Antibiotics and Antimicrobial Resistance Genes in a Gut Microbiota as a Reservoir—A Review by Bismark Dabuo, Abudu Abubakari, Frances Ellen Sankah, Hannah Aryeley Aryee

“…This emphasizes how important it is that we understand how the human body functions on the inside as well as the outside sources of infections. …”
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Bioactive Compounds and Antioxidant Activity of <i>Boletus edulis</i>, <i>Imleria badia</i>, <i>Leccinum scabrum</i> in the Context of Environmental Conditions and Heavy Metals Bio... by Zofia Sotek, Katarzyna Malinowska, Małgorzata Stasińska, Ireneusz Ochmian

“…From a practical perspective, the results highlight the importance of species selection and sourcing location when considering wild mushrooms for consumption or processing, particularly in the context of nutritional value and contaminant load. …”
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Possibilities for computer-based assessment the quality indicators of Kashkaval cheese using image processing by Balabanov Alexandar, Andreeva Hristina, Danev Angel, Bosakova-Ardenska Atanaska, Ivanov Galin, Balabanova Tatyana

“…The current study presents two open-source software products – ImageJ and Scilab and their functionalities that are applied for image analysis of three samples of Kashkaval cheese, which are produced using different sodium chloride content. …”
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TRENDS IN HIGHER VOCATIONAL EDUCATION: PROFESSIONALIZATION OR DEPROFESSIONALIZATION? by Yu. R. Vishnevsky, D. Yu. Narkhov, Ya. V. Didkovskaya

“…Student population is the most important social resource of development of post-industrial information society. …”
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Impact of UAV-Derived RTK/PPK Products on Geometric Correction of VHR Satellite Imagery by Muhammed Enes Atik, Mehmet Arkali, Saziye Ozge Atik

“…Satellite imagery is a widely used source of spatial information in many applications, such as land use/land cover, object detection, agricultural monitoring, and urban area monitoring. …”
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Digital Twins by Physical Education Teaching Practice in Visual Sensing Training System by Xinran Liu, Ji Jiang

“…Moreover, 25 participants are invited to carry out the exercise detection and analysis experiment, and the joint monitoring of their daily movements is tested. …”
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Evaluating the level of digitalization of the innovation process with artificial intelligence approach in the digital transformation of knowledge-based companies by ali Bagheri, reza radfar, sepehr ghazinoory

“…In this method, the number of membership functions is 5 functions representing very low, low, medium, high and very high. …”
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Multi-Omics Analysis Provides Insights into Green Soybean in Response to Cold Stress by Yanhui Lin, Guangping Cao, Jing Xu, Honglin Zhu, Liqiong Tang

“…The DEGs and DEMs were further subjected to KEGG functional analysis. Finally, 11 metabolites (such as sucrose, lactose, melibiose, and dehydroascorbate) and 17 genes (such as <i>GOLS</i>, <i>GLA</i>, <i>UGDH</i>, and <i>ALDH</i>) were selected as candidates associated with cold tolerance. …”
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A Fully Printable Strain Sensor Enabling Highly‐Sensitive Wireless Near‐Field Interrogation by Hassan A. Mahmoud, Hussein Nesser, Tarek M. Mostafa, Shehab Ahmed, G. Lubineau

“…Abstract Wireless, passive, and flexible strain sensors can transform structural health monitoring across various applications by eliminating the need for wired connections and active power sources. Such sensors offer the dual benefits of operational simplicity and high‐function adaptability. …”
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Pharmacological Mechanisms of Cryptotanshinone: Recent Advances in Cardiovascular, Cancer, and Neurological Disease Applications by Zheng Z, Ke L, Ye S, Shi P, Yao H

“…Ziyao Zheng,1 Liyuan Ke,1 Shumin Ye,1 Peiying Shi,2 Hong Yao1,3 1Department of Pharmaceutical Analysis, School of Pharmacy, Fujian Medical University, Fuzhou, 350122, People’s Republic of China; 2Department of Traditional Chinese Medicine Resource and Bee Products, College of Animal Sciences (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou, 350002, People’s Republic of China; 3Fujian Key Laboratory of Drug Target Discovery and Structural and Functional Research, Fujian Medical University, Fuzhou, 350122, People’s Republic of ChinaCorrespondence: Peiying Shi; Hong Yao, Email peiyshi@126.com; yauhung@126.com, hongyao@mail.fjmu.edu.cnAbstract: Cryptotanshinone (CTS) is an important active ingredient of Salvia miltiorrhiza Bge. …”
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Microparticles That Form Immune Complexes as Modulatory Structures in Autoimmune Responses by Catalina Burbano, Mauricio Rojas, Gloria Vásquez, Diana Castaño

“…Initially MPs were considered to be inert cellular products with no biological function. However, an extensive research and functional characterization have shown that the molecular composition and the effects of MPs depend upon the cellular background and the mechanism inducing them. …”
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Aquatic Emission and Properties Analysis for Wind Turbine Blades by R. Jai Ganesh, Manjunathan Alagarsamy, G. Gabriel Santhosh Kumar, P. Tamilnesan, K. Kaarthik, Jemal Mohammed Yimer

“…The materials needed the cost of continuance and function, and the cost of fuel influences the cost of energy production. …”
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Analysis of Human Gut Microbiota Enzymes for Biotechnological and Food Industrial Applications by Alfonso Torres-Sánchez, Gracia Luque, Pilar Ortiz, Alicia Ruiz-Rodríguez, Ana López-Moreno, Margarita Aguilera

“…The human gut microbiota is a complex and dynamic ecosystem, recognized for its valuable and wide array of physiological functions. This study investigated the human gut microbiota as a source of enzymes for innovative applications in the biomedicine, bioremediation, and food and feed biotechnological industries by integrating data from combined in silico and in vitro approaches. …”
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DRIFTING TO SOCIALLY-ORIENTED ECONOMY AND SUSTAINABLE DEVELOPMENT OF THE RUSSIAN ARCTIC: THE INPUT OF TECHNOLOGICAL MODERNIZATION by B. N. Porfiryev, V. N. Leksin

“…Implementation of this policy should be preceded by the exhaustive inventory (survey) of the technical condition of each and every industrial, civil engineering and social infrastructure facility to reveal critical elements (areas) of technological obsoleteness and deterioration and provide assessment of the amount and sources of the resources necessary for the early (urgent) phase of technological modernization. …”
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Biomodification of Ostrich Meat Properties with Collagenase: Optimization of Technological Parameters by Kolodyaznaya V., Shestopalova I., Kiprushkina E., Rogozina E., Golovinskaia O.

“…Ostrich meat is an advantageous source of functional food products due to its high content of native protein, selenium, magnesium, phosphorus, and group B vitamins and low contents of cholesterol. …”
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Implementation of a Neural Network for Adaptive PID Tuning in a High-Temperature Thermal System by Juan Carlos Almachi, Ramiro Vicente, Edwin Bone, Jessica Montenegro, Edgar Cando, Salvatore Reina

“…Implemented on an 18 kW retrofitted Blue-M furnace, the system was characterized by second-order transfer functions for heating and forced convection cooling. …”
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Partial Purification of <i>Bacillus cereus</i> Enzyme Expression for Bio-Pulping of Lignin Degraders Isolated from <i>Coptotermus curvignathus</i> by Sharfina Mutia Syarifah, Ashuvila Mohd Aripin, Nadiah Ishak, Nosa Septiana Anindita, Mohd Firdaus Abdul-Wahab, Angzzas Sari Mohd Kassim

“…Despite extensive research on <i>Bacillus</i> sp. as lignin degraders, the enzyme mechanisms involved, particularly in <i>Bacillus cereus</i> isolated from termite guts, remain unclear. In this study, the selected Bacillus cereus was fermented to extract the lignin-degrading enzymes to identify the enzymes responsible for lignin degradation using the sample substrate empty fruit bunch (EFB) as their sole carbon source. …”
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Computational exploration of global venoms for antimicrobial discovery with Venomics artificial intelligence by Changge Guan, Marcelo D. T. Torres, Sufen Li, Cesar de la Fuente-Nunez

“…From these, we identified 386 candidates that are structurally and functionally distinct from known antimicrobial peptides. …”
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A review on renewable energy: Conversion and utilization of biomass by Xinping Yang, Yongjia Zhang, Peiliang Sun, Chong Peng

“…To achieve sustainable production of fuels and chemicals, biomass resources provide a rich repository for carbon‐neutral, green renewable energy, and organic carbon. …”
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Harnessing Hemp (<i>Cannabis sativa</i> L.) Seed Cake Proteins: From Concentrate Production to Enhanced Choux Pastry Quality by Tatiana Capcanari, Eugenia Covaliov, Cătălina Negoița

“…This study explores the production and valorization of hemp seed cake protein concentrate (HPC) as a functional ingredient to enhance the nutritional quality and sensory attributes of choux pastry products, specifically éclairs. …”
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