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Showing 381 - 400 results of 1,441 for search '(( resourcessssss utilization function ) OR ( source utilization function ))', query time: 0.12s Refine Results
  1. 381

    Time-variant Granger causality analysis for intuitive perception collision risk in driving scenario: an EEG study by Zhe Wang, Jialong Liang, Shang Shi, Peng Zhai, Lihua Zhang, Lihua Zhang

    Published 2025-06-01
    “…Intuition is a rapid and unconscious cognitive process that is widely utilized in driving scenario. The current study examines the neural mechanisms behind intuitive driving by performing a time-varying Granger causality analysis on source-domain EEG data. …”
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    Article
  2. 382

    Development of a Fifteen-Minute City Index Using Walkability Scores and Age-Classified Population: The Case of Pasig City, Metro Manila, Philippines by Carlo Angelo R. Mañago, Marielle G. Nasalita, Cesar V. Saveron, Ynah Andrea D. Sunga, Alexis Richard C. Claridades

    Published 2025-02-01
    “…This study presents an in-depth yet replicable approach using open-source data, considering facilities in each social function based on necessity of each age group, as well as utilizing pedestrian walkability as an impedance. …”
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    Article
  3. 383

    A deep learning-based reconstruction model for 3D sound speed field combining underwater vertical information by Hongchen Li, Yuhang Liu, Ming Li, Penghao Wang, Yuhang Zhu, Kefeng Mao, Xi Chen

    Published 2025-06-01
    “…The model utilizes multi-source satellite remote sensing data and CMEMS temperature-salinity reanalysis data, simultaneously incorporating sea surface environmental factors (SST, SLA, and EKE) and underwater information (average density) as inputs. …”
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    Article
  4. 384

    The Characterization of Peach Pomace and the Influence of Its Incorporation on the Chemical Composition of Biscuits by Maria Mandache, Carmen Mihaela Topală, Loredana Elena Vijan, Sina Cosmulescu

    Published 2025-06-01
    “…The present paper aimed to evaluate the total bioactive compound content in peach pomace and biscuits fortified with various concentrations of peach pomace (5%, 10%, and 15%), with a view to utilizing this valuable by-product in functional foods. …”
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    Article
  5. 385
  6. 386

    Optimizing renewable energy-based plug-in hybrid electric vehicle charging stations for sustainable transportation in India by Anandan P, Siow Chun Lim, Anbuselvan N

    Published 2024-12-01
    “…Recognizing the environmental benefits of Renewable Energy Sources (RES), high-priority buses are now equipped with Plug-in Hybrid Electric Vehicle (PHEV) charging stations, bolstering effective utilization. …”
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    Article
  7. 387

    The effect of fuel prices on agri-food sector output in Ghana by Ramatu Ussif, Jamal Mohammed, Ussif Abdul-Aziz Sirin

    Published 2024-12-01
    “…Annual time-series secondary data spanning from 1980 to 2020 were utilized, sourced from the World Development Indicators and the US Energy Information Administration. …”
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    Article
  8. 388

    A self‐propagating, barcoded transposon system for the dynamic rewiring of genomic networks by Max A English, Miguel A Alcantar, James J Collins

    Published 2023-03-01
    “…We first use the platform to study the impact of transposon functionalization on the evolution of parallel Escherichia coli populations toward diverse carbon source utilization and antibiotic resistance phenotypes. …”
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    Article
  9. 389

    A new stochastic multi-objective model for the optimal management of a PV/wind integrated energy system with demand response, P2G, and energy storage devices by Hossein Faramarzi, Navid Ghaffarzadeh, Farhad Shahnia

    Published 2025-07-01
    “…The proposed method enhances flexibility and ultimately increases system stability while maintaining diversity in energy sources. Additionally, the utilization of equipment such as various storage devices and P2G enhances system resilience, reducing load fluctuations and improving resource utilization. …”
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    Article
  10. 390
  11. 391

    Comparison of Nutritional and Bioactive Component in Graded Highland Barley Flour by Chongyu LI, Bin DANG, Falin ZHANG, Xijuan YANG

    Published 2025-08-01
    “…Overall, coarse bran of highland barley could be utilized for the development of foods rich in dietary fiber, amino acids, minerals, and polyphenolic compounds, while fine bran can serve as a source material for β-glucan extraction. …”
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    Article
  12. 392

    Characteristics and evolution of chemical structural differences between vitrain and durain during anaerobic microbial degradation by Dan LI, Yuan BAO, Fengyin XU, Xiangrong LIU, Yiliang HU, Xiaojing WANG

    Published 2025-03-01
    “…Fourier transform infrared spectroscopy and X-ray diffraction techniques were utilized for analyzing changes in functional group structures as well as microcrystalline structural evolution at different stages (I, II, III) of degraded coals. …”
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    Article
  13. 393

    MAIT cells launch a rapid, robust and distinct hyperinflammatory response to bacterial superantigens and quickly acquire an anergic phenotype that impedes their cognate antimicrobi... by Christopher R Shaler, Joshua Choi, Patrick T Rudak, Arash Memarnejadian, Peter A Szabo, Mauro E Tun-Abraham, Jamie Rossjohn, Alexandra J Corbett, James McCluskey, John K McCormick, Olivier Lantz, Roberto Hernandez-Alejandro, S M Mansour Haeryfar

    Published 2017-06-01
    “…Accordingly, they upregulate lymphocyte-activation gene 3 (LAG-3), T cell immunoglobulin and mucin-3 (TIM-3), and/or programmed cell death-1 (PD-1), and acquire an anergic phenotype that interferes with their cognate function against Klebsiella pneumoniae and Escherichia coli; vi) MAIT cell hyperactivation and anergy co-utilize a signaling pathway that is governed by p38 and MEK1/2. …”
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  14. 394
  15. 395

    Linolenic acid-enriched supercritical carbon dioxide extract from seeds of Phyllanthus emblica L., a functional food with quorum quenching and anti-biofilm action, rescues Caenorha... by Acharya Balkrishna, Nem Kumar Ngpoore, Saurabh Bhatti, Yash Varshney, Manisha Kabdwal, Pardeep Nain, Rishabh Dev, Savita Lochab, Anurag Varshney

    Published 2025-12-01
    “…The study is the first comprehensive analysis, positioning PeSSO as a functional food with promising anti-microbial efficacy; and advocating the effective utilization of P. emblica seeds for their therapeutic benefits.…”
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  16. 396

    Machine-learning models for Alzheimer’s disease diagnosis using neuroimaging data: survey, reproducibility, and generalizability evaluation by Maryam Akhavan Aghdam, Serdar Bozdag, Fahad Saeed, Alzheimer’s Disease Neuroimaging Initiative

    Published 2025-03-01
    “…To better understand the landscape, we surveyed the major preprocessing, data management, traditional machine-learning (ML), and deep learning (DL) techniques used for diagnosing AD using neuroimaging data such as structural magnetic resonance imaging (sMRI), functional magnetic resonance imaging (fMRI), and positron emission tomography (PET). …”
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  17. 397

    Integrating PROSPECT-D physics and adversarial domain adaptation resnet for robust cross-ecosystem plant traits estimation by Hui Zhang, Haoxuan Su, Tie Shen, Guangyao Sun, Qi Wang

    Published 2025-07-01
    “…Plant functional traits, including chlorophyll content (CHL), equivalent water thickness (EWT), and leaf mass per area (LMA), are critical indicators for assessing ecosystem functioning, functional diversity, and their roles in the Earth system. …”
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  18. 398
  19. 399

    Efficient Virus-Induced Gene Silencing (VIGS) Method for Discovery of Resistance Genes in Soybean by Kelin Deng, Zihua Lu, Hongli Yang, Shuilian Chen, Chao Li, Dong Cao, Hongwei Wang, Qingnan Hao, Haifeng Chen, Zhihui Shan

    Published 2025-05-01
    “…Soybean (<i>Glycine max</i> L.) is a vital grain and oil crop, serving as a primary source of edible oil, plant-based protein, and livestock feed. …”
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  20. 400

    Polyhydroxyalkanoate production during electroactive biofilm formation and stabilization in wetland microbial fuel cells for petroleum hydrocarbon bioconversion by Lanmei Zhao, Mengxue Sun, Can Lyu, Long Meng, Jian Liu, Bo Wang

    Published 2025-06-01
    “…During the early phase, the dual-function bacteria, such as Pseudomonas, Bacillus, Acinetobacter and Desulfosarcina, prioritized electron transfer and bioelectricity production using available carbon sources. …”
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