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Nitrogen-functionalized modulation of iron nanoparticles promotes selective hydrogenation of carbon dioxide
Published 2025-03-01“…The utilization of urea as a nitrogen source during the hydrothermal process significantly influenced the morphology and defects of the obtained catalyst. …”
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Difference analysis in the content of the total phenols, flavonoid, and anthocyanin of 149 accessions of hawthorn gremplasm resources
Published 2025-03-01“…This study aimed to offer a basis for the selection of new varieties of hawthorn, and improve the utilization of these resources in the development of functional foods and other areas. …”
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265
In Vitro Screening, Domestication and Identification of Lipid-lowering Functional Lactic Acid Bacteria
Published 2024-12-01“…Objective: In order to screen Lactobacillus species with lipid-lowering function, 310 strains of the lactic acid bacteria were obtained from the source of traditional fermented foods. …”
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266
Improved Clamped Z-Source Converter with Optimized Maximum Power Point Tracker for Hybrid Renewable Energy Systems Based Energy Management System
Published 2024-02-01“…On comparing with conventional Z-source converters, a novel improved clamped Z-source converter, which is utilized in this work has high efficiency with low THD and it has the capacity to protect electrical circuits against damage caused by short circuits, overcurrent and overvoltage. …”
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267
Advanced GIS-based Multi-Function Support System for Identifying the Best Route
Published 2022-06-01“…Furthermore, GIS provide multi-functions like data collection, analysis, and presentation. …”
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268
<i>Citrus aurantium</i> Flowers: Overview of Chemistry, Functionality, and Technological Applications
Published 2025-02-01“….), a member of the Rutaceae family, finds global utility in both the treatment of various ailments and its role as a rootstock for <i>Citrus</i> species in agriculture. …”
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Two-photon excitation fluorescence in ophthalmology: safety and improved imaging for functional diagnostics
Published 2024-01-01“…Recent advances in laser-source manufacturing have made it possible to minimize the exposure of in vivo measurements within safety, while achieving sufficient signals to detect for functional images, making TPEF a viable option for human application. …”
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270
A Systemic Review of Smart Technology Sport Bras for Examining Cardiovascular Function
Published 2025-03-01“…Introduction: Unremitting advancements in wearable technology provides female consumers a plethora of fabricated garments that claim to monitoring biological function. Aim: This systematic review examined current literature pertaining to smart technology sport bras fabricated to assess cardiovascular function. …”
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Analysis of physicochemical, functional, and antioxidant properties of four different Indian seaweed species
Published 2024-12-01“…Thus, the selected four marine seaweeds act as a good source of functional components and can be utilized for the development of functional food products such as bread, biscuits, cookies, tea, snacks, soups and beverages.…”
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272
Understanding the potential of Black garlic as an antibacterial agent by quantifying volume scattering function
Published 2025-03-01“…SLS is an effective technique of quantifying the morphology of particles and its volume scattering function. Therefore, it is advantageous over biochemical methods which are usually adopted for such characterizations. …”
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273
Influence of Lineage-Negative Stem Cell Therapy on Articulatory Functions in ALS Patients
Published 2019-01-01“…Patients were examined for articulatory functions by means of the Voice Handicap Index (VHI) questionnaire and Frenchay Dysarthria Assessment (FDA). …”
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274
The Mechanism of Street Spatial Form on Thermal Comfort from Urban Morphology and Human-Centered Perspectives: A Study Based on Multi-Source Data
Published 2024-10-01“…The influence of street spatial form on thermal comfort from urban morphology and human-centered perspectives has been underexplored. This study, utilizing multi-source data and focusing on urban central districts, establishes a refined index system for street spatial form and a thermal comfort prediction model based on extreme gradient boosting (XGBoost) and Shapley additive explanations (SHAP). …”
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High-throughput method for improving rice AGB estimation based on UAV multi-source remote sensing image feature fusion and ensemble learning
Published 2025-04-01“…Therefore, this study utilizes UAV-acquired RGB and multi-spectral (MS) images during several critical rice stages to explore the potential of multi-source data fusion for accurately and cost-effectively estimating rice AGB.MethodsHigh-frequency texture features were extracted from RGB images using discrete wavelet transform (DWT), while low-order color moments in RGB and Lab color spaces were calculated. …”
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276
Beyond Green’s Functions: Inverse Helmholtz and “Om” <inline-formula><math display="inline"><semantics><mrow><mi mathvariant="normal">ॐ</mi></mrow></semantics></math></inline-formu...
Published 2025-06-01“…Green’s function method (GFM) involves finding fields of point sources and applying the superposition principle to find fields of distributed sources. …”
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277
Utilizing the Optimal Auxiliary Function Method for the Approximation of a Nonlinear Long Wave System considering Caputo Fractional Order
Published 2024-01-01“…In this article, we explore the utilization of the Caputo derivative and the Riemann–Liouville (R–L) fractional integral to analyze the optimal auxiliary function method for approximating fractional nonlinear long waves. …”
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Methods of controlling electrochemical energy storages: classification and application features
Published 2022-06-01“…Energy storages are the most important integral elements of both autonomous energy system based on renewable energy sources and vehicles of various purposes, where they are the main power source. …”
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Valorization of food waste into functional ingredients supports a sustainable strategy for the food industry
Published 2025-08-01“…Abstract Food waste contains valuable compounds such as polyphenols, dietary fibers, and proteins that can be recovered and utilized in functional food systems. However, existing literature often lacks an integrated view that connects specific food waste types with suitable extraction technologies and their potential applications in functional food systems. …”
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