Showing 1,141 - 1,160 results of 3,741 for search '(( (resources OR resources) utilization function ) OR ( (source OR sources) utilization function ))', query time: 0.41s Refine Results
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    Effects of intercropping potato with maize on soil and crop by WEI Changhui, LIU Yajun, YE Xiuxiang, LI Yue, MA Kun

    Published 2017-01-01
    “…The crop yields in the intercropping system obviously have the correlationship between the crop species and species characteristics.It is concluded that rational intercropping contribute to increase soil bacteria population, enrich soil microbial community structure and enhance the ability of microbial community function diversity and the ability of carbon source utilization. …”
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  7. 1147

    Structural and Biological Properties of Rhamnogalacturonan-I-Enriched Pectin Isolated from <i>Cardamine tangutorum</i> and <i>Cardamine macrophylla</i> by Mei-Mei Qu Mo, Bo Li, Ding-Tao Wu, Jing Feng, Jing Wei, Yan Wan, Juan Li, Yuan Liu, Wen-Bing Li

    Published 2025-07-01
    “…These findings support the industrial utilization of Shigecai and establish Shigecai-derived RG-I-enriched pectin as a promising functional food ingredient.…”
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    Mapping and assessing the multifunctional demand for agricultural land based on the “P-E-F” framework: A case study of Hangzhou City, China by Qian Yu, Shan He, Chenxia Hu, Shixue You, Lin Lin, Yue Su, Congmou Zhu, Chenhe Zhou

    Published 2025-03-01
    “…This study thus proposed the “P-E-F” framework by integrating multi-source datasets (e.g., social network and remote sensing) in Hangzhou, China. …”
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    Identification and characterization of the powdery mildew resistance in cultivated emmer wheat accession Lxd-682 via bulked segregant RNA sequencing by Jiatong Li, Ningning Yu, Nina Sun, Lige Geng, Yanmin Qie, Dongfeng Zhai, Yuxiang Wang, Linzhi Li, Xueqing Liu, Xusheng Sun, Jiangchun Wang, Ruishan Liu, Guantong Pan, Shengmao Zou, Guohao Han, Yuli Jin, Pengtao Ma

    Published 2025-05-01
    “…Abstract Background Common wheat (Triticum aestivum L.) is a vital source of nutrition for human consumption. However, wheat production is significantly threatened by various diseases, such as powdery mildew, a widespread fungal disease caused by Blumeria graminis f. sp. tritici (Bgt). …”
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    Characteristics of groundwater circulation in typical karst trough areas:A case study of Longtan trough valley in Youyang, Chongqing by Lian LI, Yueer TANG, Yan YANG, Xuchun YE, Zhigang KONG

    Published 2025-03-01
    “…Using the Chongqing Youyang Longtan trough valley as a case study, this research systematically analyzed the flow attenuation process, water source composition, recharge characteristics, and storage role of karst springs on the downstream and reverse slopes of the valley by the methods of hydrological impulse function simulation, water balance principle, and flow attenuation. …”
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    Revealing the dynamic changes of metabolites and molecular mechanisms of chlorogenic acid accumulation during the leaf development of Vaccinium dunalianum based on multi-omic analy... by Anmian Zhang, Jiaxin Liu, Weicheng Li, Lihong Yang, Wenjin Duan, Ping Zhao, Zhiyu Pu, Yong Ding

    Published 2024-10-01
    “…Additionally, this study also reveals V. dunalianum holds promise as a natural antioxidant source for functional foods, providing data support for network pharmacology.…”
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    Fat-rich diet promotes microbiome-dependent ATP synthesis in sheep model by Fan Hu, Kefyalew Gebeyew, Zhiwu Wu, Bingrui Chen, Jinzhen Jiao, Zhiliang Tan, Di Tian, Zhixiong He

    Published 2025-06-01
    “…A significant functional shift related to energy metabolism was shared across three regions of the gastrointestinal microbiomes. …”
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