Analysis of physicochemical, functional, and antioxidant properties of four different Indian seaweed species by Radheshyam B. Bajad, Meenatai G. Kamble, Sumit R. Gawai, Irshaan Syed, Mrinmoy Roy

“…Thus, the selected four marine seaweeds act as a good source of functional components and can be utilized for the development of functional food products such as bread, biscuits, cookies, tea, snacks, soups and beverages.…”
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Development and validation of microwave-assisted extraction for phenolic compound profiling in diverse oyster mushrooms (Pleurotus spp.) sourced from various geographical regions by M Umar Harun, Miguel Palma, Widiastuti Setyaningsih

“…This study aimed to develop and validate a microwave-assisted extraction (MAE) method for profiling phenolic compounds in a diverse selection of oyster mushrooms (Pleurotus spp.) sourced from multiple geographical regions. …”
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A Survey on the Functionalities of Data Catalog Tools by Jasmin Kropshofer, Johannes Schrott, Wolfram WoB, Lisa Ehrlinger

“…Currently, there is no generally accepted definition or interpretation regarding the required functionality of data catalog tools. This has not only led to a wide range of so-called data catalog tools but has also made it difficult for practitioners to gain an overview in order to make a targeted selection of a tool. …”
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Yellowness of Selected Legume Flours as Function of Nutritional Composition, Mineral Content and Total Free Phenolic Content by Jelica Kovačević, Tung Pham, Thomas Bechtold

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Substitution of non-forage fibre sources for cereal grains and molasses in calf starter on performance and development of ruminal function by D.B. Vagnoni, C. Sousa, M.A. Messman

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Functional Fruit Snacks Enriched with Natural Sources of Fructooligosaccharides: Composition, Bioactive Compounds, Biological Activity, and Consumer Acceptance by Paulina Nowicka, Michalina Marcińczak, Martyna Szydłowska, Aneta Wojdyło

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Weak-Lensing Shear-Selected Galaxy Clusters from the Hyper Suprime-Cam Subaru Strategic Program: I. Cluster Catalog, Selection Function and Mass--Observable Relation by Kai-Feng Chen, I-Non Chiu, Masamune Oguri, Yen-Ting Lin, Hironao Miyatake, Satoshi Miyazaki, Surhud More, Takashi Hamana, Markus M. Rau, Tomomi Sunayama, Sunao Sugiyama, Masahiro Takada

“…We use semi-analytical injection simulations to derive the selection function and the mass--observable relation of our sample. …”
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Comparative analysis and selection of the geometry of the microphone array based on MEMS microphones for sound localisation by Andrii Riabko, Tetiana Vakaliuk, Oksana Zaika, Roman Kukharchuk, Yuriy Smorzhevsky

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Testing source elevation versus genotype as predictors of sugar pine performance in a post‐fire restoration planting by Emily V. Moran, Rainbow DeSilva, Courtney Canning, Jessica W. Wright

“…Abstract Climate change is motivating a reassessment of how seeds are selected for reforestation, as rapid environmental change can lead to local maladaptation in trees. …”
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DIAMOND2GO: rapid Gene Ontology assignment and enrichment detection for functional genomics by Christopher Golden, David J. Studholme, Rhys A. Farrer

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Investigating the impact of the regularization parameter on EEG resting-state source reconstruction and functional connectivity using real and simulated data by F. Leone, A. Caporali, A. Pascarella, C. Perciballi, O. Maddaluno, A. Basti, P. Belardinelli, L. Marzetti, G. Di Lorenzo, V. Betti

“…Accurate EEG source localization is crucial for mapping resting-state network dynamics and it plays a key role in estimating source-level functional connectivity. …”
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Evaluating and Diagnosing Urban Function and Perceived Quality Based on Multi-Source Data and Deep Learning Using Dalian as an Example by Yumeng Meng, Mei Lyu, Dong Sun, Jiaxuan Shi, Hiroatsu Fukuda

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Functional products fortified with probiotic LAB isolated from Egyptian dairy sources showed hypolipidemic effects in Albino rats. by Amira M G Darwish, Marwa G Allam, Enaam S Shokery, Eman H E Ayad

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<i>In Vitro</i> Assessment of Biological and Functional Properties of Potential Probiotic Strains Isolated from Commercial and Dairy Sources by Elmira Kelidkazeran, Meriam Bouri Yildiz, Fikrettin Sahin

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CO2 to fuel: Role of polymer electrolytes on efficiency and selectivity by Sumaya Akhter, Tapas Palai, Leela Manohar Aeshala, A.M. Kannan

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MULTI-CRITERIA ANALYSIS AND EXPERT ASSESSMENT OF VEHICLES WITH DIFFERENT DRIVE TYPES REGARDING THEIR FUNCTIONALITY AND ENVIRONMENTAL IMPACT by Ewelina SENDEK-MATYSIAK

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Detection of a Spatial Source Term Within a Multi-Dimensional, Multi-Term Time-Space Fractional Diffusion Equation by Mofareh Alhazmi, Yasser Alrashedi, Hamed Ould Sidi, Maawiya Ould Sidi

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Constraining the Faint-end Slope of the Fast Radio Burst Energy Function Using CHIME/FRB Catalog-1 and Local Volume Galaxies by Mohit Bhardwaj, Victoria M. Kaspi, K. W. Masui, B. M. Gaensler, Adaeze L. Ibik, Mawson W. Sammons

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Research on site selection and capacity determination problem based on improved particle swarm algorithm by Xiaotong Mi, Qinyang Liu, Bo Geng, Yong Zhu

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Sea dragon metabolome and lipidome unveil bioactive functional food candidates with sepsis therapeutic activities by Huixiang Wu, Miaoyu Li, Lijun Ge, Weibo Lu, Xuewei Shen, Yu Zhang, Zengyan Wu, Jianding Wang, Yonghui Wu, Huijuan Mao, Jianliang Zhang, Qingcheng Wang, Jing Xue, Qing Shen, Yuexing Tu

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