the basic reproduction number (R0) is calculated using the next-generation matrix method. …”
    Get full text
    Article
  2. 62

    A experiência de extensão no cine Freud, cultura e arte by Caciana Linhares Pereira, Cibele Maria Gouveia de Vasconcelos, Mariana Lopes Veras, Tábata Ísis Silva Laboreiro

    Published 2016-07-01
    “… O presente trabalho se propõe a apresentar os objetivos gerais do projeto de extensão Cine Freud, Cultura e Arte, assim como algumas reflexões que foram possíveis após nove anos de existência. …”
    Get full text
    Article
  3. 63
  4. 64
  5. 65
  6. 66
  7. 67
  8. 68

    A Design of Parameters with Supercritical Carbon Dioxide Brayton Cycle for CiADS by Yichuan He, Aihua Dong, Min Xie, Yang Liu

    Published 2018-01-01
    “…Recompression supercritical carbon dioxide (SCO2) Brayton Cycle for the Chinese Initiative Accelerator Driven System (CiADS) is taken into account, and flexible thermodynamic modeling method is presented. …”
    Get full text
    Article
  9. 69
  10. 70
  11. 71
  12. 72

    Comparison of chewing activity in patients requiring complete denture with two different occlusions by Jiyar Amin Ali, Rizgar Mohammed Ameen Hasan

    Published 2020-06-01
    “… Background and Objectives: The loss of natural teeth causes many problems; one of major problems that are associated with edentulousness is the hypotonicity of muscles of mastication and decreasing the ability of the patient to chew food properly. Treatment of edentulous patients with complete denture will increase the muscle tonicity and chewing activity. …”
    Get full text
    Article
  13. 73
  14. 74
  15. 75

    Qat Chewing as an Independent Risk Factor for Periodontitis: A Cross-Sectional Study by Ali Kaid Al-Sharabi, Hussien Shuga-Aldin, Ibrahim Ghandour, Nezar Noor Al-Hebshi

    Published 2013-01-01
    “…This study assessed the effect of qat chewing on periodontal health, independent of other risk factors. …”
    Get full text
    Article
  16. 76
  17. 77
  18. 78

    Effects of Chewing Different Flavored Gums on Salivary Flow Rate and pH by Maryam Karami Nogourani, Mohsen Janghorbani, Raha Kowsari Isfahan, Mozhgan Hosseini Beheshti

    Published 2012-01-01
    “…Chewing gum increases salivary flow rate (SFR) and pH, but differences in preferences of gum flavor may influence SFR and pH. …”
    Get full text
    Article
  19. 79
  20. 80