Molecular and Biochemical Characterization of the Greek Pepper ( Capsicum annuum ) Cultivars ‘Florinis’ and ‘Karatzova’ by Niki Mougiou, Foteini Trikka, Sofia Michailidou, Mariana Pantoura, Anagnostis Argiriou

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Biochemical and Molecular Analysis of Staphylococcus aureus Clinical Isolates from Hospitalized Patients by Amit Karmakar, Parimal Dua, Chandradipa Ghosh

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The effects ofesterified glucomannan on some biochemical parameters during experimental aflatoxicosis in japanese quails by Banu ATALAY, Zafer DURGUN

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Some blood parameters in healthy kangal dogs by Leyla Kalaycıoğlu, Mehmet Nizarnoğlu, Vahdettin Altunok

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Biochemical analysis to study wild-type and polyglutamine-expanded ATXN3 species. by Grégoire Quinet, María Cristina Paz-Cabrera, Raimundo Freire

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Association of ultra-processed food-related metabolites with selected biochemical markers in the UK Biobank by Anthony Kityo, Byeonggeun Choi, Jung-Eun Lee, Chulho Kim, Sang-Ah Lee

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Tramadol Induced Adrenal Insufficiency: Histological, Immunohistochemical, Ultrastructural, and Biochemical Genetic Experimental Study by Shereen Abdelhakim Abdelaleem, Osama A. Hassan, Rasha F. Ahmed, Nagwa M. Zenhom, Rehab A. Rifaai, Nashwa F. El-Tahawy

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Chemical, Biochemical, and Microbiological Properties of Soils from Abandoned and Extensively Cultivated Olive Orchards by A. M. Palese, R. Magno, T. Casacchia, M. Curci, S. Baronti, F. Miglietta, C. Crecchio, C. Xiloyannis, A. Sofo

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Health-Related Quality of Life, Blood Pressure, and Biochemical and Anthropometric Profile in Vegetarians and Nonvegetarians by Jacksaint Saintila, Tabita E. Lozano López, Percy G. Ruiz Mamani, Michael White, Salomón Huancahuire-Vega

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Anthropometric and Biochemical Correlations of Insulin Resistance in a Middle-Aged Maltese Caucasian Population by Rachel Agius, Nikolai Paul Pace, Stephen Fava

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Macrofilaricidal Activity, Acute and Biochemical Effects of Three Lichen Species Found on Mount Cameroon by Thierry Roland Kang, Jerome Nyhalah Dinga, Ayuk Elizabeth Orock, Elvis Monya, Moses Njutain Ngemenya

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Biochemical Features of Alcohol-Induced Liver Disease in Native Versus Non-Native Canadians by GY Minuk, W Thompson

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Alterations of the Biochemical Pathways of Plants by the Air Pollutant Ozone: Which are the True Gauges of Injury? by Robert L. Heath

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Biochemical Composition of Propolis and Its Efficacy in Maintaining Postharvest Storability of Fresh Fruits and Vegetables by İbrahim Kahramanoğlu, Volkan Okatan, Chunpeng Wan

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Effects of Seed Priming with Zinc Sulfate on Nutritional Enrichment and Biochemical Fingerprints of Momordica charantia by Shazia Anwer Bukhari, Nabila Farah, Saqib Mahmood, Javaria Altaf, Ghulam Mustafa

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IMPACT OF OLIVE LEAVES SUPPLEMENTATION IN AWASSI RATION ON SOME PRODUCTIVE AND BIOCHEMICAL BLOOD TRAITS by Alaa Salh, Khalid ِSultan

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Biochemical and parasitic effects of Cuscuta chinensis extracts on tomato growth: a preliminary study by Hafiz Muhammad Fareed, Lin Ma, Zhang Hong, Fan Fangfei, Matthew Osei Duah, Bhart

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Genetic variability and association analyses of morphological and biochemical traits in Tamarindus indica L. clones by A. Mayavel1*, J. Padmanaban2, A. Nicodemus1, B. Nagarajan1, C. Bagathsingh1, M. Akshayasri1, G. Radha Krishnan 1 and M. Amaravel1

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Impact of Pretreatment and Drying Factors on Chemical and Biochemical Attributes of Moroccan Thompson Seedless Grapes by Abdelhakim Boudboud, Mohamed Ben Aziz, Hassan Hajjaj, Lhoussain Hajji, Bruno de Meulenaer, Hamid Mazouz

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The molecular prevalence of Theileria equi in the Arabian stallion in Egypt with special reference to biochemical parameters by Noora F. Thabet, Omaima M. Kandil, Omnia M. Kandil, Khalid M. Fararh

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