Whey Protein Hydrogels and Emulsion Gels with Anthocyanins and/or Goji Oil: Formation, Characterization and In Vitro Digestion Behavior by Abdullah S. Seddiek, Kaiwen Chen, Fanlin Zhou, Muhindo Mwizerwa Esther, Abdelaziz Elbarbary, Hazem Golshany, Angelo Uriho, Li Liang

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BerryPortraits: Phenotyping Of Ripening Traits in cranberry (Vaccinium macrocarpon Ait.) with YOLOv8 by Jenyne Loarca, Tyr Wiesner-Hanks, Hector Lopez-Moreno, Andrew F. Maule, Michael Liou, Maria Alejandra Torres-Meraz, Luis Diaz-Garcia, Jennifer Johnson-Cicalese, Jeffrey Neyhart, James Polashock, Gina M. Sideli, Christopher F. Strock, Craig T. Beil, Moira J. Sheehan, Massimo Iorizzo, Amaya Atucha, Juan Zalapa

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Protecting Blueberries from Freezes in Florida by J. G. Williamson, Doug Phillips

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Protecting Blueberries from Freezes in Florida by Jeffrey G. Williamson, Paul M. Lyrene, James W. Olmstead

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Protecting Blueberries from Freezes in Florida by Jeffrey G. Williamson, Paul M. Lyrene, James W. Olmstead

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Profiles of Sugar and Organic Acid of Fruit Juices: A Comparative Study and Implication for Authentication by Jiaxiu Li, Chunling Zhang, Hui Liu, Jiechao Liu, Zhonggao Jiao

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A Strategy to Revalue a Wood Waste for Simultaneous Cadmium Removal and Wastewater Disinfection by Aleksandra Ivanovska, Sonja Veljović, Biljana Dojčinović, Nenad Tadić, Katarina Mihajlovski, Maja Natić, Mirjana Kostić

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Evaluation of the Organic Acids Ability for Extraction of Anthocyanins and Phenolic Compounds from Different Sources and Their Degradation Kinetics During Cold Storage by Hosseini Sepideh, Gharachorloo Maryam, Ghiassi-Tarzi Babak, Ghavami Mehrdad

“…In this study extraction of anthocyanins from barberry, eggplant peel and red cabbage was investigated by using different organic solvents. …”
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Relation between Silver Nanoparticle Formation Rate and Antioxidant Capacity of Aqueous Plant Leaf Extracts by Azat Akbal, M. Haluk Turkdemir, Ahmet Cicek, Bulent Ulug

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Comparative Study on the Physicochemical and Volatile Compounds of Dalbergia odorifera T. Chen Honey From Guizhou, China, and Honey From Different Floral Sources by Haoxiang Xu, Qingfeng Wang, Ting Li, Bo Yu, Yuanfeng Zhao, Ran Jiang, Jing Rui Zhou, Juan Li, Lu Lei

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Effects of different monochromatic light on growth performance and liver circadian rhythm of Yangzhou geese by Yingqing Xu, Yi Tang, Yiyi Cheng, Wen Yang, Jie Liu, Binbin Guo, Gang Luo, Huanxi Zhu

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Pilot Study of Trace Elements in the Infusion of Medicinal Plants Used for Diabetes Treatment by Eid I. Brima, Saifeldin M. Siddeeg

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Tetanus Complicated by Dysautonomia: A Case Report and Review of Management by Nishant Sharma, Si Li, Metlapalli Venkata Sravanthi, Dan Kazmierski, Yichen Wang, Amit Sharma, Pragya Dhaubhadel

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Book review: A review of chaos, catastrophe, and human affairs: Applications of nonlinear dynamics to work, organizations, and social evolution by Stephen J. Guastello by Frederick David Abraham, Stephen J. Guastello

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Weed Management in Blueberries by Jeffrey G. Williamson

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Weed Management in Blueberries by Jeffrey G. Williamson

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Première observation d’un comportement de Leaf Swallowing chez des chimpanzés vivant en captivité à la Réserve Africaine de Sigean, France by Nathan Cazelles-Durand, Ulrich Maloueki, Lyna Rachid, Marielle Beltrame, Fanny Juillard, Désiré Musuyu-Muganza

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Effects of Anthocyanin and Flavanol Compounds on Lipid Metabolism and Adipose Tissue Associated Systemic Inflammation in Diet-Induced Obesity by Roel A. van der Heijden, Martine C. Morrison, Fareeba Sheedfar, Petra Mulder, Marijke Schreurs, Pascal P. H. Hommelberg, Marten H. Hofker, Casper Schalkwijk, Robert Kleemann, Uwe J. F. Tietge, Debby P. Y. Koonen, Peter Heeringa

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Screening of Anti-Hair Loss Plant Raw Materials Based on Reverse Network Pharmacology and Experimental Validation by Jiajia Xu, Congfen He, Rui Tian

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Systematic application of UPLC-Q-ToF-MS/MS coupled with chemometrics for the identification of natural food pigments from Davidson plum and native currant by Thomas Owen Hay, Melissa A. Fitzgerald, Joseph Robert Nastasi

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