-
241
Influence of Mass Concentration on Microstructure and Pore Structure of Coal-Gangue-Based Green Cemented Filling Body
Published 2023-01-01“…In response to China’s “double carbon” strategic goal, the problem of large emissions of coal gangue and low utilization rate of gangue cemented backfill with fly ash as admixture needs to be solved urgently. Based on this, this paper uses coal gangue powder as admixture and coal gangue as coarse and fine aggregate to prepare coal-gangue-based green cemented filling body (CGGCFB) with different mass concentrations (MC). …”
Get full text
Article -
242
Gluten-Free Corn Cookies Incorporated With Stinging Nettle Leaf Flour: Effect on Physical Properties, Storage Stability, and Health Benefits
Published 2024-01-01“…After in vitro starch digestion, the total phenolic content (TPC) and antioxidant activity (AA) also increased approximately 27 and seven times, respectively, and the estimated glycaemic index (GI) (eGI) decreased (p<0.05) from 48.60% (control) to 33.18% (20% stinging nettle incorporated). …”
Get full text
Article -
243
Effects of Climate Variation on Spring Potato Growth, Yield, and Quality in South Korea
Published 2025-01-01“…During tuber formation, plant height in G2 and G3 was greater than in G1, but no differences were noted at harvest. Planting times correlated with higher February and March temperatures, which were highest in G3. …”
Get full text
Article -
244
Enzymatic Liquefaction and Characterization of Mangifera laurina Blume
Published 2024-03-01“…Pectinex Ultra SPL was then used to treat the homogenized pulp at different concentrations (0–4.0%), different incubation times (0–2.5 h), and different incubation temperatures (25–60°C). …”
Get full text
Article -
245
A Survey of Parents’ Perspective of Receiving a Developmental Diagnosis for Their Child
Published 2025-01-01Get full text
Article -
246
Use of hazardous barium slag as a supplementary cementitious material in calcium aluminate cement: Evolution of engineering properties and microstructure
Published 2025-07-01“…The initial and final setting times of the CAC were delayed by 60 % and 30 %, respectively, which would be beneficial for construction applications requiring extended workability. …”
Get full text
Article -
247
The Effects of Garlic and Red Chilli Pepper Powder on Physicochemical, Microbiological, and Sensory Properties of Cincalok
Published 2021-01-01“…All recipes contained the total count of mesophilic anaerobic bacteria (TMABs) and the lactic acid bacteria (LABs) except Bacillus cereus, Clostridium perfringens, Staphylococcus aureus, and Enterobacteriaceae for all observation times. The highest criterion score for consumer acceptability was awarded for recipe C followed by recipes B and A. …”
Get full text
Article -
248
Development of Coconut Milk-Based Spicy Ice Cream as a Nondairy Alternative with Desired Physicochemical and Sensory Attributes
Published 2021-01-01“…Spices have been a major influence on Sri Lankan cuisine since times immemorial. Spices are identified as one of the most distinctive ingredients for their indigenous flavor, aroma, and medicinal properties. …”
Get full text
Article -
249
-
250
The Impact of Mixed Application of Modified Straw Biochar and Organic Fertilizer on Soil Water Retention and Fertility Maintenance in the Loess Hilly Dry Area
Published 2024-12-01“…The specific surface area of the modified biochar increased by 3.26~5.19 times, and the total pore volume increased by 3~6 times. …”
Get full text
Article -
251
Glycogen and proximate content of white shrimp fed on different carbohydrate level and feeding frequency
Published 2015-10-01“…Treatments were factor A, carbohydrate level in feed respectively A1 (30%), A2 (37%), A3 (44%), A4 (50%), and factor B daily feeding frequency respectively B1 (twice), B2 (four times), and B3 (six times) respectively. White shrimp used had an initial average body weight of 0.3 g/shrimp. …”
Get full text
Article -
252
Evaluation of Elemental and Chemical Compositions of Some Fuelwood Species for Energy Value
Published 2020-01-01“…However, bark contents should be removed for better heating and low ash production during combustion.…”
Get full text
Article -
253
Infestation and damage status assessment of white mango scale (Aulacaspis tubercularis) insect at boloso sore and boloso bombe districts of Wolaita Zone South Ethiopia
Published 2024-12-01“…Several concoctions made from ash, soap and goat urine were mixed and sprayed on infested mango fruit leaves and twigs. …”
Get full text
Article -
254
Optimizing fodder yield and quality through integrated organic nutrient amendments in multi-crop system
Published 2025-02-01“…Furthermore, T6 significantly enhanced forage quality, as evidenced by higher crude protein (6.4–14.8%), ether extract (19.2–40.1%), and total ash (6.5–22.1%) contents, coupled with reductions in fiber components. …”
Get full text
Article -
255
Waste marble sludge and calcined clay brick powders in conventional cement farina production for cleaner built environment
Published 2025-01-01“…Additionally, the pozzolanic properties of the brick powder were three and fourteen times greater than those of the marble powder, as evidenced by its compressive and flexural strengths, respectively. …”
Get full text
Article -
256