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Deficit irrigation enhances yield and water productivity of apples by inhibiting excessive vegetative growth and improving photosynthetic performance
Published 2025-02-01“…A two-year apple irrigation management experiment was carried out with 17 deficit drip irrigation (DDI) treatments, including a control treatment (CK, 100 % ETc) and 4 water deficit degree (W15 %, 85 % ETc; W30 %,70 % ETc; W45 %, 55 % ETc; W60 %, 40 % ETc) during four growth stages: bud burst to leafing stage (I), flowering to fruit set stage (II), fruit expansion stage (III), and fruit maturation stage (IV). …”
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A study of introduced apple cultivars according to the main components of winter hardiness by simulating damaging factors under controlled conditions
Published 2022-04-01“…Among the studied apple cultivars whose one-year-old branches were frozen at –38°C and –40°C (Component II), ‘Coremolda’ (Moldova) showed the highest frost resistance to the negative mid-January temperature of –38°C (damage to the buds and main tissues scored 0.3–1.0 points). …”
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Analysis of Apple Flavours: The Use of Volatile Organic Compounds to Address Cultivar Differences and the Correlation between Consumer Appreciation and Aroma Profiling
Published 2020-01-01“…The association between 4-hexen-1-ol acetate with texture/consistency, and crispiness, and correlation of 2-methylbut-2-en-1-yl acetate with juiciness and acidity is shown for the first time. …”
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Occurrence of the <i>FBF</i>7 fire blight resistance locus in accessions of apple wild species (<i>Malus</i> Mill.)
Published 2024-01-01“…The GE-8019 marker was identified in 50.0% of the apple accessions, AE10-375 in 76.0% of the accessions, and CH-F7-Fb1 in 30.0%. …”
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POLYMORPHISM FOR THE MD-EXP-7 GENE FOR EXPANSIN BIOSYNTHESIS IN WILD SPECIES OF THE GENUS MALUS MILL
Published 2015-01-01Subjects: Get full text
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Fruit Low-Alcoholic Beverages with High Contents of Iridoids and Phenolics from Apple and Cornelian cherry (Cornus mas L.) Fermented with Saccharomyces bayanus
Published 2019-08-01“…The highest concentration of total phenolics determined with the Folin-Ciocialteu method (964.28 mg GAE/L) and the strongest antioxidative properties measured with the DPPH • , ABTS •+ , and FRAP tests (7.90, 11.04, and 12.86 mmol TE/L) were determined in the beverages with the addition of juice from red-fruit Cornelian cherry. …”
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Using achievements of fruit crop genetics and breeding: a contribution from the Michurinsk Department of the Vavilov Society of Geneticists and Breeders
Published 2016-09-01“…These primers amplify specific PCR product of 586 bp (5’CR). On the basis of molecular-genetic analysis of apple initial forms and hybrid seedlings, there were identified targeted alleles of monogenic scab resistance genes including dominant homozygous genotype (Rvi6Rvi6) and also alleles of genes involved in the control of the biosynthesis of ethylene (Md-ACS1 and Md-ACO1) and expansin (Md-Exp7) controlling fruit long shelf life and pulp firmness.…”
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Comprehensive analysis of full genome sequence and Bd-milRNA/target mRNAs to discover the mechanism of hypovirulence in Botryosphaeria dothidea strains on pear infection with BdCV1...
Published 2019-06-01“…Horizontal transfer of the LW-C and LW-P strains indicated that BdCV1 induced host gene silencing in LW-C to suppress BdPV1 transmission. …”
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On the 160th anniversary of Ivan V. Michurin’s birth
Published 2015-07-01“…Michurin, having lived a long productive life, did not come to the time when he was not only declared “the great nature transformer”, but also “appointed” creator of “Michurin’s theory”, so-called “Creative Darwinism”. …”
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Molecularly Imprinted Polymers-Coated CdTe Quantum Dots for Highly Sensitive and Selective Fluorescent Determination of Ferulic Acid
Published 2019-01-01“…In optimal conditions, the fluorescence CdTe-QDs@MIPs sensor exhibited fast response (within only 3 min), high sensitivity (limit of detection, LOD at 0.85 μg/l), excellent linear ranges (2–100 μg/l) with a correlation coefficient of 0.9996, and distinguished selectivity for FA. …”
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Volatile-Olfactory Profiles of cv. Arbequina Olive Oils Extracted without/with Olive Leaves Addition and Their Discrimination Using an Electronic Nose
Published 2021-01-01“…In all oils, total volatile contents varied from 57.5 to 65.5 mg/kg (internal standard equivalents), being aldehydes followed by esters, hydrocarbons, and alcohols the most abundant classes. …”
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Remarks of Fixed Point for (ψ,φ)-Weakly Contractive Mappings
Published 2021-01-01“…Our result is different from that of (ψ,φ)-weakly contractive mappings which had been obtained by Lakzian–Samet’s [Appl. …”
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<i>In-vitro</i> Characterization of Optimized Multi-Unit Dosage Forms of Theophylline and its Solid State Characterisation
Published 2013-05-01“…The following were the dissolution parameters of the optimized MU formulation: the maximum release (m∞) = 91%, prompt release dose (mp) = 24%, time to attain maximum release (t∞) = 12h and first order release rate constant (k) = 0.20 h-1 which is comparable with the release data for the model. …”
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<i>In-vitro</i> Characterization of Optimized Multi-Unit Dosage Forms of Theophylline and its Solid State Characterisation
Published 2013-05-01“…The following were the dissolution parameters of the optimized MU formulation: the maximum release (m∞) = 91%, prompt release dose (mp) = 24%, time to attain maximum release (t∞) = 12h and first order release rate constant (k) = 0.20 h-1 which is comparable with the release data for the model. …”
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An Aptamer Sensor Based on Alendronic Acid-Modified Upconversion Nanoparticles Combined with Magnetic Separation for Rapid and Sensitive Detection of Thiamethoxam
Published 2025-01-01“…With optimized detection parameters, the biosensor was capable of quantifying thiamethoxam within a concentration span of 0.4–102.4 ng·mL<sup>−1</sup>, and it achieved a detection limit as minute as 0.08 ng·mL<sup>−1</sup>. …”
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Effect of Natural Antioxidants on the Stability of Linseed Oil and Fish Stored under Anaerobic Conditions
Published 2018-01-01“…We found that apple pomace, regardless of the oil content of the formulation, was capable of blanking 2,2-diphenyl-1-picrylhydrazyl radicals. …”
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Emulsifying Properties of Dietary Fiber from Different Sources
Published 2025-02-01“…The results showed that when the fiber concentration increased from 1% to 3%, the particle size D4,3 of all emulsions decreased significantly (P<0.05) by 49.94%, 44.02%, 33.68%, 1.01% and 0.17%, respectively, for rice bran, banana peel, apple peel, oat bran and citrus dietary fiber emulsions. …”
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Les pratiques professionnelles des pomiculteurs exposés aux pesticides : des savoir-faire de métier aux pratiques stratégiques
Published 2024-12-01“…The intervention research, based on ecotoxicology approach, was carried out with apple growers in Quebec. The diversity of professional practices presented falls within the activity domains of strategic management (e.g. business development) and production management (e.g. spray application). …”
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Explaining IT programming concepts using NSM explications: The case of ‘variable’ and ‘constant’
Published 2019-12-01“… The paper seeks to explore a practical application of Natural Semantic Metalanguage in defining two core concepts in computer programming, i.e. the concept of a variable and the concept of a constant. …”
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