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2061
Highly effective ionic liquids for biodiesel production from waste vegetable oils
Published 2015-03-01“…As conventional energy sources deplete, the need for developing alternative energy resources which are environment friendly becomes more imperative. …”
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2062
Perceptions of Wood Flooring: Insights from Croatian Consumers and Wood Experts
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2063
Genetic dissection of crown rust resistance in oat and the identification of key adult plant resistance genes
Published 2025-06-01“…From 11 studies conducted between 2003 and 2024, we selected 167 QTLs, of which 127 were successfully mapped onto an oat consensus linkage map. …”
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2064
The Impact of Crop Year and Crop Density on the Production of Sunflower in Site-Specific Precision Farming in Hungary
Published 2024-09-01“…However, the conditions of growing sunflower function as a limiting factor in its production. The hybrids used in production tolerate weather variability to a different level and utilise the nutrient and water resources of the soil, while the yield is also affected by the number of plants per hectare. …”
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2065
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2066
IoT Integrated Graphene Derivative-Based Capacitive Sensors with Machine Learning Classification for Precision Soil Moisture Monitoring Process
Published 2025-01-01“…To address these problems, a novel low-cost, IoT-enabled soil moisture sensing system based on GO and rGO capacitive sensors is presented. Nanomaterials were selected on account of superior electrical conductivity, large surface area, and tunable functional groups that allow for larger sensitivity changes in moisture variations. …”
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2067
Who do you know, or what do you know? Board intellectual capital components for non-profit board role fulfilment
Published 2025-05-01“…Sixteen registered social services NPOs in South Africa were selected through purposive sampling methods. The NPO was considered from a case-based perspective through fuzzy-set qualitative comparative analysis (fsQCA). …”
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2068
ENERGY CONSERVATION AS ONE OF THE COMPONENTS OF THE MANAGEMENT SYSTEM FOR THE SMART SUSTAINABLE WORKSPACES
Published 2025-03-01“…Aiming our goals we have investigated the tasks which were related to models and methodologies for energy consumption management based on accessible technical resources and standards. Thus, we have used a systematic approach to selecting material, methods of inductive and logical analysis, observation and so on. …”
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2069
Comparative analysis of the profit efficiency levels among the major actors in broiler value chain in Ghana
Published 2025-12-01“…The simple random sampling technique was used to select 345 broiler producers in the Greater Accra, Ashanti, and Bono Regions. …”
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2070
Pretest probability of coronary artery disease as a factor for optimizing invasive diagnostics in routine clinical practice
Published 2022-02-01“…We assessed the number of CAD patients, proportion of men, and distribution of patients depending on angina functional class. In addition, data on PTP calculation, as well as distribution of patients and diagnostic strategy selected depending on its value was analyzed. …”
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2071
Combined metabolome and transcriptome to analyze the regulatory network of key enzymes in the synthesis of senkirkine in Emilia sonchifolia
Published 2025-08-01“…This study provided references for gene functional expression analysis and laid a foundation for decoding the senkirkine biosynthesis pathway. …”
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2072
Barriers and facilitators to participation in electronic health interventions in older adults with cognitive impairment: an umbrella review
Published 2024-12-01“…Abstract Background Research increasingly supports the role of electronic health technology in improving cognitive function. However, individuals with mild cognitive impairment or dementia often show low compliance with electronic health technology. …”
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2073
Determination of Pomological and Chemical Properties of Some Rosehip (Rosa spp.) Genotypes Growing Naturally in Kayseri Province
Published 2025-06-01“…These results suggest that certain naturally growing rosehip genotypes in Kayseri, especially genotype Melikgazi (M), have significant potential as valuable genetic resources for breeding, industrial use, and functional food development. …”
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2074
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2075
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2077
Mitigating malicious denial of wallet attack using attribute reduction with deep learning approach for serverless computing on next generation applications
Published 2025-05-01“…Abstract Denial of Wallet (DoW) attacks are one kind of cyberattack whose goal is to develop and expand the financial sources of a group by causing extreme costs in their serverless computing or cloud environments. …”
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2078
Association of Trace Elements with Polycystic Ovary Syndrome in Women—A Case-Control Study
Published 2025-01-01“…<b>Results:</b> In women with PCOS, lower Mo levels in whole blood (<i>p</i> = 0.024) and serum (<i>p</i> = 0.011) and higher serum Cu levels (<i>p</i> = 0.026) were detected when compared to healthy controls. Results of this study show that amendments in Cu and Mo levels might be related to altered kidney and liver function and disrupted hormonal balance in PCOS women. …”
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2079
AN INFLUENCE OF SPONTANEOUS MICROFLORA OF FERMENTED HORSEMEAT PRODUCTS ON THE FORMATION OF BIOLOGICALLY ACTIVE PEPTIDES
Published 2018-01-01“…Therefore, in the studied product, good preservation of the main spectra of muscle proteins was observed, and the identified fractions, apparently, can be sources of new functional peptides. Not only quantitative but also qualitative changes were observed in the studied samples. …”
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2080
Potential physiological mechanisms behind variation in rainbow trout (Oncorhynchus mykiss) to biosynthesize EPA and DHA when reared on plant oil replacement feeds
Published 2025-04-01“…The omega-3 fatty acids, docosahexaenoic acid (DHA; 22:6n-3) and eicosapentaenoic acid (EPA; 20:5n-3), are of primary concern as they provide significant health benefits such as reducing inflammation and improving heart and health function. However, the DHA; 22:6n-3 and EPA; 20:5n-3 available for aquaculture feeds is primarily provided by fish oil which is already limited in availability and expensive, and dietary lipids are consistently being replaced with oil sourced from plants. …”
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