The miR164a targets CsNAC1 to negatively regulate the cold tolerance of tea plants (Camellia sinensis) by Siya Li, Lu Cao, Ziwen Zhou, Yaohua Cheng, Xianchen Zhang, Yeyun Li

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Current Situation and Prospect of Research on Male Sterility of Tomato by Xiang LI, Tao LI, Chao GONG, Zhenxing LI, Guangwen SUN

“…Plant male sterility is caused by the abnormal development of stamens, which cannot produce pollen with normal function, while pistils develop normally and can be fertilized by foreign normal pollen. …”
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Date palm fruit (Phoenix dactylifera L.): structure, ripening, nutrition, and applications by Manan Ashok Sejpal, Linghong Shi, Rongjia Xie, Kashif Ghafoor, Farhad Ahmadi, Hafiz A.R. Suleria

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A Review of Different Modification Technologies for Dietary Fiber by YOU Yanzhi, SU Cuiyang, ZHANG Liang, LI Jinlong, DING Changhe, QIN Lizhe, CHEN Hua, HU Zhijun

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Yttrium separation by phosphorylcarboxylic acid and the underlying tetrad effect along lanthanide unveiled from different microscopic interactions by Xuyi Zhang, Xun Zhang, Haifeng Zheng, Shengting Kuang, Xiaojuan Liu, Wuping Liao

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Titanium dioxide -mediated regulation of enzymatic and non-enzymatic antioxidants, pigments, and diosgenin content promotes cold stress tolerance in Trigonella foenum-graecum L. by Mohamad Javad Babaei, Amin Ebrahimi, Parviz Heidari, Elham Azadvari, Shahrokh Gharanjik, Zeinab Chaghakaboodi

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Test-Retest Reliability and Validity of TecnoBody D-Wall to Assess the Range of Motion During Overhead Squat in Healthy Individuals by Caglar Soylu, Gorkem Acar, Berkay Uzumcu, Pervin Demir, Sinan Seyhan, Turker Biyikli

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Defining pH-associated ecological clusters and their responses to agricultural intensification by Yi Ren, Shunan Xu, Yuanyuan Yan, Zhiyun Chen, Liangliang Liu, Xing Zhou, Zucong Cai, Xinqi Huang

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Marine-Derived <i>Enterococcus faecalis</i> HY0110 as a Next-Generation Functional Food Probiotic: Comprehensive In Vitro and In Vivo Bioactivity Evaluation and Synergistic Ferment... by Feiyun Huang, Nan Yang, Qingqing Zhang, Cuiling Luo, Jingheng Wang, Yu Yang, Bisong Yue, Peng Chen, Xiuyue Zhang

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Characteristics and evolution of chemical structural differences between vitrain and durain during anaerobic microbial degradation by Dan LI, Yuan BAO, Fengyin XU, Xiangrong LIU, Yiliang HU, Xiaojing WANG

“…Fourier transform infrared spectroscopy and X-ray diffraction techniques were utilized for analyzing changes in functional group structures as well as microcrystalline structural evolution at different stages (I, II, III) of degraded coals. …”
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Multifunctional diamond‐based catalysts: Promising candidates for energy conversions in extreme environments—A mini‐review by Ziwei Zhao, Xiaowu Gao, Hansong Zhang, Keran Jiao, Pengfei Song, Yumin Zhang, Yongjie Wang, Jiaqi Zhu

“…Abstract In order to properly utilize the abundant CO2 and water resources, various catalytic materials have been developed to convert them into valuable chemicals as renewable fuels electrochemically or photochemically. …”
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DEVELOPING THE RECIPES OF PROTEIN-FAT EMULSIONS FOR POULTRY MEAT PASTES by Gargaeva A.G., Gurinovich G.V.

“…The combination of plant raw materials and protein-containing secondary products of poultry meat processing in the paste recipe will not only enrich them with biologically important substances, but also help stabilize the functional and technological properties of forcemeats and use available resources rationally. …”
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Seasonal Dynamics and Factors Shaping Aquatic Insect Assemblages in Mountain Streams of the Pannonian Lowland Ecoregion by Viktorija Ergović, Dubravka Čerba, Bojana Tubić, Boris Novaković, Miran Koh, Zlatko Mihaljević

“…Seasonal shifts in environmental conditions lead to functionally unique communities that utilize the pool of available seasonal resources. …”
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Fungal-mediated solid-state fermentation ameliorates antinutritional factors but does not improve in vitro digestibility of marama (Tylosema esculentum) beans by Joel Gbenle, Marlin Mert, Nkateko N. Phasha, Molatelo Junior Madibana, Freddy Manyeula, Oluwaseun Peter Bamidele, Rashieda Toefy, Siphosethu Richard Dibakoane, Victor Mlambo

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MAIT cells launch a rapid, robust and distinct hyperinflammatory response to bacterial superantigens and quickly acquire an anergic phenotype that impedes their cognate antimicrobi... by Christopher R Shaler, Joshua Choi, Patrick T Rudak, Arash Memarnejadian, Peter A Szabo, Mauro E Tun-Abraham, Jamie Rossjohn, Alexandra J Corbett, James McCluskey, John K McCormick, Olivier Lantz, Roberto Hernandez-Alejandro, S M Mansour Haeryfar

“…Accordingly, they upregulate lymphocyte-activation gene 3 (LAG-3), T cell immunoglobulin and mucin-3 (TIM-3), and/or programmed cell death-1 (PD-1), and acquire an anergic phenotype that interferes with their cognate function against Klebsiella pneumoniae and Escherichia coli; vi) MAIT cell hyperactivation and anergy co-utilize a signaling pathway that is governed by p38 and MEK1/2. …”
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Polyhydroxyalkanoate production during electroactive biofilm formation and stabilization in wetland microbial fuel cells for petroleum hydrocarbon bioconversion by Lanmei Zhao, Mengxue Sun, Can Lyu, Long Meng, Jian Liu, Bo Wang

“…During the early phase, the dual-function bacteria, such as Pseudomonas, Bacillus, Acinetobacter and Desulfosarcina, prioritized electron transfer and bioelectricity production using available carbon sources. …”
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YOLOv11-GSF: an optimized deep learning model for strawberry ripeness detection in agriculture by Haoran Ma, Qian Zhao, Runqing Zhang, Chunxu Hao, Wenhui Dong, Xiaoying Zhang, Fuzhong Li, Xiaoqin Xue, Gongqing Sun

“…To overcome these limitations, this paper introduces YOLOv11-GSF, a real-time strawberry ripeness detection algorithm based on YOLOv11, which incorporates several innovative features: a Ghost Convolution (GhostConv) convolution method for generating rich feature maps through lightweight linear transformations, thereby reducing computational overhead and enhancing resource utilization; a C3K2-SG module that combines self-moving point convolution (SMPConv) and convolutional gated linear units (CGLU) to better capture the local features of strawberry ripeness; and a F-PIoUv2 loss function inspired by Focaler IoU and PIoUv2, utilizing adaptive penalty factors and interval mapping to expedite model convergence and optimize ripeness classification. …”
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Linolenic acid-enriched supercritical carbon dioxide extract from seeds of Phyllanthus emblica L., a functional food with quorum quenching and anti-biofilm action, rescues Caenorha... by Acharya Balkrishna, Nem Kumar Ngpoore, Saurabh Bhatti, Yash Varshney, Manisha Kabdwal, Pardeep Nain, Rishabh Dev, Savita Lochab, Anurag Varshney

“…The study is the first comprehensive analysis, positioning PeSSO as a functional food with promising anti-microbial efficacy; and advocating the effective utilization of P. emblica seeds for their therapeutic benefits.…”
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Adsorption of Ni2+, Cu2+ and Co2+ ions on coal gangue-based porous ceramics by Xiaopeng Zhou, Xiaopeng Zhou, Yongzhen Wang, Yongzhen Wang, Renpeng Lin, Rui Zhou, Yue Ma, Yue Ma

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Isolation and Functional Analysis of the <i>DhMYB2</i> and <i>DhbHLH1</i> Promoters from <i>Phalaenopsis</i>-Type <i>Dendrobium</i> Involved in Stress Responses and Tissue-Specific... by Yachen Wang, Chonghui Li, Wenjuan Zhu, Yamei Li, Xiqiang Song, Junmei Yin

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