COVID-19 FAQ for Food Banks: Best Practices and Communication by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

“…FSHN20-6/FS329: COVID-19 FAQ for Food Banks: Best Practices and Communication (ufl.edu) …”
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COVID-19 FAQ for Food Banks: Best Practices and Communication by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

“…FSHN20-6/FS329: COVID-19 FAQ for Food Banks: Best Practices and Communication (ufl.edu) …”
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Best Proximity Point for Generalized and S-Geraphty Contractions by Abdelhafid Bassou, Taoufik Sabar, Mohamed Aamri

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On Best Proximity Point Theorems in Locally Convex Spaces Endowed with a Graph by B. Saadaoui, S. Lazaiz, M. Aamri

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Best Proximity Point Theorems for Cyclic Relatively ρ-Nonexpansive Mappings in Modular Spaces by Karim Chaira, Samih Lazaiz

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Ben Fletcher et les IWW sur les quais de Philadelphie. Un modèle de syndicalisme interracial au début du 20e siècle by Peter Cole

“…Now forgotten, Ben Fletcher ranks among the most important African Americans unionists and revolutionaries in U.S. history. …”
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Application of Raw and Modified Pomegranate Peel for Wastewater Treatment: A Literature Overview and Analysis by Samia Ben-Ali

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A Novel PSO Model Based on Simulating Human Social Communication Behavior by Yanmin Liu, Ben Niu

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Accelerating Deep Neural Networks implementation: A survey by Meriam Dhouibi, Ahmed Karim Ben Salem, Afef Saidi, Slim Ben Saoud

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Current Views of Scapular Dyskinesis and its Possible Clinical Relevance by Aaron Sciascia, W. Ben Kibler

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Effects of Recycled Aggregate on Concrete Mix and Exposure to Chloride by Ammar Ben Nakhi, Jasem M. Alhumoud

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Identifying unregulated fisheries seasonality through commercial landings and local fishers’ knowledge by Abdulrahman Ben-Hasan, Mohammad E. Al Mukaimi

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Mass Transfer during Osmotic Dehydration of Tunisian Pomegranate Seeds and Effect of Blanching Pretreatment by Basma Khoualdia, Samia Ben-Ali, Ahmed Hannachi

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Piezoelectric energy harvesting under free and forced vibrations for different operating conditions by Amine Ben Alaya, Charfeddine Mrad, Férid Kourda

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Nonoperative Management of Traumatic Acromioclavicular Joint Injury: A Clinical Commentary with Clinical Practice Considerations by Aaron Sciascia, Aaron J. Bois, W. Ben Kibler

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Estimation of Abbreviated Cyclosporine A Area under the Concentration-Time Curve in Allogenic Stem Cell Transplantation after Oral Administration by Hanene ELjebari, Nadia Ben Fradj, Issam Salouage, Emna Gaies, Sameh Trabelsi, Nadia Jebabli, Mohamed Lakhal, Tarek Ben Othman, Anis Kouz

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Optimal nutritional intake for fetal growth by Chanakarn Kiataramkul, Graeme Wake, Alona Ben-Tal, Yongwimon Lenbury

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Assessing the Roles of Molecular Markers of Antimalarial Drug Resistance and the Host Pharmacogenetics in Drug-Resistant Malaria by Peter Hodoameda, Nancy Odurowah Duah-Quashie, Neils Ben Quashie

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A comparative analysis of autograft choices of anterior cruciate ligament reconstruction and their effects on muscle strength and joint biomechanics by Wiem Issaoui, Wiem Issaoui, Ismail Dergaa, Ismail Dergaa, Ismail Dergaa, Hatem Ghouili, Abdelfatteh El Omri, Noomen Guelmami, Philippe Chomier, Mourad Ghrairi, Helmi Ben Saad, Helmi Ben Saad, Helmi Ben Saad, Wassim Moalla, Wassim Moalla

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COVID-19 and Farm Stands: Steps for Farm Stand Operators by Michelle Danyluk, Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman

“… This new flyer, written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (NCSU) and published by the UF/IFAS Food Science and Human Nutrition Department, provides information on best practices, communication with customers, and cleaning and disinfection for farm stand operators. …”
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