Showing 21 - 40 results of 302,510 for search '(process OR programs).', query time: 0.44s Refine Results
  1. 21
  2. 22

    Fortran Programming for the Behavioral Sciences: by Veldman J. Donald

    Published 1967
    Subjects: “…Social sciences--Data processing 10651…”
    View in OPAC
    Book
  3. 23

    Fortran Programming for the Behavioral Sciences: by Veldman J. Donald

    Published 1967
    Subjects: “…Social sciences--Data processing 10651…”
    View in OPAC
    Book
  4. 24
  5. 25

    The process of creating the Revitalization Program as an example of management in local government in Poland by Radosław Kamiński, Anna Janus

    Published 2017-06-01
    “… The revitalization program builds on a complex legal process, but also on the basis of a broad participatory process. …”
    Get full text
    Article
  6. 26
  7. 27
  8. 28
  9. 29
  10. 30

    THE PROGRAM COMPLEX “LENTA” FOR MODELING OF THE FORMING PROCESS OF THE TAPE, ARMORED BY THE GRID by E. F. Baranovskij, V. A. Pumpur, V. M. Iljushenko

    Published 2004-02-01
    “…In the article there is presented the program complex “LENTA ” for modeling of the armored chlorine-copper tape at continuous casting into rolling crystallizer. …”
    Get full text
    Article
  11. 31

    Basic Elements of a Sanitation Program for Food Processing and Food Handling by Ronald H. Schmidt

    Published 2021-02-01
    “… This document covers current definitions and practices of food handling and processing for institutions and commercial enterprises. …”
    Get full text
    Article
  12. 32

    Basic Elements of a Sanitation Program for Food Processing and Food Handling by Ronald H. Schmidt

    Published 2021-02-01
    “… This document covers current definitions and practices of food handling and processing for institutions and commercial enterprises. …”
    Get full text
    Article
  13. 33
  14. 34

    Basic Elements of a Sanitation Program for Food Processing and Food Handling by Ronald H. Schmidt

    Published 2021-02-01
    “… This document covers current definitions and practices of food handling and processing for institutions and commercial enterprises. …”
    Get full text
    Article
  15. 35

    Process Evaluation of the Tier 1 Program of the Project P.A.T.H.S. by Daniel T.L. Shek, Hing Keung Ma, Joyce H.Y. Lui, Daniel W.M. Lung

    Published 2006-01-01
    “…To understand the implementation quality of the Tier 1 Program of the Project P.A.T.H.S., two observers carried out process evaluation in six schools randomly selected from the participating schools in the form of systematic observations of 12 units. …”
    Get full text
    Article
  16. 36

    Implementation of a Positive Youth Development Program in a Chinese Context: The Role of Policy, Program, People, Process, and Place by Daniel T. L. Shek, Rachel C. F. Sun

    Published 2008-01-01
    “…In this paper, a case study is presented based on one school, conducted to examine the factors that influenced the process and quality of implementation of the Tier 1 Program of the Project P.A.T.H.S. …”
    Get full text
    Article
  17. 37

    Development and Process Evaluation of a 5-Week Exercise Program to Prevent Falls in People after Stroke: The FALLS Program by H. J. R. van Duijnhoven, D. De Kam, W. Hellebrand, E. Smulders, A. C. H. Geurts, V. Weerdesteyn

    Published 2012-01-01
    “…The program was tested in twelve community-dwelling persons with stroke, and a process evaluation was conducted with patients, trainers, health care professionals, and managers. …”
    Get full text
    Article
  18. 38

    Formation of competencies in the process of teaching disciplines of the elective courses of the educational program in 33.05.01 “Pharmacy” training program by Irina Nikolaevna Dyakova

    Published 2023-03-01
    “…The purpose of the research is to study the formation and implementation of competencies in the professional field on the example of some disciplines of the elective courses of the educational program in the field of Pharmacy according to the Federal State Educational Standard 3+; to consider the formation of competencies of the Federal State Educational Standards of Higher Education 3 ++. …”
    Get full text
    Article
  19. 39
  20. 40