Scientific justification for the selection of vegetable crops of the cruciferous family for the design of functional dairy products by Peysakhov Mark, Dunchenko Nina, Yankovskaya Valentina

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Characterization of analog rice produced from various carbohydrate sources and their functional components: a review by Dwi Ghina Nadhifa, Meta Mahendradatta, Ariny Poespitasari, Februadi Bastian, Andi Yuyun Adhnitasari

“…The information summarized in this review can be a reference for selecting the carbohydrate sources and ingredients for further development of analog rice based on its resulting characteristics and health benefits.…”
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ChiMSource improves the accuracy of studies on novel amino acid sequences by predicting alternative sources of mass spectrometry-derived peptides by Umut Çakır, Noujoud Gabed, Ali Yurtseven, Igor Kryvoruchko

“…Here, we present a highly flexible program that predicts alternative chimeric and non-chimeric sources of peptides detected by MS proteomics.…”
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Human-Machine Function Allocation Method for Submersible Fault Detection Tasks by Chenyuan Yang, Liping Pang, Wentao Wu, Xiaodong Cao

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Effect of cochlear implant surgery on vestibular function: meta-analysis study by Iman Ibrahim, Sabrina Daniela da Silva, Bernard Segal, Anthony Zeitouni

“…Study selection Published studies of adult patients who received unilateral or bilateral CIs and whose vestibular function or postural stability was assessed before and after surgery. …”
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Innovation as a Source of Ensuring the Sustainable Development of the Enterprise by Brahina Olha S.

“…The author determines the factors of importance of innovative development in the context of sustainable development and the main functions it performs. The stages of innovative development in the context of sustainable development of enterprise are formed, among which it is worth highlighting the following: analysis and assessment of the current state of enterprise; generation and selection of ideas; development of an innovation strategy; implementation of innovative solutions, monitoring and evaluation of efficiency, adjustment and improvement of strategy, communication of results and involvement of stakeholders. …”
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Selection of Sound Insulating Elements in Hydraulic Excavators Based Onidentification of Vibroacoustic Energy Propagation Paths by Zbigniew DĄBROWSKI, Jacek DZIURDŹ, Radosław PAKOWSKI

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Failure Law of Sandstone and Identification of Premonitory Deterioration Information Based on Digital Image Correlation–Acoustic Emission Multi-Source Information Fusion by Zhaohui Chong, Guanzhong Qiu, Xuehua Li, Qiangling Yao

“…Additionally, by introducing the derivative functions of the multi-source information function for quantitative analysis, a comprehensive evaluation method was proposed based on the multi-source information fusion monitoring to forewarn red sandstone failure by levels during loading. …”
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Millimeter-Wave Imaging with Range-Resolved 3D Depth Extraction Using Glow Discharge Detection and Frequency-Modulated Continuous Wave Radar by Arun Ramachandra Kurup, Daniel Rozban, Amir Abramovich, Yitzhak Yitzhaky, Natan Kopeika

“…Reflected signals are processed by the GDD, which functions as a heterodyne receiver, and Fast Fourier Transform (FFT) is used to extract range data. …”
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A spatial matrix factorization method to characterize ecological assemblages as a mixture of unobserved sources: An application to fish eDNA surveys by Letizia Lamperti, Olivier François, David Mouillot, Laëtitia Mathon, Théophile Sanchez, Camille Albouy, Loïc Pellissier, Stéphanie Manel

“…We present a spatial matrix factorization method that identifies optimal eDNA sample assemblages—called pools—assuming that taxonomic unit composition is based on a fixed number of unknown sources. These sources, in turn, represent taxonomic units sharing similar habitat properties or characteristics. …”
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Yarn-electrospun PVDF-HFP/CNC smart textiles for self-powered sensor in wearable electronics by Jiawei Chen, Subhamoy Mahajan, Manisha Gupta, Cagri Ayranci, Tian Tang

“…The success of developing such sensor-integrated touchscreen gloves paves new avenues for human-technology interactions, highlights the dual functionality of these yarns as power sources and sensors, and represents a milestone in broadening the applications of wearable technologies.…”
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Rapid Spectral Evolution of SGR 1935+2154 during Its 2022 Outburst by Chin-Ping Hu, Zorawar Wadiasingh, Wynn C. G. Ho, Matthew G. Baring, George A. Younes, Teruaki Enoto, Sebastien Guillot, Tolga Güver, Marlon L. Bause, Rachael Stewart, Alex Van Kooten, Chryssa Kouveliotou

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Characteristics of soil microbial phospholipid fatty acids in artificial, black-soil mountain degraded, and natural grasslands in the source region of the Three Rivers by Lele Xie, Yushou Ma, Yanlong Wang, Yuan Ma, Xiaoli Wang, Ying Liu

“…Background The source region of the Three Rivers is a concentrated distribution area of alpine grassland. …”
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Recent Technological Advancements for Identifying and Exploiting Novel Sources of Pest and Disease Resistance for Peanut Improvement by Akshaya Kumar Biswal, Peggy Ozias-Akins, Carl Corley Holbrook

“…Recent technological advancements have revolutionized the identification of novel resistance sources and the development of resistant peanut cultivars. …”
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A Survey on the Functionalities of Data Catalog Tools by Jasmin Kropshofer, Johannes Schrott, Wolfram WoB, Lisa Ehrlinger

“…Currently, there is no generally accepted definition or interpretation regarding the required functionality of data catalog tools. This has not only led to a wide range of so-called data catalog tools but has also made it difficult for practitioners to gain an overview in order to make a targeted selection of a tool. …”
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Yellowness of Selected Legume Flours as Function of Nutritional Composition, Mineral Content and Total Free Phenolic Content by Jelica Kovačević, Tung Pham, Thomas Bechtold

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Analysis of physicochemical, functional, and antioxidant properties of four different Indian seaweed species by Radheshyam B. Bajad, Meenatai G. Kamble, Sumit R. Gawai, Irshaan Syed, Mrinmoy Roy

“…Thus, the selected four marine seaweeds act as a good source of functional components and can be utilized for the development of functional food products such as bread, biscuits, cookies, tea, snacks, soups and beverages.…”
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Using an ensemble approach to predict habitat of Dusky Grouse ( Dendragapus obscurus ) in Montana, USA by Elizabeth A Leipold, Claire N Gower, Lance McNew

“…Consensus between the resource selection function and random forest models was high (93%) and the ensemble map had higher predictive accuracy when classifying the independent dataset than the other two models. …”
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Functional Fruit Snacks Enriched with Natural Sources of Fructooligosaccharides: Composition, Bioactive Compounds, Biological Activity, and Consumer Acceptance by Paulina Nowicka, Michalina Marcińczak, Martyna Szydłowska, Aneta Wojdyło

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Weak-Lensing Shear-Selected Galaxy Clusters from the Hyper Suprime-Cam Subaru Strategic Program: I. Cluster Catalog, Selection Function and Mass--Observable Relation by Kai-Feng Chen, I-Non Chiu, Masamune Oguri, Yen-Ting Lin, Hironao Miyatake, Satoshi Miyazaki, Surhud More, Takashi Hamana, Markus M. Rau, Tomomi Sunayama, Sunao Sugiyama, Masahiro Takada

“…We use semi-analytical injection simulations to derive the selection function and the mass--observable relation of our sample. …”
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