Showing 421 - 440 results of 3,741 for search '(( (resources OR (resource OR source)) utilization function ) OR ( sources utilization function ))', query time: 0.25s Refine Results
  1. 421

    Utilizing a defective MgO layer for engineering multifunctional Co-MOF hybrid materials with tailored leaf-like and polyhedral structures for optimal electrochemical and photocatal... by Mohammad Aadil, Muhammad Ali Khan, Safira Ananda Repycha, Mosab Kaseem

    Published 2024-10-01
    “…To assess the active adsorption sites of the Co-MOF, density functional theory (DFT) was utilized. This study explores the changes in morphologies of the coatings of Co-MOF with the change of solution concentration to form coatings with enhanced properties on the metallic substrate, which could establish the groundwork for the development of next-generation multifunctional frameworks with diverse applications.…”
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    Strategies to scale up the technical, allocative and economic efficiency of major millet growing farmers in India – A primal system approach by Kannan Thomas Felix, K.B. Ramappa, Padma Lakshmi Govindarajan

    Published 2024-12-01
    “…The research aims to understand the technical, allocative, and economic inefficiencies in millet farming to enhance productivity and resource utilization. It is hypothesized that inefficiencies in millet cultivation significantly impact input demand and cultivation costs, and addressing these inefficiencies can lead to improved agricultural practices and yields. …”
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  6. 426

    Comparative Analysis of Short-Term and Long-Term Clinical Efficacy of Mesenchymal Stem Cells from Different Sources in Knee Osteoarthritis: A Network Meta-Analysis by Qi Xin Ding, Xu Wang, Tian Shu Li, Yue Fang Li, Wan Yue Li, Jia Huan Gao, Yu Rong Liu, WeiSheng Zhuang

    Published 2024-01-01
    “…A meta-analysis revealed that different sources of MSCs improved knee function and pain more effectively among patients suffering from knee OA (KOA) than controls. …”
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  7. 427

    Nutritional Characterization of Whole Mangosteen Pulp with Seeds and Its Application as an Alternate Functional Ingredient in Crackers by Nisa Saelee, Roberto Castro-Muñoz, Worawan Panpipat, Manat Chaijan

    Published 2024-09-01
    “…This study revealed that MFS can be applied as an alternative functional ingredient in the manufacturing of nutritious cracker products, and the findings could potentially be implemented to promote the utilization of mangosteen seed as a sustainable agricultural product and waste-reducing method.…”
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  8. 428

    Internet of vehicles empowered by edge intelligence by Yan ZHANG, Ke ZHANG, Jiayu CAO

    Published 2018-12-01
    “…By pushing computing,storage and other resources to the proximity of end devices,edge intelligence empowers network edge entities powerful information processing and content delivery capabilities,while providing efficient and low-latency service support for the development and implementation of novel mobile services.Thus,edge intelligence is profoundly changing the functions of mobile applications and the utilization patterns of network resources.The application of edge intelligence technology in vehicular networks was studied firstly,and the core scientific problems that need to be solved in designing an efficient vehicular edge system was presented.Then,the technical challenges faced in solving these problems were analyzed and the corresponding solution strategies were given.…”
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  9. 429

    Spatial accessibility and equity of primary healthcare in Zhejiang, China by Rixiang Xu, Caiming Xu, Lang Wu, Xuefeng Xie, Tingyu Mu

    Published 2024-11-01
    “…Objective This study aims to quantify the spatial accessibility (SA) and evaluate the equity of PHC resources in a pilot province for healthcare reform, and its municipalities, thereby providing insights that can be generalized to the broader context of China. …”
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    Bioactive compounds from New Zealand's native edible plants: Their role in future functional foods by Ali Rashidinejad

    Published 2024-12-01
    “…These plants offer a rich source of bioactive compounds that can be incorporated into functional foods to enhance their health‐promoting properties. …”
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    Changes in bioactive compounds' stability and colour of functional plum spread during different storage conditions by Bajić Aleksandra R., Mastilović Jasna S., Cvetković Biljana R., Kovač Renata M., Ubiparip-Samek Dragana N., Djordjević Marijana Z., Djordjević Miljana Z., Dragojlović Danka M.

    Published 2024-01-01
    “…As an alternative source of dietary fibres and phenolic bioactives, plum pomace represents a valuable ingredient in functional food development. …”
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  17. 437

    The structural and functional brain alternations in tobacco use disorder: a systematic review and meta-analysis by Longyao Ma, Longyao Ma, Qiuying Tao, Qiuying Tao, Jinghan Dang, Jinghan Dang, Jieping Sun, Jieping Sun, Xiaoyu Niu, Xiaoyu Niu, Mengzhe Zhang, Mengzhe Zhang, Yimeng Kang, Yimeng Kang, Weijian Wang, Weijian Wang, Jingliang Cheng, Jingliang Cheng, Yong Zhang, Yong Zhang

    Published 2025-04-01
    “…Consequently, it is important to utilize relevant coordinate data for a comprehensive meta-analysis to identify the shared patterns of structural, functional, and multimodal alternations in TUD.MethodThe present study conducted a systematic retrieval of studies published on PubMed, Web of Science, and Scopus from January 1, 2010, to December 12, 2023, to identify studies on voxel-based morphometry (VBM) and resting-state functional magnetic resonance imaging (rs-fMRI) for TUD. …”
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  18. 438

    The Prospects for Wind Energy Development in the Republic of Belarus by Y. S. Petrusha, N. A. Papkova

    Published 2019-04-01
    “…The results of calculations of the wind flow conditions showed the preference for the joint application of the Weibull and Rayleigh functions that provide the confidence interval of the approximation of the wind speed function, while the terrain specific features make it possible to expect to obtain higher values of the established capacity utilization factor. …”
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