Water use strategies and water conservation in Picea schrenkiana forests in the Kashi River Basin, China by Yinxia Li, Yuhui Yang, Mao Ye, Ying Li, Bin Zou

Get full text

Identification and characterization of the powdery mildew resistance in cultivated emmer wheat accession Lxd-682 via bulked segregant RNA sequencing by Jiatong Li, Ningning Yu, Nina Sun, Lige Geng, Yanmin Qie, Dongfeng Zhai, Yuxiang Wang, Linzhi Li, Xueqing Liu, Xusheng Sun, Jiangchun Wang, Ruishan Liu, Guantong Pan, Shengmao Zou, Guohao Han, Yuli Jin, Pengtao Ma

Get full text

Mapping and assessing the multifunctional demand for agricultural land based on the “P-E-F” framework: A case study of Hangzhou City, China by Qian Yu, Shan He, Chenxia Hu, Shixue You, Lin Lin, Yue Su, Congmou Zhu, Chenhe Zhou

“…This study thus proposed the “P-E-F” framework by integrating multi-source datasets (e.g., social network and remote sensing) in Hangzhou, China. …”
Get full text

Response of the Invasive Cyanobacterium <i>Raphidiopsis raciborskii</i> to Iron and Phosphorus Concentrations in the Habitat: Effects on Growth and Cellular Phosphorus Distribution by Wenting Shen, Han Yang, Gaibian Ding, Bo Li, Xin Gan, Zijie Yuan, Liqing Wang, Wei Zhang

Get full text

Therapy and mechanism of natural polysaccharides for atopic dermatitis treatment by Wenjie Wang, Lijun Shao, Xiao Jiang, Qiulu Chu, Jian Xiao, Shufang Wu

Get full text

Characteristics of groundwater circulation in typical karst trough areas：A case study of Longtan trough valley in Youyang, Chongqing by Lian LI, Yueer TANG, Yan YANG, Xuchun YE, Zhigang KONG

“…Using the Chongqing Youyang Longtan trough valley as a case study, this research systematically analyzed the flow attenuation process, water source composition, recharge characteristics, and storage role of karst springs on the downstream and reverse slopes of the valley by the methods of hydrological impulse function simulation, water balance principle, and flow attenuation. …”
Get full text

Effects of Three Different Bee Pollen on Digestion, Immunity, Antioxidant Capacity, and Gut Microbes in <i>Apis mellifera</i> by Xin-Meng Li, Ying Wang, Li Lei, Ge Zhang, Bao-Hua Xu

Get full text

Revealing the dynamic changes of metabolites and molecular mechanisms of chlorogenic acid accumulation during the leaf development of Vaccinium dunalianum based on multi-omic analy... by Anmian Zhang, Jiaxin Liu, Weicheng Li, Lihong Yang, Wenjin Duan, Ping Zhao, Zhiyu Pu, Yong Ding

Get full text

Greenhouse gas emissions from livestock production tripled those from household consumption in the Eurasian desert steppe by Lulu Wang, Xinchao Liu, Susie Wu, Tsegaye Gemechu Legesse, Zhuwen Xu, Jiquan Chen, Yaoqi Zhang, Xiaoping Xin, Xiaobing Dong, Yun Liu, Kexin Cao, Changliang Shao

Get full text

Whole-Genome Characterization of <i>Inonotus hispidus</i> from <i>Ulmus macrocarpa</i> and Its Comparative Genomics with Strains from <i>Morus alba</i> and <i>Acer truncatum</i> by Ruxue Bai, Qingchun Wang, Haiying Bao

Get full text

Fat-rich diet promotes microbiome-dependent ATP synthesis in sheep model by Fan Hu, Kefyalew Gebeyew, Zhiwu Wu, Bingrui Chen, Jinzhen Jiao, Zhiliang Tan, Di Tian, Zhixiong He

Get full text

Recent Advances in Cellulose Nanofiber Modification and Characterization and Cellulose Nanofiber-Based Films for Eco-Friendly Active Food Packaging by Jiaojiao Sun, Xi Yang, Yifan Bai, Zhisheng Fang, Shuai Zhang, Xiaoyu Wang, Yali Yang, Yurong Guo

Get full text

GhLPF1 Associated Network Is Involved with Cotton Lint Percentage Regulation Revealed by the Integrative Analysis of Spatial Transcriptome by Hongyu Wu, Luyao Wang, Shengjun Zhao, Mengtao Gao, Junfeng Cao, Yupeng Hao, Li Yu, Ting Zhao, Siyuan Wang, Jin Han, Yumeng Zhu, Yongyan Zhao, Jie Li, Ke Nie, Kening Lu, Linyun Ding, Zhiyuan Zhang, Tianzhen Zhang, Xueying Guan

Get full text

Assessment of the Spatiotemporal Evolution Characteristics and Driving Factors of Ecological Vulnerability in the Hubei Section of the Yangtze River Economic Belt by Shuai Wu, Guanzhong Zeng, Jie Sun, Xiaohuang Liu, Xuanhui Li, Qinghua Zeng, Shijie Gu

“…From 2010 to 2023, the water source conservation function zone demonstrated a significant decline in <i>EVI</i>, while the remaining zones showed a gradual upward trend in <i>EVI</i>. …”
Get full text

Construction of genetic transformation system mediated by Agrobacterium rhizogenes in Vaccinium corymbosum by WU Tingting, LIU Liangqin, JIANG Yanqin, GE Chunfeng, TIAN Liangliang, LIU Mengxi, ZENG Qilong, YU Hong

Get full text

Optimal Dispatch of Power System with P2G-Wind-Thermal-Nuclear-Carbon Capture Units by Wenhao CHAO, Zhi YUAN, Ji LI

“…The results show that compared with the multi -source combination system of fixed peak-module gears, the proposed multi-source combined system operation mode can ensure the safe and stable operation of the nuclear power unit while achieving WPG utilization. …”
Get full text

Nitrogen-Doped Weathered Coal for the Efficient Adsorption of Lead: Adsorption Performance and Mechanisms by Xiaojing Chen, Xiaobing Jin, Chi Zhang, Zile Jiao, Zhiping Yang, Ke Wang, Jianhua Li, Qiang Zhang

“…NWC is a promising material for both wastewater treatment and the resource utilization of weathered coal.…”
Get full text

Advances in Processing Techniques and Determinants of Sweet Potato Starch Gelatinization by Songtao Yang, Wentao Hu, Shuai Qiao, Wei Song, Wenfang Tan

Get full text

Quantifying Watershed Protection Potential and Determining Impact Mechanisms in the Shiyang River System Using Hybrid Land Use-Hydrology Modeling by Cao Jinjun, Ren Zhiwei, Li Haohao

Get full text

Two kinds of Pyrus Ussurian pears pomace analysis of physicochemical properties and their effects on the production of ham sausage by YANG Xiaokuan, CHANG Xuedong

“…Ussurian pears pomace (PUPP) by-products rich in dietary fiber has often been abandoned, which not only pollute the environment but also waste dietary fiber resources. Thus, the addition of PUPP as a functional ingredient into meat products after processing, can not only solve the problem of pollution, but also achieve the reuse of dietary fiber resources.In order to improve the utilization rate of P. …”
Get full text