Showing 281 - 300 results of 1,242 for search 'Bagler~', query time: 5.87s Refine Results
  1. 281

    Evaluation of the Effect of Quince Seed Extract On Physical and Sensorial Properties of Gluten-Free Cake Batter Formulations by Sinem Argun, Ceren Cokeker, Emrah Kırtıl

    Published 2023-03-01
    “…Therefore, with this study, it was possible to observe the promising effects of QSE incorporation on cake batter and baked cake properties.…”
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    Rearing mealworm larvae with wheat, barley or maize grains as main source of nutrients in unbalanced or balanced substrates by D. Plonquet, G. Fondevila, M. Fondevila

    Published 2025-01-01
    “…In Experiment 1 (unbalanced diets), substrates included 80% of wheat (W1), barley (B1) or maize (M1) and 20% wheat straw. In Experiment 2 (balanced diets), substrates were formulated using wheat (W2), barley (B2) or maize (M2) as the main ingredient, combined with wheat bran or straw to contain similar N, starch and NDF contents (19.5, 520, and 270 g/kg DM, respectively). …”
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  6. 286

    Applying microbial biostimulants and drought-tolerant genotypes to enhance barley growth and yield under drought stress by Mohamed Ferioun, Mohamed Ferioun, Ilham Zouitane, Said Bouhraoua, Yasmine Elouattassi, Douae Belahcen, Abdellatif Errabbani, Said Louahlia, Riyaz Sayyed, Naïma El Ghachtouli

    Published 2025-01-01
    “…In this context, the present review aims to underscore the importance of selecting drought-tolerant barley genotypes and utilizing bio-inoculants constructed from beneficial microorganisms as an agroecological approach to enhance barley growth and production resilience under varying environmental conditions. …”
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  7. 287

    Differences in Cortical Representation and Structural Connectivity of Hands and Feet between Professional Handball Players and Ballet Dancers by Jessica Meier, Marlene Sofie Topka, Jürgen Hänggi

    Published 2016-01-01
    “…As predicted, GM volume was increased in hand areas of handball players, whereas ballet dancers showed increased GM volume in foot areas. …”
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  8. 288

    Florida Bromeliad Weevil (no official common name), Metamasius mosieri Barber (Insecta: Coleoptera: Curculionidae: Dryophthorinae) by Barbra Larson, J. Howard Frank, Olan Ray Creel

    Published 2003-10-01
    “…EENY-209/IN366: Florida Bromeliad Weevil (suggested common name), Metamasius mosieri Barber (Insecta: Coleoptera: Curculionidae) (ufl.edu) …”
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  9. 289

    Evaluation of Malt Barley (Hordeum distichon L.) Varieties for Yield and Agronomic Traits in South Gondar, Ethiopia by Tiringo Yilak Alemayehu, A. Momina

    Published 2022-01-01
    “…The production and productivity of malt barley are limited using disease-susceptible and low-yielding varieties. …”
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    Yayık: Gökhöyük Bağları Höyüğünde Süt ve Süt Ürünleri Üretimine Dair Bir Ön Değerlendirme by Ramazan Gündüz

    Published 2020-06-01
    “…Bu çalışmada, Orta Anadolu’nun güneyinde Konya il sınırları içerisinde yer alan, Gökhöyük Bağları Höyüğünde yapılan kazılarda açığa çıkarılan bir grup pişmiş toprak çanak çömlek ele alınmıştır. …”
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  13. 293

    Analysis of the genotype × environment interactions and assessment of the adaptability potential in barley under the conditions of the Northern Trans-Urals by N. V. Tetyannikov, N. A. Bome

    Published 2021-10-01
    “…Evaluation of 146 accessions representing two-row (subsp. distichon L.) and six-row (subsp. vulgare) barleys (Hordeum vulgare L.) was performed in 2015–2017 to measure the adaptability, stability, plasticity and homeostasis of barley yield. …”
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    El taller artesanal un lugar cooperativo: Estudio de caso y contextualización histórica de la imprenta de palo by Adriana Bastidas -Pérez

    Published 2025-01-01
    Subjects: “…Artesanía, taller, imprenta, cooperación cultural.…”
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