Optimization of African indigenous vegetables production in sub Saharan Africa: a review by Jefline J. Kodzwa, Godwil Madamombe, Esther N. Masvaya, Justice Nyamangara

“…Nutrient application whether organic or inorganic is crucial together with harvesting leaves in 1 to 2 weeks interval and removing flowers to increase budding for optimized AIVs production. …”
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