Improved UAV Target Detection Model for RT-DETR by Yong He, Yufan Pang, Guolin Ou, Renfeng Xiao, Yifan Tang

“…Furthermore, the Focaler-MPDIoU loss function has been developed to address the challenge of suboptimal localization accuracy for hard-to-detect targets and diminutive targets. …”
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Recent Technological Advancements for Identifying and Exploiting Novel Sources of Pest and Disease Resistance for Peanut Improvement by Akshaya Kumar Biswal, Peggy Ozias-Akins, Carl Corley Holbrook

“…Recent technological advancements have revolutionized the identification of novel resistance sources and the development of resistant peanut cultivars. …”
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Review: Feed efficiency and metabolic flexibility in livestock by W.M. Rauw, L.H. Baumgard, J.C.M. Dekkers

“…The examples presented in this review show that selection for improved feed efficiency does not necessarily narrow the metabolic space and result in trade-offs between productivity and vital functions because of energy−sparing mechanisms.…”
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National occupational safety and health systems: Exploring the underlying networks for future sustainable development by Gaia Vitrano, Guido J.L. Micheli

“…As a result, a range of fundamental functions and recurring bodies, covering – to different extents – the previously identified functions, constitute the framework, which are the most transversal functions for the selected countries. …”
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Analysis of physicochemical, functional, and antioxidant properties of four different Indian seaweed species by Radheshyam B. Bajad, Meenatai G. Kamble, Sumit R. Gawai, Irshaan Syed, Mrinmoy Roy

“…Thus, the selected four marine seaweeds act as a good source of functional components and can be utilized for the development of functional food products such as bread, biscuits, cookies, tea, snacks, soups and beverages.…”
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Development and validation of microwave-assisted extraction for phenolic compound profiling in diverse oyster mushrooms (Pleurotus spp.) sourced from various geographical regions by M Umar Harun, Miguel Palma, Widiastuti Setyaningsih

“…This study aimed to develop and validate a microwave-assisted extraction (MAE) method for profiling phenolic compounds in a diverse selection of oyster mushrooms (Pleurotus spp.) sourced from multiple geographical regions. …”
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Weak-Lensing Shear-Selected Galaxy Clusters from the Hyper Suprime-Cam Subaru Strategic Program: I. Cluster Catalog, Selection Function and Mass--Observable Relation by Kai-Feng Chen, I-Non Chiu, Masamune Oguri, Yen-Ting Lin, Hironao Miyatake, Satoshi Miyazaki, Surhud More, Takashi Hamana, Markus M. Rau, Tomomi Sunayama, Sunao Sugiyama, Masahiro Takada

“…We use semi-analytical injection simulations to derive the selection function and the mass--observable relation of our sample. …”
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Investigation of Selected Companies' Websites for Online Recruitment and Sustainability Indicators by Gamze Ay, Hasan Tutar

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Functional Fruit Snacks Enriched with Natural Sources of Fructooligosaccharides: Composition, Bioactive Compounds, Biological Activity, and Consumer Acceptance by Paulina Nowicka, Michalina Marcińczak, Martyna Szydłowska, Aneta Wojdyło

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Yellowness of Selected Legume Flours as Function of Nutritional Composition, Mineral Content and Total Free Phenolic Content by Jelica Kovačević, Tung Pham, Thomas Bechtold

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Testing source elevation versus genotype as predictors of sugar pine performance in a post‐fire restoration planting by Emily V. Moran, Rainbow DeSilva, Courtney Canning, Jessica W. Wright

“…Abstract Climate change is motivating a reassessment of how seeds are selected for reforestation, as rapid environmental change can lead to local maladaptation in trees. …”
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Extreme functional specialization of fertile leaves in a widespread fern species and its implications on the evolution of reproductive dimorphism by Jacob S. Suissa, Noah Barkoff, James E. Watkins

“…Abstract Resource allocation theory posits that organisms distribute limited resources across functions to maximize their overall fitness. …”
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SOME SELECTION CRITERIAS FOR RADIXES IN RESIDUE NUMBER SYSTEM FOR EFFECTIVE IMPLEMENTATION ON FPGA by Vitaliy V. Grankin, Oksana S. Mezentseva

“…Proposed new criteria of potential waste of logical resources of die. The article describes basic modular calculators, as well as evaluators of elementary functions and their logical complexity.…”
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SELECTION OF CRITERIA FOR ASSESSING THE EFFECTIVENESS OF RENEWABLE ENERGY SUPPORT POLICIES by N.А. Riazanova

“…The purpose of the article is to research and develop scientific and economic decisions on the assessment of the efficiency of the use of renewable energy sources, and to justify the selection of criteria for assessing renewable energy support policies. …”
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DIAMOND2GO: rapid Gene Ontology assignment and enrichment detection for functional genomics by Christopher Golden, David J. Studholme, Rhys A. Farrer

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Dynamic programming in applied tasks which are allowing to reduce the options selection by D. A. Karpov, V. I. Struchenkov

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Investigating the impact of the regularization parameter on EEG resting-state source reconstruction and functional connectivity using real and simulated data by F. Leone, A. Caporali, A. Pascarella, C. Perciballi, O. Maddaluno, A. Basti, P. Belardinelli, L. Marzetti, G. Di Lorenzo, V. Betti

“…Accurate EEG source localization is crucial for mapping resting-state network dynamics and it plays a key role in estimating source-level functional connectivity. …”
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A Ｒeinforcement Learning of Cloud Ｒesource Scheduling Algorithm Based on Adaptive Weight by LI Cheng-yan, SUN Wei, TANG Li-min

“…Furthermore，an adaptive weight was introduced in the strategy of action selection to improve the convergence speed，and the weight was updated adaptively according to the return value after each execution of the action，then the action selection strategy was determined by using the heuristic function. …”
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Evaluating and Diagnosing Urban Function and Perceived Quality Based on Multi-Source Data and Deep Learning Using Dalian as an Example by Yumeng Meng, Mei Lyu, Dong Sun, Jiaxuan Shi, Hiroatsu Fukuda

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Functional products fortified with probiotic LAB isolated from Egyptian dairy sources showed hypolipidemic effects in Albino rats. by Amira M G Darwish, Marwa G Allam, Enaam S Shokery, Eman H E Ayad

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