Showing 141 - 160 results of 3,330 for search '((( source OR success) selection function ) OR ( sources detection function ))', query time: 0.36s Refine Results
  1. 141

    Genome-wide association studies and functional annotation of pre-weaning calf mortality and reproductive traits in Nellore cattle from experimental selection lines by Gustavo R. D. Rodrigues, Luiz F. Brito, Lúcio F. M. Mota, Joslaine N. S. G. Cyrillo, Júlia P. S. Valente, Lorena F. Benfica, João B. Silva Neto, Marcelo S. Borges, Fábio M. Monteiro, Lenira El Faro, Lucia G. Albuquerque, Maria E. Z. Mercadante

    Published 2024-12-01
    “…Hence, this study aimed to perform a genome-wide association study (GWAS) and functional annotation for conception success (CS), pregnancy loss (PL), stillbirth (SB), and pre-weaning calf mortality (PWM) in Nellore cattle. …”
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    Article
  2. 142
  3. 143

    Adaptive integrated weight unsupervised multi-source domain adaptation without source data by Zhirui Wang, Liu Yang, Yahong Han

    Published 2025-04-01
    “…Because target samples with low entropy measured from the pre-trained source model achieve high accuracy, the trust center samples are selected first using the entropy function. …”
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    Article
  4. 144

    Saponins from <i>Solanum nigrum</i> L. Fruit: Extraction Optimization, Structural Characterization, and Dual-Functional Efficacy by Shuyuan Chen, Weiyun Guo, Tonghe Zhang, Jianfang Chen, Li Huang, Jihong Huang, Ruqiang Huang

    Published 2025-07-01
    “…., a widely consumed Asian medicinal edible plant, is a promising source of bioactive saponins for functional food applications. …”
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    Article
  5. 145

    EFFECT OF MOTIVATION LEVEL ON PROFESSIONAL SUCCESS IN SPRINTERS by Lyubov I. Gubareva, Isa M. Abdulllaev

    Published 2022-05-01
    “…The item shows the results of a study regarding the influence that motivation to success and failure avoidance has on professional performance in sprinters. …”
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    Article
  6. 146

    Physiological and biochemical aspects of using black lion fly larvae as a source of biologically active and nutrient substances by M. S. Talan, I. S. Dokuchaeva, M. A. Mukhamed'yarov

    Published 2025-02-01
    “…Introduction. Functional foods are products that, in addition to taste and nutritional value, have a physiological effect on the human body. ω-6 and ω-3 fatty acids, when consumed in the form of triglycerides from various food sources, undergo digestion in the small intestine, allowing absorption and transport into the blood and subsequent assimilation into the body, including the brain, retina, heart and other tissues. …”
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  7. 147

    Sustainable forest management: success and challenges in Ethiopia by Rusha Begna Wakweya

    Published 2025-05-01
    “…One of the standout successes in Ethiopia's SFM journey has been the active involvement of local communities. …”
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  8. 148

    Regional Frequency Analysis Using L-Moments for Determining Daily Rainfall Probability Distribution Function and Estimating the Annual Wastewater Discharges by Pau Estrany-Planas, Pablo Blanco-Gómez, Juan I. Ortiz-Vallespí, Javier Orihuela-Martínez, Víctor Vilarrasa

    Published 2025-06-01
    “…In the evaluation of the prediction capacity, the selected cluster of 7 stations performed in the first quartile of the 120 possible combinations of 7 stations, both for the detection of the occurrence of rainfall—in terms of Probability of Detection (POD), False Alarm Ratio (FAR), Critical Success Index (CSI) and Bias Score (BS) statistics—and for the accuracy of rainfall—according to Root Mean Square Error (RMSE), Nash–Sutcliffe Efficiency coefficient (NSE) and Percent Bias (PBIAS). …”
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  9. 149

    SDDGRNets: Level–Level Semantically Decomposed Dynamic Graph Reasoning Network for Remote Sensing Semantic Change Detection by Zhuli Xie, Gang Wan, Yunxia Yin, Guangde Sun, Dongdong Bu

    Published 2025-07-01
    “…Semantic change detection technology based on remote sensing data holds significant importance for urban and rural planning decisions and the monitoring of ground objects. …”
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  10. 150

    MTAHG and MTBHG: Modified Approaches for Interpreting Gravity Data by Hazel Deniz Toktay, Hanbing Ai, Ahmad Alvandi, Kejia Su, Jinlei Li

    Published 2025-04-01
    “…This paper proposes two effective edge detection tools: one combining the balanced total horizontal gradient (BHG), and the hyperbolic tangent function, abbreviated as “MTBHG”; and the other combining the tilt angle of the total horizontal gradient (TAHG) and the hyperbolic tangent function, abbreviated as “MTAHG.” …”
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  11. 151
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  13. 153

    Single-stage separation and quantitation of anionic and cationic forms of transition metals from environmental water using organo-functionalized ordered mesoporous silica by Natalia Kobylinska

    Published 2025-05-01
    “…The MS/QAS sample was applied to the selective and efficient removal of Cr(VI) and Mn(VII) ions. …”
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  14. 154
  15. 155

    Research on multi-sensor fusion detection and tracking technology for autonomous-rail rapid transit tram by PAN Wenbo, YUAN Xiwen, LIN Jun, XIE Guotao, LONG Teng, HUANG Wenyu

    Published 2022-07-01
    “…Firstly, a millimeter-wave radar and LiDAR are used to perceive by single sensor, and the sensing results were merged by using a multi-source fusion algorithm, to generate more accurate detection results. …”
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  16. 156
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    Operational strategy, capabilities, and successfully accomplishing business strategy by Ayman Sadik Al Najjar, Mahmoud Salameh Qandeel

    Published 2025-01-01
    “…The results exhibit the challenges posed by rapid market changes, revealing the deficiencies of traditional operational systems focused solely on efficiency and cost. To attain sustained success, manufacturers must focus on a client-valued approach, align objectives with capabilities, and support inter-functional links. …”
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  19. 159

    Cookware as source of toxic metals: An overview by Okunola Alabi, Amos Tomiwa Afolabi

    Published 2024-10-01
    “… Cookware assumes a pivotal function in cooking, however, there are concerns about potential health hazards associated with the release of toxic metals into food. …”
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    Article
  20. 160

    Cookware as source of toxic metals: An overview by Okunola Alabi, Amos Tomiwa Afolabi

    Published 2024-10-01
    “… Cookware assumes a pivotal function in cooking, however, there are concerns about potential health hazards associated with the release of toxic metals into food. …”
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    Article