Identification of positive selection signatures associated with milk and composition traits in Murciano-Granadina and Barki by Hossein Mohammadi, amir hossien khaltabadi farahani, Mohammad Hossein Moradi

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A Hybrid Decision-Making Model for Optimal Portfolio Selection under Interval Uncertainty by Mohsen Zahmati Iraj, Meysam Doaei

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Impact of Artificial Intelligence on Human Resource Management Practices: A Qualitative Study in Hyderabad, Pakistan’s Banking Sector by Sahar Akhtar Mughal, Mohammed Bilal Memon, Faraz Ali Memon

“… Artificial Intelligence (AI) is reshaping the way Human Resource Management (HRM) functions within organizations. …”
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Educational content selection in human rights education at the early childhood education and care level by Anette Ringen Rosenberg

“…It aims to discuss the function of four content selection dimensions for discussing HRE content at the ECEC level. …”
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Business awareness in the management of a modern organisation regarding the usage of selected information technologies by Filip Rembisz, Piotr Zaskórski

“…Implications for theory and practice The article presents not only aspects related to the functioning of a modern organization but also the possibilities of using selected IT solutions in this aspect. …”
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Client Selection for Generalization in Accelerated Federated Learning: A Multi-Armed Bandit Approach by Dan Ben Ami, Kobi Cohen, Qing Zhao

“…It has attracted a growing interest in recent years due to its advantages in terms of privacy considerations, and communication resources. In FL, selected clients train their local models and send a function of the models to the server, which consumes a random processing and transmission time. …”
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Genomic signal selection analysis reveals genes related to the lambing trait of Hotan sheep by XinKun Wang, Wei Li, QiaoYan Huang, HuiPing Sun, LeXiao Zhu, RuoHuai Gu, Feng Xing

“…We identified 290 selected regions and 332 genes across the Hotan sheep genome by using two widely adopted selective scanning detection methods (FST statistics and Piratio). …”
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Exploration of crop germplasm resources knowledge mining in Chinese ancient books: a route toward sustainable agriculture by Wenjuan Zhao, Suoling Zhu, Yuan Cao

“…It is a complement to the current collection and utilization of germplasm resources. Furthermore, some of the excellent varieties discovered still possess good trait stability after nearly a century of natural evolution and artificial selection, which provides a solid germplasm base for sustainable agricultural development. …”
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Multiepoch Observations of the Nearby Spiral Galaxy NGC 3938 with the Chandra X-Ray Observatory by Siddhi Raut, Eric M. Schlegel, Thomas G. Pannuti, Brannon W. Jones, Jacobo Matallana

“…A total of 47 discrete merged sources from both epochs were detected at the ≈3 σ level or greater with the D25 radius. …”
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Investigation of the chemical composition of cell cultures of DIOSCOREA CAUCASICA in connection with the production of BAS sources with cardioprotective potential by A. I. Loseva, V. I. Minina, A. V. Pozdnyakova, E. V. Ostapova

“…Dioscorea Caucasica is a source of various biologically active substances (BAS), e.g. saponins and polyphenols, which are known for their anti-atherosclerotic action. …”
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Potential Source Regions and Transportation Pathways of Reactive Gases at a Regional Background Site in Northwestern China by Quanwei Zhao, Qing He, Lili Jin, Jianlin Wang

“…Wind rose, cluster analysis, potential source contribution function (PSCF), and concentration-weighted trajectory (CWT) methods were adopted for identifying the transport pathways and potential source regions of these atmosphere components at Akedala. …”
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Secure and Fair Cluster Head Selection Protocol for Enhancing Security in Mobile Ad Hoc Networks by B. Paramasivan, M. Kaliappan

“…The secure routing protocols perform very basic security related functions which are not sufficient to protect the network. …”
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Modulating Iron Crystals with Lattice Chalcophile‐Siderophile Elements for Selective Dechlorinations Over Hydrogen Evolution by Xiaohong Hu, Qianhai Zhou, Du Chen, Zhongyuan Guo, Yiman Gao, Chaohuang Chen, Jie Hou, Vincent Noël, Daohui Lin, Lizhong Zhu, Jiang Xu

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Is there a future for livestock in a sustainable food system? Efficiency, sufficiency, and consistency strategies in the food-resource nexus by Isabel Jaisli, Gianluca Brunori

“…Livestock production has been identified as the most relevant factor for the sustainability of future food system and is anticipated to be increasingly influenced by competition for critical resources such as land and water, the rivalry between food and feed, and the imperative to function within a carbon-constrained economy. …”
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Scientific rationale of ingredients choice for functional fish pastes by A. S. Kupriy, N. I. Dunchenko, E. S. Voloshina

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Feature selection using a multi-strategy improved parrot optimization algorithm in software defect prediction by Qi Fei, Guisheng Yin, Zhian Sun

“…Finally, to further enhance the classification performance of defect prediction, a heterogeneous data stacking ensemble learning algorithm (HEDSE) based on feature selection is proposed. Experimental evaluations on 16 open-source software defect datasets indicate that the proposed HEDSE outperforms existing methods, providing a novel and effective solution for software defect prediction. …”
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The functional mechanisms of phosphite and its applications in crop plants by Zhenyi Li, Xiangjiu Kong, Zhiqiang Zhang, Fang Tang, Mingjiu Wang, Mingjiu Wang, Yan Zhao, Fengling Shi

“…Notably, ptxD also acts as an ideal selectable marker because its resistant is specific to Phi, thereby eliminating the risk of false positive clones. …”
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Characterization analyses of MADS-box genes highlighting their functions with seed development in Ricinus communis by Jing Sun, Zekun Zhou, Fanqing Meng, Mengyun Wen, Aizhong Liu, Anmin Yu, Anmin Yu, Anmin Yu

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Enhancing Antioxidant Benefits of Kombucha Through Optimized Glucuronic Acid by Selected Symbiotic Fermentation Culture by Yu-Chieh Chou, Hui-Wen Lin, Chung-Yi Wang, Chen-Che Hsieh, Shella Permatasari Santoso, Shin-Ping Lin, Kuan-Chen Cheng

“…To optimize the glucuronic acid content in kombucha, various strain combinations by selecting fermented sources were accomplished. According to the experimental results, kombucha produced through co-fermentation with <i>Pichia anomala</i> and <i>Komagataeibacter hansenii</i>, with glucose-added black tea as the carbon source, exhibited the highest glucuronic acid production. …”
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Introduction of AI Technology for Objective Physical Function Assessment by Nobuji Kouno, Satoshi Takahashi, Masaaki Komatsu, Yusuke Sakaguchi, Naoaki Ishiguro, Katsuji Takeda, Kyoko Fujioka, Ayumu Matsuoka, Maiko Fujimori, Ryuji Hamamoto

“…This paper explored how artificial intelligence (AI) could predict physical function scores from various patient data sources and reviewed methods to measure objective physical function using this technology. …”
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