Innovative bean sprouts basket (iBSB): A conceptual paper on a new dimension of low-cost bean sprout cultivation among agro-community by Yusuf Munifah Siti Amira, Takrim Aiman, Lazim Siti Saripa Rabiah Mat

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Charge-on-the-move solutions for future mobility: A review of current and future prospects by Mohd Aiman Khan, Wilco Burghout, Oded Cats, Erik Jenelius, Matej Cebecauer

“…This review serves as a guide for researchers and planners seeking to align charging technologies with evolving transportation needs.…”
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Huge Pulmonary Artery Aneurysm by Aiman M Hammad, Sultan M Al-Qahtani, Mohammed A Al-Zahrani

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Annual Energy Usage Reduction and Cost Savings of a School: End-Use Energy Analysis by Aiman Roslizar, M. A. Alghoul, B. Bakhtyar, Nilofar Asim, K. Sopian

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Quantifying Emissions of PM10 Generated by the Implosion of Concrete Grain Silos by Mahmoud M. Abu-Allaban, Salahuddin M. Jaber, Aiman Soleiman, Hasan Almarayeh

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Essential contribution of habitats in non-protected areas to climate-driven species migration in China by Jie Su, Fanhua Kong, Haiwei Yin, Michael E. Meadows, Liding Chen, Hong S. He, Hui Sun, Zhenya Li, Kejing Zhou, Bin Chen

Subjects: “…Climate change…”
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Les géographes - climatologues français et le changement climatique aux échelles régionales by Gérard Beltrando

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Analysis of initiatives to promote education for sustainability and climate action in schools in Madrid and proposals for improvement by Susana Sastre Merino, Cristine Zanarotti Prestes Rosa, Marvin Josué Izaguirres Betancourth

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Drought before fire increases tree mortality after fire by C. Alina Cansler, Micah C. Wright, Phillip J. vanMantgem, Timothy M. Shearman, J. Morgan Varner, Sharon M. Hood

Subjects: “…climate‐mediated fire effects…”
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Impact of Changes in Rainfall and Temperature on Production of Darjeeling Tea in India by Netrananda Sahu, Rajiv Nayan, Arpita Panda, Ayush Varun, Ravi Kesharwani, Pritiranjan Das, Anil Kumar, Suraj Kumar Mallick, Martand Mani Mishra, Atul Saini, Sumat Prakash Aggarwal, Sridhara Nayak

Subjects: “…climate variability…”
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Perception of Female Managers in Port Enterprises: A Research in the South Marmara Ports by İlknur Tanrıverdi, Aslı Kavurmacı

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How Can Overlooking Social Interactions, Space Familiarity or Other “Invisible Landscapes” Shaping Animal Movement Bias Habitat Selection Estimations and Species Distribution Predi... by Romain Dejeante, Rémi Lemaire‐Patin, Simon Chamaillé‐Jammes

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Naturally Occurring Canine Invasive Urinary Bladder Cancer: A Complementary Animal Model to Improve the Success Rate in Human Clinical Trials of New Cancer Drugs by Christopher M. Fulkerson, Deepika Dhawan, Timothy L. Ratliff, Noah M. Hahn, Deborah W. Knapp

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Spontaneously Diabetic Torii (SDT) Fatty Rat, a Novel Animal Model of Type 2 Diabetes Mellitus, Shows Blunted Circadian Rhythms and Melatonin Secretion by Katsuya Sakimura, Tatsuya Maekawa, Shin-ichi Kume, Takeshi Ohta

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ANÁLISIS PROXIMAL, PERFIL DE ÁCIDOS GRASOS DE LAS VÍSCERAS DEL CUY (Cavia porcellus) Y SU USO POTENCIAL EN ALIMENTACIÓN ANIMAL by A. S. Parra, C. H. Acosta, J. J. Andrade, M. C. Guerra

“…Se compararon estos resultados con materias primas convencionales como la harina de pescado y con vísceras de diversos animales. Los resultados obtenidos indican que la harina de vísceras de cuy puede competir con harinas de diversas procedencias dadas sus cualidades nutricionales (58% proteína, 28% grasa, 4% cenizas); además, el alto contenido de grasa en las vísceras frescas (55% base seca) está constituido principalmente ácidos grasos poliinsaturados tipo omega 3, 6 y 9, siendo relevante el contenido de ácido linolénico, ácidos grasos que en la dieta de los animales son escasos y de alto costo. …”
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Accuracy Verification of Magnetic Resonance Imaging (MRI) Technology for Lower-Limb Prosthetic Research: Utilising Animal Soft Tissue Specimen and Common Socket Casting Materials by Mohammad Reza Safari, Philip Rowe, Arjan Buis

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Alterations of Amino Acids and Monoamine Metabolism in Male Fmr1 Knockout Mice: A Putative Animal Model of the Human Fragile X Mental Retardation Syndrome by Michael Gruss, Katharina Braun

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Comment favoriser le développement de l’activité d’enseignants en prise avec la question du bien-être animal en élevage ? by Amélie Lipp, Laurence Simonneaux

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Evaluation of the resistome and gut microbiome composition of hospitalized patients in a health unit of southern Brazil coming from a high animal husbandry production region by Elisa Pires Coltro, Elisa Pires Coltro, Lucas Cafferati Beltrame, Lucas Cafferati Beltrame, Lucas Cafferati Beltrame, Caroline Ribeiro da Cunha, Caetana Paes Zamparette, Clarissa Feltrin, Vilmar Benetti Filho, Patrícia de Almeida Vanny, Sérgio Beduschi Filho, Taíse Costa Ribeiro Klein, Mara Cristina Scheffer, Jussara Kasuko Palmeiro, Jussara Kasuko Palmeiro, Glauber Wagner, Thaís Cristine Marques Sincero, Thaís Cristine Marques Sincero, Carlos Rodrigo Zárate-Bladés, Carlos Rodrigo Zárate-Bladés

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Heterogeneous zonal impacts of climate change on a wide hyperendemic area of human and animal fascioliasis assessed within a One Health action for prevention and control. by Pablo Fernando Cuervo, María Dolores Bargues, Patricio Artigas, Paola Buchon, Rene Angles, Santiago Mas-Coma

“…This is the broadest study ever performed in a human fascioliasis endemic area about the influence of physiography on climate. It highlights the importance of considering physiographical features, an aspect usually not considered in studies dealing with the influences of climate and climate change on human and animal fascioliasis. …”
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