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  1. 1
    Bigels containing different wax-based oleogels as laminating fat replacers in croissants

    Bigels containing different wax-based oleogels as laminating fat replacers in croissants by Christine Steinkellner, Lina Kroll, Knut Franke

    Published 2025-01-01
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  2. 2
    Cellulose-Based Pickering Emulsion-Templated Edible Oleofoam: A Novel Approach to Healthier Solid-Fat Replacers

    Cellulose-Based Pickering Emulsion-Templated Edible Oleofoam: A Novel Approach to Healthier Solid-Fat Replacers by Sang Min Lee, Su Jung Hong, Gye Hwa Shin, Jun Tae Kim

    Published 2025-05-01
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